Garlic wings are spicy.
Egg roll, spare ribs, shrimp toast, jumbo shrimp, beef on a stick and crab rangoon.
Broccoli, snow peas and string beans.
Roast pork,chicken and shrimp sautéed with mushrooms and bamboo shoots in brown sauce.
Combination of General Tso's chicken and jumbo shrimp with garlic sauce.
Chicken pan seared to perfection with orange peels and flecked with garlic sauce.
Beef slices pan seared to perfection with orange peels and flecked with garlic sauce.
Sliced beef with fresh broccoli and red peppers in Hunan sauce.
Chicken with fresh broccoli and red peppers in Hunan sauce.
A typical Peking dish prepared with shredded beef sautéed with egg, bamboo shoots, cabbage and served with Chinese pancakes.
A typical Peking dish prepared with shrimp sautéed with egg, bamboo shoots, cabbage and served with Chinese pancakes.
Shredded beef with scallions and onions in spicy sauce.
Shredded chicken with scallions and onions in spicy sauce.
Fresh shredded beef cooked with green peppers, bamboo shoots and carrots in spicy sauce.
An exotic combination of lobster, shrimp, roast pork, chicken, beef, mushrooms, pea pods and vegetables.
Scallops, roast pork, chicken, beef and shrimp pan fried together then sautéed with Chinese vegetables and mushrooms. A South Pacific famous cuisine.
Combination of lobster, crabmeat, shrimp, scallops and mixed Chinese vegetables.
Combination of shrimp, breast of chicken, roast pork and beef sautéed with mushrooms and Chinese vegetables.
Broccoli, snow peas and string beans.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:30pm
Sunday: 12:00am - 10:00pm
Tuesday: 11:00am - 10:30pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:30pm
Wednesday: 11:00am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.