with melted mozzarella
with eggplant caponata
arugola, grilled artichoke hearts, ceci, and shaved parmigianno
shallots, crumbled goat cheese, and mixed greens
with grilled portobello, endive, and bacon
with red onion, capers, olives, tomato, and mixed green
w/peas and prosciutto
with fried vine ripe tomato, and lemon caper aioli
with sweet potato fries and white truffle butter
with broccoli rabe and roasted potatoes
with grain mustard, fennel, and asparagus
with spinach, cannellini beans, tomato, and garlic
with spaghettini
with arugola, tomato, and red onion salad
with capers and artichoke hearts
with eggplant, proscuitto and mozzarella
with grilled vegetables, goat cheese, pesto
with grilled chicken, fontina, arugola, marinated artichokes
with bacon, vine ripe tomato, arugola, roasted garlic aioli
with grilled skirt steak, fried onions, gorgonzola
with prosciutto di parma, fresh mozzarella, basil, balsamic vinaigrette
with grilled sweet italian sausage, broccoli rabe, provolone
the nose is full of bright fruit, enhanced with toasty sweet oak, it has a smooth creaminess on the finish
zesty, vibrant, very dry, light to medium body the flavors suggest grapefruit, pear and a whisper of pineapple
the wine has rich lingering sweet grapefruit, pear, melon and peach flavors laced with a citron finish
zesty, vibrant, very dry, light to medium body the flavors suggest grapefruit, pear and a whisper of pineapple
refreshing and off dry, this wine has ripe apricot and melon aromas with nuance of pear and honey
raspberry and cherry aromas and distinctive plum and black cherry flavors accented by hints of tea
the wine has intense aromas of blackberry jam, raspberry, spice and a hint of chocolate
fruity, complex, long and velvety in the mouth, black fruits, black pepper and spices, very firm
deep opaque color, elegant nose, spice, subtle fruit, round, with a spicy black currant finish
a smooth and delicious wine with black cherry and black pepper flavors with a long round finish
full bodied with intense blueberry flavors it has a deep purple hue with a rich chocolate oak finish
Hours of Service:
Friday: 12:00pm - 10:30pm
Monday: 12:00pm - 9:30pm
Sunday: 2:00pm - 9:30pm
Tuesday: 12:00pm - 9:30pm
Saturday: 2:00pm - 10:30pm
Thursday: 12:00pm - 9:30pm
Wednesday: 12:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.