traditional thick Indian soup made with delicate South Indian spiced lentils
Hot soup prepared with coconut cream and shredded coconut
Chicken with cream, very mild spices and vegetables
Small quail bird marinated in herbs and spices served with one poori bread (cooked in clay oven)
Lentil wafers
5 onion fritters
Banana pakora, meat samosa, bhujia, papadum, deep fried eggplant and potato
Pieces of deep fried banana fritters
Two deep fried triangular pastries filled with minced beef
Two crisp turnovers, stuffed with delicately spiced potatoes, peas, and herbs
Fried chick peas cooked with tomatoes, onions and various spices, served with one poori bread
Mildly spiced fried shrimp, severed with puffed bread
Diced chicken liver cooked with green peppers, tomatoes, and onions with one piece of poori
Beautifully garnished dish cooked with chicken, fresh onions, peppers, tomatoes, garlic, spices and mint. Served in a hot pot
Beautifully garnished dish cooked with lamb, fresh onions, peppers, tomatoes, garlic, spices and mint. Served in a hot pot
Beautifully garnished dish cooked with beef, fresh onions, peppers, tomatoes, garlic, spices and mint. Served in a hot pot
Beautifully garnished dish cooked with shrimp, fresh onions, peppers, tomatoes, garlic, spices and mint. Served in a hot pot
Chicken marinated in yogurt, lemon juice, and plenty of spices, then broiled to perfection in a clay oven
Chunks of boneless white chicken breast, marinated in yogurt and mild spice broiled in tandoori oven (5 pieces)
Cubes of lamb marinated in tandoori sauce and broiled in clay oven (5 pieces)
Tandoori chicken, chicken tikka, lamb tikka, and shrimp tandoori cooked in a clay oven
Marinated salmon served with mushroom shag broiled in a clay oven
Jumbo shrimp marinated in herbs and spices, broiled in a clay oven. Served with mushroom shaag
Tandoori roasted chicken tikka cubes, cooked in a creamy orange sauce with almonds
Wings marinated with tandoori sauce for 24 hours and then broiled in clay oven (9 pieces)
Thin strips of boneless chicken marinated yogurt, lemon juice, and plenty of spices, then broiled to perfection in a clay oven (very mild)
Lamb ribs marinated yogurt, lemon juice, and plenty of spices, then broiled to perfection in a clay oven
Boneless chicken cooked with onions, garlic, ginger, and spices in a thick curry sauce
Boneless chicken cooked with pickles and spices in a thick curry sauce
Boneless chicken cooked with spinach and mild spices in thick curry sauce
Boneless chicken cooked with potatoes, and hot spicy indian herbs in a thick curry sauce
Boneless chicken cooked with mild cream, almonds and coconuts
Boneless chicken cooked with pineapple and sweet spices
Boneless chicken cooked with mushroom and spices in a thick curry sauce
Boneless chicken cooked with onions, peppers, tomatoes and medium spiced green chilies in a thick sauce
Boneless chicken cooked with lentils, spices and fresh mint in a thick sauce
Boneless chicken cooked with a delicate mild coconut cream
Boneless chicken cooked with browned onions, tomato and bell peppers in a thick curry sauce
Lamb cooked with onions, garlic, ginger, and spices in a thick curry sauce
Lamb cooked with pickles and spices in a thick curry sauce
Lamb cooked with spinach and mild spices in thick curry sauce
Lamb cooked with potatoes, and hot spicy indian herbs in a thick curry sauce
Lamb cooked with mild cream, almonds and coconuts
Lamb cooked with pineapple and sweet spices
Lamb cooked with mushroom and spices in a thick curry sauce
Lamb cooked with onions, peppers, tomatoes and medium spiced green chilies in a thick sauce
Lamb cooked with lentils, spices and fresh mint in a thick sauce
Lamb cooked with tomatoes and spices in a thick curry sauce
Pan-broiled lamb, cooked in specially prepared herbs and spices with a touch of ginger and garlic
Beef cooked with onions, garlic, ginger, and spices in a thick curry sauce
Beef cooked with pickles and spices in a thick curry sauce
Beef cooked with spinach and mild spices in thick curry sauce
Beef cooked with potatoes, and hot spicy indian herbs in a thick curry sauce
Beef cooked with mild cream, almonds and coconuts
Beef cooked with pineapple and sweet spices
Beef cooked with mushroom and spices in a thick curry sauce
Beef cooked with onions, peppers, tomatoes and medium spiced green chilies in a thick sauce
Beef cooked with lentils, spices and fresh mint in a thick sauce
Beef cooked with tomatoes and spices in a thick curry sauce
Pan-broiled beef, cooked in specially prepared herbs and spices with a touch of ginger and garlic
A variety of seasonal vegetables are cooked together in a gravy flavored by a few ground spices, onions and tomatoes
Garden fresh green peas with cauliflower and potatoes and fresh spices
Cauliflower and potatoes cooked with tomatoes, onions, herbs and spices
Chick peas and spinach cooked in a spice flavored sauce
Fresh mushroom and diced spinach cooked in spiced sauce
Baby okra cooked with tomatoes and mild spices
Vegetables cooked with a thick spicy sauce
A hot dish cooked with green chilies, tomato, and pepper
Chick peas cooked with tomato, pepper, onions and gravy
Potatoes and spinach cooked with tomatoes and mild spice
Vegetables cooked with almonds, and mild coconut cream
Homemade cheese and spinach cooked in a mild almond cream sauce
Peas cooked with homemade cheese and almond cream
Bombay style eggs, potato, onions, tomato and spices
Roasted eggplant cooked with peas, onions, tomatoes and spices
South style eggs served in a dish with tiny onions
Split peas cooked with medium spices
Red split peas cooked with a mild buttery cream sauce
Cauliflower, potatoes, and carrots cooked with almonds, coconut, and beans (very mild)
Homemade cheese with cream sauce
Shrimp cooked with onions, tomatoes, peppers and indian spices.
Shrimp made with lentils, tomatoes and medium spices
Shrimp cooked with mushroom, spices and gravy
Shrimp with spinach, onions, peppers, tomatoes and gravy
Shrimp cooked with onions, peppers, and tomatoes and hot spices
Shrimp cooked with mild cream, almonds and coconuts
Shrimp cooked with pineapple and sweet spices
Shrimp cooked with very mild coconuts
Crab cooked with pepper, tomatoes, and mild spices.
Crab cooked with potato, onions, pepper, and hot spices
Crab cooked with mild cream, almonds and coconuts
Fish cooked with onion, pepper, tomatoes, and mild spices
Muglai dish cooked in rice flavored with saffron, fruit, coconut and almonds
Combination of lamb, beef, chicken, vegetable, and shrimp mixed with basmati rice, fruit, coconut and almonds
Shrimp sautéed with herb, spices, fruit, coconut and almonds
Mixed vegetables with basmati rice, coconuts, almonds and fruit
Condiments
Yogurt with cucumber, herbs and spices
Soft bread cooked in a clay oven
Nan stuffed with onions and peppers
Nan stuffed with homemade cheese
Nan stuffed with potatoes and peas
Nan stuffed with fresh garlic and cilantro
Nan stuffed with fresh ground beef
Nan stuffed with coconuts, almonds, and raisins
Light and puffy deep fried bread
Bread baked in a clay oven
Layered flour buttered soft bread
Ground beef with tomatoes, peppers, and onions cooked in a pan
Potatoes, tomatoes, peas, pepper, and onions cooked in a pan
Ground beef, eggs, onions, pepper, and tomatoes cooked in a pan
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.