Spiced potatoes and filing.
Crispy onion fritters.
Paneer cheese fritters.
Crispy okra, onions and lime chaat masala.
Tangy paneer, onion, bell pepper and scallion.
Florets of cauliflower, marinated and fried.
Cubes of boneless chicken. A modern day classic in India. Hot and spicy.
Tangy chicken, onion and bell pepper.
Lamb mutton marinated with black pepper, ginger garlic paste and curry leaves. Hot and spicy.
Tangy cauliflower, onion, bell pepper and scallion.
Tangy tofu, onion, bell pepper and scallion.
5 spice minced chicken skewer and grilled.
The original tandoor grilled chicken and patiala signature.
Cardamom cream cheese marinade and grilled.
Black pepper, pomegranate marinate and grilled.
Skewered chicken tights, red marinade and grilled.
Ricotta, peppers, herb, cottage cheese and grilled.
Stuffed with cottage cheese, spinach and grilled.
5 spice minced lamb skewer and grilled.
Mustard carom flavored fish and grilled.
Pomegranate, yogurt marinated fish and grilled.
Curry leaves tempered and grilled prawns.
Lentil coconut soup.
Marag soup made with cashewnut sauce, tender goat meat with bone and patiala signature.
Cold. Potato chickpea filling and tamarind water.
Spiced chickpeas, yogurt and chutnies.
Potato patties, chickpeas, yogurt and chutnies.
Puffed rice, savory morsels, chutnies and peanut.
Cold. Crunchy savories, potato, chickpeas, yogurt and chutnies.
Pickled baby potatoes and onion masala.
Stir steamed eggplant, onion and ginger masala.
Tandoor smoked eggplant and garden herbs.
Chickpeas and tangy tomato gravy.
Cauliflower, baby potatoes and hearty tomato sauce.
Cauliflower, green peas and ginger.
Wok tossed okra, onion and bell pepper.
Yellow lentils with cumin tempering.
Curried kidney beans and garden herbs.
Spinach, tofu and garden herbs.
Spinach, chickpeas and garden herbs.
Tofu, bell pepper and onion gravy.
Cauliflower, potato, beans, carrot, onion and tomato masala.
Spiced potatoes and pureed spinach.
Spiced potato, green peas and ginger.
Spinach, vegetables and garden herbs.
Chicken tikka cooked, original and creamy tomato sauce.
Slow cooked chicken, saffron flavor and creamy gravy.
Chicken and creamy spinach.
Chicken in a tangy and fiery sauce. Hot and spicy.
Chicken cooked, creamy mint chutney and mango flavor.
Chicken cooked with black pepper, coconut gravy and curry leaves. Hot and spicy.
Boneless chicken cooked in original creamy tomato and onion sauce.
Chicken, bell peppers and onion gravy.
Cream spinach, cheese and garden herbs.
Slow cooked broccoli and saffron flavor cream.
Vegetable croquettes, creamy onion and tomato gravy.
Paneer cheese, green peas and tangy tomato gravy.
Black lentils and home churned butter.
Creamy grated cheese, onion and bell pepper.
Tangy yogurt preparation and onion fritters.
Cottage cheese, bell pepper and onion gravy.
Cottage cheese tikkas, onions, bell pepper and traditional tomato gravy.
Cottage cheese and traditional tomato gravy.
Tofu traditional tomato gravy.
Spinach and mustard greens, ghee and green chilies.
Vegetable, paneer cheese and coconut pepper sauce. Hot and spicy.
Eggs cooked, black pepper and coconut gray.
Slow cooked vegetable paneer, saffron flavor and creamy gravy.
Kashmiri style lamb curry, yogurt and fresh coriander.
Curry with coconut, dry red chillies, curry leaves. Hot and spicy.
Lamb creamy spinach.
Lamb in a tangy and fiery sauce.
Lamb meat, mince cooked and patiala signature.
Lamb cooked, original creamy and makhani gravy.
Slow cooked lamb, saffron flavour and creamy gravy.
Lamb, bell peppers and onion gravy.
A homestyle bone-in goat curry.
Goat meat, tempered, curry with coconut, dry red chillies and curry leaves.
Goat bone-in, in a tangy and fiery sauce.
Cooked bone-in cooked and original creamy makhani gravy.
Shrimp creamy spinach.
Fish and coastal moiley gravy.
A homestyle fish curry.
Fish, black pepper, coconut gravy, dry red chillies and curry leaves.
Onion, tomato gravy and garden herbs.
Shrimp cooked and original creamy makhani gravy.
Shrimp, in a tangy and fiery sauce.
Shrimp, black pepper, coconut gravy, dry red chillies and curry leaves.
Chicken.
Lemon flavored basmati rice, curry leaves and mustard seeds.
Aromatic long grain rice.
White flour bread cooked in tandoor.
Cheddar cheese.
Cheddar cheese.
Light bread seasoned with grated and cheddar cheese broccoli.
Whole wheat bread.
Stuffed with chicken.
Stuffed with lamb.
Cucumber.
Crisp fried gram flour.
Crispy lentil wafer roasted.
Spicy.
Rice pudding.
Milk patties and cardamom flavor.
Carrot pudding.
Sugar syrup, milk khoya and fried bolls.
Hours of Service:
Friday: 11:30am - 9:15pm
Monday: 11:30am - 9:15pm
Sunday: 11:30am - 9:15pm
Tuesday: 11:30am - 9:15pm
Saturday: 11:30am - 9:15pm
Thursday: 11:30am - 9:15pm
Wednesday: 11:30am - 9:15pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.