Olive oil-Reggiano crostini.
Grilled tomato and fresh mozzarella.
Goat cheese, pistachios, pear, fennel and arugula.
Hampshire pork and sausage meatballs in a tomato-basil sauce.
Vine tomatoes, fresh Burrata cheese, basil, and aged balsamic.
Vinegar peppers and marinara sauce.
Homemade cocktail sauce, ginger vinaigrette and lemon.
Moules frite: steamed PEI mussels, white wine, Italian parsley and garlic, herbed french fries.
Lemon-pepper aioli.
Fresh herbs, Parmesan cheese, roasted tomato, and red wine vinaigrette.
Homemade Cocktail Sauce & Ginger Vinaigrette, Lemon
Tomato, mozzarella cheese, and basil.
Italian sausage, pepperoni, San Marzano tomatoes, and smoked mozzarella cheese.
Mushroom, eggplant, zucchini, onion, chopped tomato, olives, mozzarella cheese and basil.
Prosciutto, baby arugula, mozzarella, melted onions, and extra virgin olive oil.
Mozzarella cheese, ricotta cheese, pecorino cheese, garlic, and rosemary. Topped with arugula and shaved Parmesan cheese.
Chicken, Italian salami, fontina cheese, avocado, egg, tomato, watercress, and creamy Gorgonzola cheese.
Romaine lettuce, tomato, and avocado, topped with croutons.
Topped with Parmesan croutons and lemon grilled chicken.
Feta cheese, cucumber, red onion, olive, tomato, peppers, oregano, grape leaves, lemon and olive oil, toasted pita.
Mozzarella, cherry tomatoes, salami, bacon, red peppers, white beans, olive dressing and pecorino Romano.
Roasted in garlic and parsley butter with braised gigante beans, baby onions and cherry tomatoes. Topped with breadcrumbs and crispy fennel.
Served with a side of spaghetti marinara.
Chopped tomatoes, greens and shallots.
Braised savoy cabbage, crispy potato peelings, pancetta and grappa apples.
Lemon, butter, wine, parsley and capers over fresh linguine pasta.
Dry Aged & Prime. Portobello, mozzarella, bacon, crispy onions, brioche, lettuce, tomato, Served with fries.
Served with Romano-crusted roast tomato.
Herb Roasted Vegetables, Horseradish Mash, Lobster Jus
Fennel-dusted and roasted with red peppers, capers, squash and red wine butter.
Broccoli Rabe & Rustic Fries, Jumbo Crab Meat Sauce
Served over orzo with rich vegetable pan juices and orange gremolata.
Served with garlic fries and house tartar sauce.
Served with Romano-crusted roast tomato.
Served with Romano-crusted roast tomato.
Served with Romano-crusted roast tomato.
Served with Romano-crusted roast tomato.
Slab bacon, shallots, egg, Parmigiano Reggiano cheese and cream.
Topped with fresh ricotta.
Basil and Parmesan cheese.
Cremini, tomato, basil and Parmesan cream.
Grana Padano.
Jumbo Shrimp, Scallops, Squid & Mussels, Scampi Sauce & Baby Arugula
With Spaghetti in a Spicy Tomato Sauce
Pepper flakes.
Fresh berries and raspberry sauce.
Caramel sauce and scoop of vanilla gelato.
Tomato, Arugula, pesto Mayo On Ciabatta. Served With House Made Gremolata Potato Chips.
Smoked Bacon, Tomato, Lettuce, Avocado and Mayonnaise. Served With House Made Gremolata Potato Chips
Grilled tomato, mozzarella , bacon, romaine and lemon aioli on ciabatta. Served With House Made Gremolata Potato Chips.
Hamphsire Pork & Sausage Meatballs, Tomato, Mozzarella, Focaccia. Served With House Made Gremolata Potato Chips
Eggplant, Zucchini, Tomato, Olive -Pesto, Ricotta, Pressed in Focaccia. Served With House Made Gremolata Potato Chips
On a Hero, Garlic Fries. With Tomato and Mozzarella. Served With House Made Gremolata Potato Chips
Hours of Service:
Friday: 12:00pm - 9:45pm
Monday: 12:00pm - 9:45pm
Sunday: 12:00pm - 9:45pm
Tuesday: 12:00pm - 9:45pm
Saturday: 12:00pm - 9:45pm
Thursday: 12:00pm - 9:45pm
Wednesday: 12:00pm - 9:45pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.