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A mix of arugula, endive, mesclun, fresh tomatoes, mushrooms and sweet onions with classic vinaigrette dressing.
hand-pulled mozzarella filled with fresh cream, served with roasted plum tomato, arugula & pesto
A mix of endive, mesclun, fresh tomatoes, avocado, sweet onions, asparagus tips and walnuts served in a classic vinaigrette.
A mix of lettuce, tomato, cucumber, feta cheese, black olive and red onion in a house vinaigrette.
Roasted shiitake and portobello mushrooms, marinated in a vinaigrette sauce, served on a bed of arugula, radicchio and endive.
Fresh mozzarella, tomato with house vinaigrette.
Mussels, clams, white wine, garlic & herbs or spicy tomato sauce
Romaine, lemon/anchovy dressing, grana padano cheese, pink peppercorns, toasted breadcrumbs.
Grilled octopus w/mixed greens and warm tomato, kalamata olive & garlic vinaigrette
Toasted country bread topped with fresh chopped tomatoes, fresh ricotta cheese and basil.
Fresh noodles with scallops, shrimps, lobster meat, mussels, clams, Italian parsley and fresh chopped tomato in white wine, garlic and olive oil sauce.
Bow tie pasta with lobster, shrimp, fresh green peas and avocado in a Parmigiano cream sauce.
Fresh thin black squid ink noodles with shrimp, clams, crab meat, scallops, fresh chopped tomato, parsley, olive oil, white wine and garlic sauce.
Fresh thin black squid ink pasta with green peas, sun-dried tomato and shrimp in a cream of tomato sauce.
Angel hair pasta with mussels, scallops, shrimp and crabmeat in a rich tomato sauce.
Fresh thick spaghetti with clams in an olive oil, white wine and garlic sauce, and fresh breadcrumbs (tomato sauce on request)
Fresh noodles with smoked salmon in a light cream of asparagus sauce.
Prawns, squid, mussels and guanciale with chiles, white wine, garlic and tomato sauce over Black Squid Ink pasta.
Angel hair pasta with shrimp basil, fresh chopped tomato and lemon zest in a fresh herb sauce.
Fresh green noodles with diced chicken, sun-dried tomato and mushrooms in a cream sauce.
Fresh pasta tubes in a classic meat sauce
Fresh ribbon noodles, braised short rib with red wine, rosemary, sage & garlic.
Fresh pasta tubes in a cream of tomato sauce with Parmigiano, fresh mozzarella and smoked mozzarella.
Fresh ribbon noodles, cremini, shiitake & portobello mushrooms olive oil & garlic.
Pasta tubes served with eggplant, basil and garlic in a tomato sauce. Topped with fresh mozzarella cheese.
Cheese filled pasta in a fresh basil, garlic, walnut and Parmigiano pesto sauce.
Fresh short rolled pasta with sauteed broccoli rabe, roasted red peppers and sausage in a white wine garlic and olive oil sauce with hot red pepper flakes.
Pasta tubes with fresh chopped tomato and basil. Topped with fresh mozzarella cheese.
Braised veal shank in a light tomato with saffron risotto
Pounded & breaded chicken cutlet, lightly fried topped with tomato sauce & mozzarella served with a side of fresh thick Spaghetti marinara
Fresh thick Spaghetti, house made beef and pork meatballs served with Pomodoro sauce.
whole fish / bones removed, with charred lemon, artichokes puree & tri colored salad
Prawns, squid, mussels and guanciale with chiles, white wine, garlic and tomato sauce over Black Squid Ink Pasta
salsa verde, roasted potatoes & Arugula
braised with hot and sweet vinegar peppers, onions, white wine & thyme w/ mashed potatoes
Ravioli filled with spinach and ricotta cheese served in a tomato basil sauce.
Ravioli filled with porcini mushrooms, served in a light walnut cream sauce
Ravioli filled with buratta served in a lobster tomato cream sauce
Vegan ravioli served with chopped tomatoes and herbs sauce
Crispy pancetta, lobster and scallops, spicy peperoncini chiles, Parmigiano and cream.
Fresh and smoked mozzarella with a little rosemary and prosciutto.
Tomato sauce, fresh mozzarella and basil.
Mozzarella and tomato sauce with mushrooms, onions, black olives and procsiutto.
Tomato sauce and fresh mozzarella with calamari, shrimp and oregano.
tomato sauce, mozzarella, Pino's Prime Meats spicy salami & oregano
Tomato sauce, mozzarella, sun-dried tomato, colored peppers and Italian sausage.
Fresh and smoked mozzarella, Gorgonzola and goat cheese.
Pesto basil sauce with fresh ricotta cheese, goat cheese and black olives.
tomato cream sauce, buratta, fresh basil
3 house made pork and beef meatballs braised in tomato sauce
Ladyfingers dipped in espresso with lightly sweetened mascarpone cream and chocolate shavings.
Baked vanilla custard with a caramel syrup.
alterning layers of rich fudgy cake and smooth chocolate butter cream, covered with chocolate shavings
1 Liter.
1 Liter.
Non alcoholic ginger based beverage
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.