Jamon y tomate asada: Serrano ham & roasted tomato; Marisco y alioli rosa: seafood & aioli
Home-made savory turnovers
Blistered peppers & sea salt
Potato, white bean, turnip & collard greens, Galician broth
Chick pea, chorizo & beef tripe stew
A town in Galicia famed for its runny egg & golden potato omelette
Spiced-pork loin, crispy potatoes & free-range eggs
Orujo (Galician liquor) flambé of spicy pork sausage
Charcoal grilled Iberian baby-back ribs, chimichurri
Lamb chops, roasted chestnut purée, au jús
Cured meats: Chorizo, Salchichón, Jamón Serrano & Iberico de Bellota
Aged Cheeses: Valdeon, Arzua, San Simon & Manchego
Tortilla Española, pan con tomate & jamón serrano
Crispy baby squid, stringed zucchini & potato, basil alioli
Sea salt, extra virgin olive oil, pimentón
Sea scallops, jamón sofrito, toasted bread crumbs
Langostines
Grilled sardines & homemade corn bread
Manila clams in fisherman's consumme
Warm seasonal vegetables, slow poached free-range egg & almond garlic cream
Mixed greens, fennel, Bartlett pear, crispy pulled pork & Galician honey-herb vinaigrette
Boquerónes and anchovies, large cannellini beans, snap peas, and piquillo peppers, balsamic apple vinaigrette
Lump crab, prawns, cod, onions, peppers, potato, egg, white asparagus & herb vinaigrette
1.5 lb. Lobster, Monkfish, Bomba rice, bisque broth
Fish of the day
Free-range chicken and macaroni stew
Charcoal-oven roasted local cod with cauliflower, potato & onion confit
Prime Angus, dry aged, 32 oz. bone-in ribeye steak, Fingerling potato & Piquillo peppers
Spanish Pale Lager
Spanish Vienna style beer
Local IPA
Spanish 'Dry' Hard Cider
Hop Commander IPA
Non-Alcoholic
Bittersweet, round with a touch of oak
Highly aromatic, velvety, herby and spicy
Herby and sweet with citric notes
Rich with spiced roasted aromas
Spice, earthiness and minerality
Buttered, sweet and citrusy
Rich with spiced roasted aromas
Complex, perfumed bitter-sweet tobacco leaf & espresso
Real Sugar Cane
Carbonated lemon soda
Carbonated orange soda
Carbonated apple soda
Spanish Wint & Lila gin with Indi & Co lemon tonic
Junipero San Francisco Strength gin & Indi&Co tonic
Hendrick's gin & Fever Tree Indian tonic
Tanqueray gin & Indi & Co tonic
Cotswold's gin & Fever Tree Indian tonic
Spanish Gin Mare Mediterranean gin & 1724 tonic
Diplomático rum, brandy de jerez, fresh lemon & ginger-honey syrup
Diplomático rum with Spanish white and red vermouth
Four Roses Bourbon, brandy, cider, lemon juice, thyme
Terra Meiga Orujo & homemade espresso syrup
Vodka, ginger beer & fresh lemon
Azteca Azul tequila, egg-white, cucumber-celery-lime syrup, tawny port wine
Vodka, cucumber-pepper, tomato juice & balsamic reduction ice cubes
Cava, vodka, gin, orange juice & sprite
Vino tinto, coca-cola & pacharán
Red, white, rosé, or Sidra (cider), liquors & seasonal fruits
Gin, orujo de hierbas, oloroso sherry & fresh lime juice
Greenhook Old Tom Gin, Maraschino liquor, sweet vermouth, grapefruit bitters
Galician-crepe, white chocolate & basil mousse, kiwi sorbet & cookie crumble
Galician sponge cake, creme brûlée topping & butterscotch ice cream
Almond cake, strawberry & almond milk ice cream
Milk chocolate ganache, orujo créme, chocolate cake, licor de cafe ice cream
House made seasonal sorbets & ice creams
espresso
double espresso
espresso with a touch of milk
Latte
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.