SERVED WITH SAUTEED SPINACH
BRUSHED WITH OLIVE OIL & FRESH HERBS SERVED WITH PARMESAN CREAMED POTATOES
Homemade fresh mozzarella cheese & fresh plum tomato slices, drizzled with virgin olive oil.
Mild or spicy marinara sauce on the side.
Grilled vegetables, virgin olive oil & aged balsamic vinegar.
Rolled eggplant stuffed with ricotta cheese topped with melted mozzarella & marinara sauce.
Little neck clams topped with the chef's special breadcrumbs.
Fried fresh mozzarella cheese in a crispy parmesan crust garnished with anchovies, capers & marinara sauce.
Charcoal roasted in our kitchen then marinated in olive oil & fresh basil.
Vegetable soup.
Romaine lettuce, croutons, creamy Caesar dressing.
Romaine lettuce, fresh plum tomatoes, red onion & chunks of Gorgonzola cheese with balsamic dressing.
Fresh vegetables on a bed of tricolore salad with Dijon dressing.
Fresh poached salmon, avocado, fresh stringbeans & tomato with creamy dill dressing on a bed of tricolore salad.
Grilled Filet Mignon marinated grilled eggplant, portobello mushrooms, roasted peppers & sun-dried tomatoes with mixed greens & balsamic dressing.
Grilled chicken breast, romaine lettuce & croutons with creamy Caesar dressing.
Mixed greens with balsamic dressing.
Arugula, raddichio, endive with balsamic dressing.
mesculin, tomato, and grilled zucchini with balsamic dressing.
Marinated grilled baby shrimp, crisp romaine lettuce, shaved imported parmesan cheese & creamy caesar dressing in an herb garlic wrap served with pasta salad.
Tuna salad, lettuce & tomato on grilled pita bread served with pasta salad.
Marinated grilled vegetables, fresh field greens, avocado & tomato in an herb garlic wrap served with pasta salad.
Grilled chicken breast, fresh mozzarella cheese, lettuce, tomato, herb mayonnaise on a baguette.
Grilled fresh salmon with avocado, fresh arugula, tomato & red onion in an herb garlic wrap with herb mayo. Served with pasta salad.
Roast turkey off the frame, smoked mozzarella cheese, roasted peppers, lettuce, herb mayonnaise on Tuscan bread served with pasta salad.
Italian style cold cuts, provolone cheese, roasted peppers, lettuce, tomato & balsamic dressing on a baguette. Served with pasta salad.
With lettuce and tomato served with pasta salad.
With fresh mozzarella, roasted peppers, plum tomatoes & fresh basil, drizzled with virgin olive oil on a whole wheat Panini roll.
With prosciutto, fontina cheese, arugula, roasted peppers & three pepper mayo on a homemade panini.
Chicken breast, marinara sauce & mozzarella cheese on a toasted baguette served with roasted potatoes.
Eggplant, marinara sauce & mozzarella cheese on a toasted baguette.
Grilled marinated chicken breast with bacon & smoked mozzarella cheese on toasted Tuscan bread served with roasted potatoes.
Plum tomato, olive oil, and fresh basil.
with fresh vegetables
With bite-size chicken cutlet, sausage & fresh mozzarella in ragu (marinara sauce and white wine sauce).
Bacon & onions in a cream sauce.
Tomato sauce with ground beef.
Marinara sauce with fresh hot peppers.
Olive oil & garlic.
Marinara sauce with eggplant.
Marinara sauce with four cheeses & cream.
in a cream sauce
Baby shrimp in pink sauce.
In marinara sauce.
Olive oil, garlic, fresh plum tomatoes, capers & olives.
Prosciutto, mushrooms, peas in pink sauce.
Olive oil, garlic, fresh plum tomatoes, capers & olives.
Hat-shaped pasta filled with ricotta cheese in a cream sauce with fresh asparagus tips & shitake mushrooms.
With prosciutto in a pink vodka sauce.
Baked rigatoni topped with melted mozzarella cheese.
In marinara sauce with ricotta and melted mozzarella.
Homemade Pasta sheets layered with Bolognese & ricotta cheese.
Homemade pasta dumpling in pink sauce.
Clams, mussels, shrimp & scallops in special marinara sauce.
With grilled chicken, fresh spinach, portabello mushroom, olive oil & garlic.
Roasted half chicken with Fresh Basil's blend of herbs & spices.
with grilled portiobello mushrooms and homemade roasted peppers
Jumbo shrimp grilled with lemon, garlic & olive oil, served over fresh spinach.
Grilled salmon filet brushed with olive oil & fresh herbs.
Eggplant in marinara sauce and mozzarella cheese.
Jumbo shrimp, olive oil, garlic & lemon served over pasta
Grilled, brushed with olive oil and fresh herbs.
Sauteed in a light lemon sauce.
With mushrooms in a Marsala wine sauce.
Mushrooms and roasted peppers in a zesty tomato sauce.
Light lemon sauce with artichoke hearts.
With marinara sauce and Mozzarella cheese.
With prociutto, Fontina cheese in a white wine sauce.
With eggplant, marinara sauce and Fontina cheese.
With Fontina cheese, roasted peppers in a white wine sauce.
Fresh asparagus, string beans, broccoli, zucchini, carrots and artichoke hearts - steamed or olive oil and garlic.
Steamed or olive oil in garlic.
Steamed or with garlic and oil.
Raspberries, Blueberries, and Strawberries.
Espresso soaked lady fingers and mascarpone cheese.
New York style cheesecake.
Crispy pastry tube filled with ricotta cream.
Strawberries, blueberries, and raspberries.
16 oz.
Hours of Service:
Friday: 10:00am - 10:30pm
Monday: 10:00am - 10:30pm
Sunday: closed
Tuesday: 10:00am - 10:30pm
Saturday: 10:00am - 10:30pm
Thursday: 10:00am - 10:30pm
Wednesday: 10:00am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.