Served with hoisin and pico de Gallo.
Jumbo soft shell crab, mixed greens with grapefruit tomatoes & pineapple, yuzu vinaigrette.
Served with hoisin and pico de Gallo.
With Meyer lemon yuzu sauce.
4 pieces.
16 oz. dry aged for 40 days.
Beancurd skin, double mushroom & cellophane noodles.
Served with asparagus.
Bowl.
1.5 lbs Lobster.
Yaki-soba noodles with tofu, carrots, asparagus, mushrooms, snap peas & broccoli, in soy mirin chili garlic sauce.
Slice of key Lime Pie.
Assorted fruit with a side of ginger syrup.
With a chocolate buttercream.
With roasted apples and mocha.
With a chocolate shell.
Hours of Service:
Friday: 12:00pm - 2:30pm
Friday: 4:00pm - 10:00pm
Monday: 3:30pm - 9:00pm
Sunday: 12:00pm - 2:30pm
Sunday: 4:00pm - 9:00pm
Tuesday: 3:30pm - 9:00pm
Saturday: 12:00pm - 2:30pm
Saturday: 4:00pm - 10:00pm
Thursday: 3:30pm - 9:00pm
Wednesday: 3:30pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.