Skewers strips of chicken marinated in spices and Thai herbs. Chargrilled served with peanut sauce and cucumber salad.
Deep-fried ground pork, crystal noodle, dry black fungus, and carrot wrapped in spring roll skin and served with sweet chili garlic sauce.
Crispy rice noodles with shrimp mixed in sweet and sour sauce.
Thai style fried wontons filled with ground chicken served with sweet chili garlic sauce.
Deep-fried shrimp marinated in garlic and pepper wrapped in spring rolls skin and served with sweet chili, garlic sauce.
Steamed Thai dumplings made with ground pork and shrimp served with soy vinaigrette.
Delicious puff pastry with chicken, potato, and onion seasoned with Thai curry served with cucumber salad.
Thai style fish cake, deep-fried kingfish and fresh herbs with red curry and served with cucumber salad and ground peanut. Hot.
Golden pastry cups filled with ground chicken shrimp, corn and curry powder, served with cucumber salad.
Thai style hot and sour soup with shrimp, onion, lemongrass, and lime juice. Hot.
Thai style coconut soup with chicken, lemongrass and lime juice.
Crystal noodles mix with romaine lettuce, shrimp, minced chicken, red onion and lime juice. Hot.
A mix of shredded green papaya, romaine lettuce, shredded carrot, tomato, string bean, and peanuts served in spicy lemon sauce.
Pork salad. A mixture of ground pork, red onion, ginger, peanuts, and romaine lettuce, served in spicy lemon sauce. Hot.
A mixture of minced chicken, romaine lettuce, and red onion, served in spicy lemon sauce. Hot.
Romaine lettuce tossed with shrimp, squid, scallop and red onion served in spicy lime juice. Hot.
Spicy beef salad assorted with romaine lettuce, red onion and tomato served in spicy lemon sauce. Hot.
Hot. Chargrilled shrimp mixed with red onions, romaine lettuce, and tomato seasoned with spicy lemon sauce.
A color assembly of lettuce, tomato, cucumber, and carrots, served with Thai House peanut dressing. Hot.
Sauteed chicken with cashew nut, pineapple, onion, red pepper, and roasted chili. Hot.
Sauteed chicken with basil leaves, string bean, onion, and red pepper served in chili and garlic sauce. Hot.
Steamed chicken and mixed vegetables topped with peanut sauce.
Marinated boneless chicken breast barbequed with spices and Thai herbs, served with a side of spicy chili garlic sauce.
Sauteed chicken with string bean in spicy chili paste. Hot.
Sauteed beef with basil leaves and mixed vegetables served in chili and garlic sauce. Hot.
Tiger cry. Marinated beef grilled with spices and Thai herbs served with spicy chili tamarind sauce. Hot.
Marinated pork grilled in spices and Thai herbs, served with spicy chili and tamarind sauce, sliced cucumber sauce. Hot.
Sauteed pork with crispy garlic and black pepper.
Ground pork sauteed with basil leaves, string bean, onion and red pepper in chili and garlic sauce. Hot.
Boneless roasted duck cooked in red curry sauce, coconut milk, tomato, pineapple, and broccoli. Hot.
Boneless roasted duck topped with Panang curry, coconut milk, and basil leaves. Hot.
Boneless roasted duck served on a bed of crispy noodle, mixed vegetables, topped with chili, garlic and tamarind sauce.
Boneless roasted duck topped with shrimp, scallop, squid, mussel, cashew nut and broccoli in mild brown gravy sauce.
Boneless roasted duck with ginger, pineapple and mixed vegetables in sweet and sour sauce.
Boneless roasted duck with basil leaves, snow pea, onion, and red pepper in chili garlic sauce. Hot.
Boneless roasted duck topped with crispy garlic, and peppers.
Crystal noodles tossed with steamed jumbo shrimps and assorted vegetables in ginger sauce.
Jumbo shrimp, squid, scallop, and mussel smothered in spicy red curry paste, coconut milk, basil leaves, and mixed vegetables (steamed in a banana lead cup). Hot.
Sauteed squid with onion, snow pea, red pepper, and basil leaves in chili and garlic sauce. Hot.
Sauteed jumbo shrimp with onion, snow pea, red pepper, and basil leaves in chili and garlic sauce. Hot.
Steamed jumbo shrimp and mixed vegetables, topped with peanut sauce.
Sauteed jumbo shrimp with cashew nuts, pineapple, onion, and red pepper in roasted chili sauce. Hot.
Jumbo shrimp cooked in red curry and coconut milk. Hot.
Sauteed jumbo shrimp, squid, scallop, and mussel with crystal noodle and assorted vegetables in spicy chili sauce. Hot.
Sauteed jumbo shrimp, squid, scallop, mussel and assorted vegetables in spicy sauce, served on a hot plate. Hot.
Snow pea talay. Steamed jumbo shrimp scallop, squid, mussel, and snow pea in garlic sauce.
Topped with red curry and coconut milk. Hot.
Topped with mixed vegetables in chili, garlic and tamarind sauce. Hot.
Topped with chili and garlic sauce. Hot.
Topped with pineapple, scallion, onion, and tomato in sweet and sour sauce.
Cooked with basil, mixed veggies in Green curry paste & coconut milk.
Cooked with potatoes, roasted peanuts in Massaman curry paste & coconut milk.
Cooked with carrots, in Panang curry paste & coconut milk.
Cooked with basil, mixed veggies in Red curry paste & coconut milk.
Cooked with potatoes in yellow curry paste & coconut milk.
Jumbo shrimp, chicken, and pork sauteed with Japanese eggplants and basil leaves in ginger sauce. Hot.
Jumbo shrimp, chicken, and pork sauteed with pineapple, ginger, scallions, and tomato in sweet and sour sauce.
Jumbo shrimp, chicken, and pork sauteed with crystal noodle, ginger, egg, baby corn, and scallion with mild seasoning.
Jumbo shrimp, chicken, and pork sauteed with snow pea baby corn and cauliflower in garlic sauce.
Pan-fried rice noodle with string bean, tofu, egg, ground peanut, scallion, and bean sprout. *Vegetarian/Vegan option included.
Pan-fried flat rice noodle with mixed vegetables and egg in sweet soy sauce.
Pan-fried flat rice noodle with mixed vegetables and basil leaves in chili and garlic sauce. Hot.
Pan-fried flat rice noodle topped with mixed vegetables in brown gravy sauce.
Thai style fried rice with egg and mixed vegetables.
Fried rice with rasins, cashew nut, mixed with tasty sautéed vegetables.
Crispy rice noodle, and fried tofu mixed in sweet and sour sauce.
Homemade Thai style rice crackers served with peanut sauce.
Combination of crystal noodle, carrot, and tofu, slightly spiced and wrapped in egg roll skin (deep-fried), served with sweet chili garlic sauce.
Delicious puff pastry with tofu, potato, and onion seasoned with Thai curry, served with cucumber salad.
Thai coconut milk soup with tofu, lemongrass, and lime juice.
Tofu and onion seasoned with lemongrass and lime juice in hot and sour soup. Hot.
A mix of shredded green papaya, shredded carrot, tomato, string bean, romaine lettuce, and peanut served in spicy lemon sauce. Hot.
Tofu mixed with ginger, peanut, red onion cooked with spicy lemon sauce. It also served with кomaine lettuce. Hot.
A colorful assembly of lettuce, tomato, cucumber, and carrot, served with Thai House peanut dressing.
Sauteed tofu and mixed vegetables in garlic sauce.
Sauteed mixed vegetables in garlic sauce.
Steamed mixed vegetables and tofu topped with peanut sauce.
Sauteed tofu, pineapple, ginger, scallion, onion, and tomato in sweet and sour sauce.
Steamed tofu, crystal noodle and mixed vegetables in garlic sauce.
Sauteed tofu, mixed vegetables and basil leaves in chili and garlic sauce. Hot.
Sauteed Japanese eggplant, tofu, and basil leaves in ginger sauce. Hot.
Mixed vegetables, and fried tofu sauteed with 3 rich favors chili, garlic and tamarind sauce. Hot.
Fried tofu sauteed with cashew nuts, pineapple, onion, and red pepper served in roasted chili sauce. Hot.
Mixed vegetables, tofu, red curry paste, basil leaves, and coconut milk, steamed and served in banana leaves cup. Hot.
Cooked with your option of tofu, with mixed vegetables in Green or Red Massaman curry & coconut milk. Gluten Free.
Sauteed tofu, mixed vegetables and crystal noodle in spicy chili paste.
Pan-fried flat rice noodle topped with mixed vegetables in brown gravy sauce.
Pan-fried flat rice noodle mixed vegetables and basil leaves in chili and garlic sauce.
Pan-fried rice noodle with fried tofu, string bean peanut, and bean sprout.
Fried rice with vegetables, cashew nut, raisins, and pineapple.
Homemade!
Steamed mixed veggies.
Steamed rice noodles.
Steamed crystal noodles.
Hours of Service:
Friday: 03:30PM - 07:30PM
Monday: 03:30PM - 07:30PM
Sunday: 03:30PM - 07:30PM
Tuesday: 03:30PM - 07:30PM
Saturday: 03:30PM - 07:30PM
Thursday: 03:30PM - 07:30PM
Wednesday: 03:30PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.