sliced chicken stir-cooked with broccoli in chef's special white sauce.
sliced chicken with orange flavored hot sauce (spicy).
Each. Crispy dough filled with minced vegetables with roast pork.
6 pieces. Cooked using moist heat dumplings.
A cut of meat from the bottom section of the ribs.
Each. Crispy dough filled with minced vegetables with shrimp.
2 pieces. Crispy dough filled with minced vegetables with shrimp.
2 pieces. Dim sum. Triangle bread coated with shrimp.
Ribs that have been broiled, roasted, or grilled.
Mild sweet meat that has been roasted.
6 pieces. Cooked in oil dumplings.
6 pieces.
6 pieces.
4 pieces.
Cooked wing of a chicken coated in sauce or seasoning.
6 pieces. Steamed dumpling.
Marinated and stir fried wonton. Hot and spicy.
Savory folded flatbread.
Seasoned broth with filled wonton dumplings.
Quart. Savory and sweet soup made from corn with chicken.
Quart. Savory and sweet soup made from corn with crabmeat.
Soup that is made from beaten eggs and broth.
Quart.
Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Quart.
Quart. Chicken or shrimp.
Quart. Chicken or shrimp.
Quart. Savory wheat noodle soup.
Quart.
Quart.
Quart. Seasoned broth with filled wonton dumplings.
No meat. Stir fried noodle dish with vegetable.
Stir fried noodle dish with white meat chicken.
Stir fried noodle dish with roast pork.
Stir fried noodle dish with beef.
Stir fried noodle dish with shrimp.
Stir fried rice with vegetable.
Stir fried rice with roast pork.
Stir fried rice with chicken.
Stir fried rice with beef.
Stir fried rice with shrimp.
Stir fried rice with young chow.
Quart. Stir fried rice with seafood.
Egg noodle dish with chicken.
Egg noodle dish with vegetable.
Egg noodle dish with roast pork.
Egg noodle dish with beef.
Egg noodle dish with shrimp.
Quart. House special egg noodle dish.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles with roast pork.
Stir fried vegetables and noodles with chicken.
Stir fried vegetables and noodles with beef.
Stir fried vegetables and noodles with shrimp.
House special stir fried vegetables and noodles.
Stir fried noodle dish with vegetable.
Stir fried noodle dish with roast pork.
Stir fried noodle dish with chicken.
Stir fried noodle dish with beef.
Stir fried noodle dish with shrimp.
House special stir fried noodle dish.
Singapore stir fried noodle dish. Hot and spicy.
Omelettes with rice and chicken.
Omelettes with rice and roast pork.
Omelettes with rice and beef.
Omelettes with rice and shrimp.
Omelettes with rice and vegetable.
Omelettes with rice and mushroom.
House special omelettes with rice.
Quart.
Quart. Hot and spicy.
Quart. Spicy stir-fry shrimp.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Stir fried chicken and vegetable dish.
Hot and spicy.
Hot and spicy.
Quart.
Quart. Spicy stir-fry chicken.
Vegetable stir fry with bean curd.
Cooked in oil or fat over heat asparagus.
Cooked in oil bean curd with garlic sauce. Hot and spicy.
Hot and spicy.
Cooked in oil or fat over heatstring bean.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Served with 4 pancakes.
Served with 4 pancakes.
Served with 4 pancakes.
Served with 4 pancakes.
Quart. Hot and spicy.
Quart. Hot and spicy.
Quart. Hot and spicy.
Quart. Hot and spicy.
Cooked using moist heat chicken with broccoli.
Cooked using moist heat shrimp with broccoli.
Cooked using moist heat asparagus with chicken.
Cooked using moist heat spinach with shrimp.
Cooked using moist heat chicken with mixed vegetables.
Cooked using moist heat shrimp with mixed vegetables.
Cooked using moist heat chicken.
Quart. Cooked using moist heat mixed vegetables with bean curd.
Cooked using moist heat chicken and shrimp with mixed vegetables.
Shrimp, beef, lobster, chicken, roast pork and crab meat with mixed vegetables.
Shrimp, beef, chicken and roast pork with broccoli and Chinese vegetables.
Lobster, shrimp, scallops, crab meat and mixed vegetables.
General Tso's chicken and jumbo shrimp with white sauce. Hot and spicy.
Fried wonton, sliced chicken, shrimp, roast pork, crab meat and mixed Chinese vegetables.
Marinated or glazed in a soy based sauce.
Sliced chicken with ginger sauteed with Chinese vegetables in ginger sauce.
Sliced chicken, pineapple, pepper, onion and special sauce.
Sliced shrimp, pineapple, pepper, onion and special sauce.
Jumbo shrimp, marinated broccoli, bamboo shoots in white sauce.
Celery, water chestnuts, bell pepper, mushroom. Hot and spicy.
Jumbo shrimp sauteed with onions and green pepper. Hot and spicy.
Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce chicken. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Marinated and stir fried beef. Hot and spicy.
Marinated and stir fried chicken. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste chicken. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste beef. Hot and spicy.
Beef with brown sauce and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste jumbo shrimp. Hot and spicy.
Hot and spicy.
Chicken, shrimp and roast pork.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir fried rice noodle dish with chicken. Hot and spicy.
Stir fried rice noodle dish with beef. Hot and spicy.
Stir fried rice noodle dish with shrimp. Hot and spicy.
Comes with choice of chicken, shrimp, pork, beef, or vegetable.
Roast pork, chicken or shrimp.
Mild sweet meat that has been roasted with Chinese vegetables.
Stir fried steak with vegetables and a savory sauce.
Stir fried chicken and vegetable dish.
A cut of meat from the bottom section of the ribs.
A cut of meat taken from the shoulder.
Egg noodle dish with roast pork.
Egg noodle dish with chicken.
Sweetened sauce with vinegar base chicken.
Sweetened sauce with vinegar base pork.
Spicy stir-fry chicken.
Spicy stir-fry shrimp.
Cut into thin pieces chicken with garlic sauce. Hot and spicy.
Deep fried with sweet and spicy sauce chicken. Hot and spicy.
Hot and spicy.
Hot and spicy.
Battered and cooked in a sweet orange sauce chicken. Hot and spicy.
Hot and spicy.
Cooked wing of a chicken coated in sauce or seasoning.
Thin flat cake.
Egg noodle dish with chicken.
A cut of meat taken from the shoulder.
Stir fried noodle dish with chicken.
Stir fried noodle dish with roast pork.
Stir fried noodle dish with shrimp.
Stir fried noodle dish with beef.
Omelette with roast pork.
Omelette with chicken.
Omelette with shrimp.
Omelette with beef.
Egg noodle dish with roast pork.
Egg noodle dish with shrimp.
Egg noodle dish with beef.
Stir fried vegetables and noodles with roast pork.
Stir fried vegetables and noodles with chicken.
Stir fried vegetables and noodles with shrimp.
Stir fried vegetables and noodles with beef.
Broccoli with mild sweet meat that has been roasted.
Sweetened sauce with vinegar base shrimp.
Sweetened sauce with vinegar base roast pork.
Sweetened sauce with vinegar base chicken.
Cooked wing of a chicken coated in sauce or seasoning.
Mild sweet meat that has been roasted and mushrooms.
Stir fried chicken and vegetable dish.
Ribs that have been broiled, roasted, or grilled.
Mild sweet meat that has been roasted and Chinese vegetables.
Chicken with white cabbage.
Shrimp with white cabbage.
Beef with white cabbage.
Stir fried steak with vegetables and a savory sauce.
Cut into thin pieces chicken. Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste and cut into thin pieces chicken. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste and cut into thin pieces beef. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Spicy stir-fry chicken.
Spicy stir-fry shrimp.
Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce pork. Hot and spicy.
Hours of Service:
Friday: 10:30am - 10:30pm
Monday: 10:30am - 10:00pm
Sunday: 12:00pm - 10:00pm
Tuesday: 10:30am - 10:00pm
Saturday: 10:30am - 10:30pm
Thursday: 10:30am - 10:00pm
Wednesday: 10:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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