Crispy soy chicken breaded in panko bread crumbs, rosemary, basil and oregano. Served with BBQ sauce.
Crispy soy chicken lightly seasoned served with Vidalia onion vinaigrette.
Breaded soy protein and fresh herbs wrapped around raw sugar cane and served with Thai sauce. 5 pieces.
2 vegetable rolls in traditional India curry sauce.
Fresh soy beans steamed in their pod. Sprinkled with sea salt.
Malaysian pancake with curry dipping sauce.
Pan fried vegetarian pancake with bits of scallions.5.50
2 vegan rolls filled with cabbage, carrots and celery.
Made with pressed bean curd.
12 wontons served with sweet and sour sauce.
5 banana and vegetarian chicken rolls.
6 vegetarian dumplings.
10 fish nuggets.
A delicious blend of snow cabbage, bean curd, bamboo shoots, banana blossom and wood ear. Spicy.
A delicious blend of snow cabbage, bean curd, bamboo shoots, banana blossom and wood ear. Spicy.
Seaweed, bean curd, carrot, and snow peas.
Seaweed, bean curd, carrot, and snow peas.
Tofu and seaweed served with a pinch of scallion.
Tofu and seaweed served with a pinch of scallion.
Shanghai rice wrapper filled with soy protein, cabbage and carrot.
Shanghai rice wrapper filled with soy protein, cabbage and carrot.
Combination of snow peas, bean, sprouts, broccoli and zucchini with rice noodle.
Combination of snow peas, bean, sprouts, broccoli and zucchini with rice noodle.
Vegetarian shrimp, mushroom and peppers. Spicy.
Vegetarian shrimp, mushroom and peppers. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Curry. Spicy.
$10.50
Spicy.
Traditional Thai noodle in spicy sauce stir fried with bean curd, scallion, carrots and bean sprouts. Spicy.
$10.50
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Black pepper seitan with Chinese broccoli and shitake mushrooms. Spicy.
Basil soy protein with bell peppers, onions and string beans. Spicy.
Soy chicken breaded with panko bread crumbs, rosemary, basil and oregano. Served with a hickory smoke mustard sauce.
Fresh strips of mango, vegetarian chicken sauteed onions and red bell peppers sauteed in a citrus Thai marinade. Served in a mango shell. Spicy.
Malaysian curry stew with soy protein, carrots and potatoes. Spicy.
Vegetarian chicken with broccoli in ginger sauce. Spicy.
Vegetarian chicken sauteed in our chef's blended teriyaki sauce in mixed Chinese vegetables and broccoli.
Vegetarian chicken with broccoli.
Vegetarian soy chicken with steamed broccoli sauteed in a duo of orange and tangerine sauce. Spicy.
Marinated soy chicken in lemon and orange juice topped with roasted cashews. Spicy.
Lightly battered fried vegetarian chicken served on a bed of onions, peppers, served with a pineapple and sweet and sour sauce.
Soy chicken sauteed broccoli with baked garlic sauce.
Sauteed vegetarian chicken with zucchini, cauliflower, celery. Broccoli, carrot and snow peas.
Deep fried soy chicken with tater tots. Served with hickory barbeque sauce.
Vegetarian beef sauteed with broccoli in brown sauce.
Grilled vegetarian beef sauteed with our chef's special teriyaki sauce with mixed vegetables.
Savory curry soy beef cooked in Thai style. Spicy.
Stir fried vegetarian beef with zucchini, Chinese cabbage, broccoli, carrots and snow peas.
Sauteed fresh asparagus with textured protein in brown garlic sauce.
Stir fry vegetarian beef in spicy orange tangerine sauce. Served with steamed broccoli. Spicy.
Vegetarian duck served with scallions, curbed pineapples, hoisin sauce and four crepes.
Vegetarian roast duck served with mixed vegetables. Spicy.
Sliced filets of smoked wheat protein in teriyaki sauce.
With broccoli in teriyaki sauce.
Celery, cucumbers and carrots.
Vegetarian shrimp, squid, crabmeat with broccoli, Chinese cabbage, carrots and snow peas.
Celery, cucumber and carrots.
Cabbage, carrots & snow peas. Spicy.
Basil, broccoli, and ginger. Spicy.
Carrots, broccoli, celery, luffa cylindrica, mushroom, onion, string bean in teriyaki sauce.
Vegetarian soy tuna sandwich served as a toasted sesame bun, garnished with lettuce, cucumber, tomato, avocado, onions and mustard vinaigrette.
Grilled vegetarian soy beef served on a toasted sesame bun, garnished with lettuce, cucumber, tomato, avocado, onions and mustard vinaigrette.
Grilled vegetarian soy chicken sandwich served on a toasted sesame bun, garnished with lettuce, cucumber, tomato, avocado, onions and mustard vinaigrette.
Grilled vegetarian soy turkey sandwich served on a toasted sesame bun, garnished with lettuce, cucumber, tomato, avocado, onions and mustard vinaigrette.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Strawberry, lemon, grapefruit and orange.
2 scoops of soy ice cream.
Ice cream shake made with soy milk.
Your choice with two kinds of fresh fruits, blended with banana.
Lemon chicken made with Taro. Served with your choice of rice and side.
Served with your choice of rice and side. Spicy.
Served with your choice of rice and side. Spicy.
Served with your choice of rice and side.
Served with your choice of rice and side.
Served with your choice of rice and side.
Served with your choice of rice and side.
Served with your choice of rice and side.
Served with your choice of rice and side.
Served with your choice of rice and side.
Served with your choice of rice and side.
Served with your choice of rice and side.
Served with your choice of rice and side. Spicy.
Served with your choice of rice and side. Spicy.
Served with your choice of rice and side. Spicy.
Served with your choice of rice and side.
Served with your choice of rice and side. Spicy.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:30pm
Sunday: 12:00pm - 10:30pm
Tuesday: 11:00am - 10:30pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:30pm
Wednesday: 11:00am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.