174. Indian Coffee

167. Soft Drink

168. Lassi

172. Masala Chai

173. Black Tea

Chicken MoMo Dumpling

Vegetable MoMo (Dumpling)

Vegetable Chaumin

Chicken Thukpa

Vegetable Thukpa

1. Vegetable Samosa

2 pieces. Seasoned potatoes and green peas encased in a crisp pastry and fried.

2. Vegetable Pakora

Chopped onions, potatoes, cauliflower and spinach dipped in spiced chickpea batter and fried. Vegan.

4. Aaloo Tikki

Delicious fried potato and green pea's patties.

5. Onion Bhajia

Mildly spiced onion slices dipped in chickpea batter and fried. Vegan.

6. Chili Pakora

Pickled chilies dipped in spiced chickpea batter and fried. Vegan.

7. Tofu Pakora

Tofu dipped in chickpea batter and deep fried. Vegan.

8. Paneer Pakora

6 pieces. Homemade cheese fritters in chickpea batter and deep fried.

9. Gobi Pakora

Cauliflower dipped in spiced chickpeas batter and deep fried. Vegan.

10. Haveli Vegetarian Appetizer Special

Vegetable somasa, vegetable pakora, aloo tikki, tofu or paneer pakora. Vegan.

12. Chicken Pakora

Tender pieces of chicken dipped in chickpea batter and fried.

13. Fish Pakora

6 boneless pieces of our fresh fish dipped in spiced chickpea batter and fried.

13. Shrimp Pakora

6 boneless pieces of our fresh shrimp dipped in spiced chickpea batter and fried.

14. NON - VEG Haveli Special

Chicken samosa, chicken pakora, vegetable pakora, chicken kebab and tofu pakora.

Chicken Samosa

25. Lentil Soup

Vegan.

27. Chicken Soup with Lentil

29. Ginger Cauliflower Soup

Vegan.

30. Sambar

31. Kachumber Salad

Diced onions, cucumbers, tomatoes and green peppers mixed with chef's special dressing.

16. Bhel Puri

Puffed rice, onion and tomatoes tossed with fresh herbs, tamarind and cilantro chutney.

18. Samosa Tikki-Chana Chant

Hot samosa, crushed and covered with chickpea curry.

19. Chat Papdi

Crisp wafers with potatoes, chickpeas, with sweet yogurt, topped with chopped onions and cilantro.

52. Vegetarian Thali

Navrattan korma, saag panner or aaloo gobi, dal makhani, rice, naan, raita and kheer.

53. Non-Vegetarian Thali

Tandoori chicken, chicken makhani, lamb curry, dal makhani, rice, naan, raita and kheer.

54. Tandoori Chicken

Chicken marinated in yogurt, garlic, ginger, spices and fresh herbs. Served with rice.

56. Chicken Malai Kebab

Boneless pieces of chicken breast marinated in cream cheese, delicate spices and herbs, and then cooked to perfection in clay oven. Served with rice.

61. Tandoori Shrimp

Jumbo shrimp marinated in tandoori mixture, skewered and roasted in a clay oven. Served with rice.

55. Chicken Tikka

Boneless, succulent pieces of chicken breast marinated in yogurt, delicate spices and herbs, and then cooked to perfection in clay oven. Served with rice.

57. Chicken Kebab

Ground chicken prepared with green peppers, onions and herbs. Served with rice.

59. Seekh Kebab

Grounded lamb mixed with onion, green peppers, herbs and spices, skewered and roasted in a clay oven. Served with rice.

60. Fish Tikka

Chunks of salmon marinated in yogurt, spices and baked in clay oven. Served with rice.

62. Paneer Tikka

Cubed fresh homemade cheese marinated in a yogurt base along with onions, green peppers and tomatoes. Served with rice.

63. Tofu Tikka

Marinated tofu cooked in yogurt and spices with onions, green peppers, and tomatoes. Served with rice.

64. Haveli's Grilled Special

An assortment of tandoori chicken, chicken tikka kebab, chicken malai kebab, seekh kebab, tandoori shrimp and lamb kebab, naan and choice of curry. Served with rice.

66. Chicken Tikka Biryani

Basmati rice cooked with succulent pieces of chicken tikka, with nuts and raisins. Served with raita.

65. Vegetable Biryani

Basmati rice sauteed with fresh vegetables, herbs, and spices, with nuts and raisins. Served with raita.

67. Meat Biryani

Basmati rice cooked with juicy lamb or goat in masterful blend of spices garnished with cashew and raisin. Served with raita.

68. Seafood Biryani

Basmati rice cooked with shrimp, scallops, and crabmeat, and fish. Served with raita.

69. Shrimp Biryani

Basmati rice cooked with fresh shrimp, green peppers, broccoli, spiced, cashew and raisins. Served with raita.

70. Haveli Special Biryani

Basmati rice cooked with chicken, lamb, shrimp, green peppers, and broccoli. Served with raita.

71. Pulao Rice

Basmati rice cooked with peas and potatoes. Served with raita.

72. Plain Basmati Rice

73. Hyderabadi Biryani

Rice cooked with choice of chicken or lamb or goat for $1.00 extra.

75. Dhamaka Balti

Boneless chicken breast, cooked with fresh chilies, bell pepper, onion and tomatoes. Cooked with white wine, fresh onions, tomatoes, green peppers.

76. Chana Balti

Breast of chicken or meat cooked with garbanzo beans. Cooked with fresh onions, tomatoes and green peppers.

77. Mushroom Balti

Breast of chicken or meat cooked with fresh mushrooms, fresh onions, tomatoes and green peppers. Cooked with white wine, fresh onions, tomatoes, green peppers.

78. Lamb, Shrimp and Mushroom Balti

Lamb and shrimps cooked with fresh mushroom. Cooked with white wine, fresh onions, tomatoes, green peppers.

79. Seafood Balti

Shrimps, scallops, crabmeat and fish. Cooked with white wine, fresh onions, tomatoes, green peppers.

83. Chicken Tikka Masala

Boneless chicken from oven cooked with onion, green peppers, tomato sauce and cream. Served with basmati rice.

80. Chicken Curry

Boneless chicken with onion, ginger, garlic, home style gravy, spices and herbs. Served with basmati rice.

81. Chicken Shahi Korma

Boneless chicken cooked with cream, raisins, cashews and sauce. Served with basmati rice.

82. Chicken Vindaloo

Boneless chicken breast sauteed with gravy and potatoes. Served with basmati rice.

84. Chicken Makhani

Succulent chicken broiled in tandoor then cooked in delicious blend of creamed tomato sauce. Served with basmati rice.

85. Chicken Palak

Boneless chicken cooked with fresh spinach, garlic, ginger, tomatoes and onion gravy. Served with basmati rice.

86. Kadai Chicken

Diced chicken cooked with onion, green pepper, fresh tomatoes, mustard seeds and spices. Served with basmati rice.

87. Chicken Jalfrezi

Diced chicken sorted in a wok with fresh vegetables and herbs. Served with basmati rice.

88. Chicken Kesari

Cubed chicken from clay oven prepared with mustard seeds, curry leaves, tomato sauce, cream and spices. Served with basmati rice.

89. Chicken Chilly

Fried chicken with green peppers and sliced onion in chili sauce. Served with basmati rice.

90. Chicken Josh

Chicken cooked in yogurt sauce with exotic spices. Served with basmati rice.

91. Chicken Achari

Boneless, skinless chicken breast cooked with onions, lentils and spices. Served with basmati rice.

92. Chicken Xacutti

Chicken curry made in cream with roasted coconut, mustard seeds and curry leaves. Served with basmati rice.

93. Meat Curry

Tendered morsels of lamb or goat cooked in curry sauce. Served with rice.

94. Rogan Josh

Lamb cooked in yogurt sauce with exotic spices. Served with rice.

95. Kadai Meat

Diced lamb or goat cooked with onion, green pepper, fresh tomatoes, mustard seeds and spices. Served with rice.

96. Meat Vindaloo

Tendered lamb or goat sauteed with gravy and potatoes with fresh herbs and spices. Served with rice.

97. Meat Palak

Boneless lamb or goat cooked with fresh spinach, garlic, ginger, tomatoes and onion gravy. Served with rice.

98. Meat Shahi Korma

Boneless lamb cooked with cream, raisins, cashews and gravy. Served with rice.

99. Meat Jalfrezi

Choice of lamb or goat sauteed in a wok pan with fresh vegetables and herbs. Served with rice.

100. Lamb Tikka Masala

Boneless lamb from oven cooked with onion, green peppers, tomato sauce and cream. Served with rice.

101. Lamb Makhani

Succulent lamb broiled in tandoor then cooked in delicious blend of creamed tomato sauce. Served with rice.

102. Lamb Chilly Masala

Spicy lamb with green peppers and sliced onion served along with chili sauce. Served with rice.

103. Lamb Achari

Tender lamb cubes marinated and cooked to a delicious flavor, along with pickle masala. Served with rice.

104. Lamb Vegetable Curry

Lamb cooked with vegetables, along with the in-house sauce. Served with rice.

105. Lamb Madrasi

Lamb cooked with fresh tomatoes, onions and ginger. Served with rice.

106. Lamb Xacuti

Lamb curry made in cream with roasted coconut, mustard seeds and curry leaves. Served with rice.

107. Fish Masala

Fish fillet cooked in home style gravy with green peppers, onions, and tomatoes. Served with rice.

108. Goa Fish Curry

A goa specialty, fish cooked in coconut based sauce with mustard seeds. Served with rice.

109. Shrimp Masala

Shrimp sauteed with onions, tomatoes and peppers in light home-style gravy. Served with rice.

110. Shrimp Chili

Jumbo shrimp, stir fried garlic, onion and green peppers. Served with rice.

111. Shrimp Zhinga Masala

Shrimp served in tomatoes gravy with cream and mustard seeds. Served with rice.

112. Shrimp Vindaloo

Spicy tangy tomato and curry sauce cooked with fresh herbs and potatoes. Served with rice.

113. Shrimp Palak

Shrimp cooked in healthy blend of spinach, green onions, ginger, garlic and spices. Served with rice.

114. Seafood Makhani

Shrimps, scallops, crabmeat and fish sauteed in an herb and tomato sauce and cream. Served with rice.

115. Kadia Shrimp

Shrimp with onions, green peppers, fresh tomatoes, spiced and cooked home style. Served with rice.

115. Kadia Fish

Fish sauteed with onions, green peppers, fresh tomatoes, spiced and cooked home style. Served with rice.

119. Chana Masala

Chickpeas cooked with onions, tomatoes, ginger, garlic and spices. Served with rice. Vegan.

116. Aaloo Matar

Potatoes with fresh green peas in a tomato sauce, mildly spiced. Served with rice. Vegan.

116. Tofu Matar

Tofu with fresh green peas in a tomato sauce, mildly spiced. Served with rice. Vegan.

117. Vegetable Curry

9 fresh garden vegetables cooked in homemade onion and tomato gravy, herbs and spices. Served with rice. Vegan.

118. Aaloo Gobi

Potatoes and cauliflower simmered in an onion tomato sauce. Served with rice. Vegan.

120. Chana Bhatura

Chickpeas prepared with ginger, garlic, onions and tomato with 2 pieces of deep fried bread. Served with rice. Vegetarian.

121. Mushroom Matar

Fresh mushroom cooked with peas and tomato sauce, cream and spiced. Served with rice. Vegan.

122. Saag Paneer

Fresh spinach cooked with homemade cheese. Served with rice. Vegetarian.

123. Saag Aaloo

Fresh spinach cooked with cream potatoes. Served with rice. Vegetarian.

124. Chana Palak

Curried spinach with chickpeas. Served with rice. Vegetarian.

125. Bhindi Masala

Fresh baby okra cooked with onions, tomatoes, and spices, garnished with cilantro. Served with rice. Vegan.

126. Navrattan Korma

9 fresh garden vegetables cooked in a cream sauce, flavored with herbs, spices, cashews and raisins. Served with rice. Vegetarian.

127. Baingan Bharta

Baked eggplant sauteed with fresh tomatoes and peas. Served with rice. Vegan.

128. Malai Kofta

Cheese dumplings cooked with mild tomato and cream sauce, mildly spiced, with nuts and raisin. Served with rice. Vegetarian.

129. Dal Tarka

Yellow lentil tempered with ginger, garlic and fresh tomatoes, garnish with cilantro. Served with rice. Vegan.

130. Dal Makhani

Mixed black lentils simmered overnight on a slow fire with sautéed onions and garlic. Served with rice. Vegan.

131. Kadi Pakora

Spinach, cauliflower, potatoes and onions rounded and prepared in a special yogurt sauce. Served with rice. Vegetarian.

132. Kadai Paneer

Homemade cheese cooked with green peppers, onions, tomatoes and ginger. Served with rice. Vegetarian.

133. Paneer Jalfrezi

Homemade cheese seasoned with onions, bell peppers, ginger, tomatoes, and lemon flavor. Served with rice. Vegetarian.

134. Paneer Chilly

Fried paneer with green peppers and sliced onion mixed in chili sauce. Served with rice. Vegetarian.

134. Tofu Chilly

Fried tofu with green peppers and sliced onion mixed in chili sauce. Served with rice. Vegetarian.

135. Paneer Tikka Masala

Homemade cheese cooked with fresh onions, tomatoes and bell peppers. Served with rice. Vegetarian.

136. Paneer Makhani

Fresh homemade cheese broiled in tandoor then cooked in delicious blend of creamed tomato sauce. Served with rice. Vegetarian.

137. Matar Paneer Kesari

Homemade cheese and peas cooked with mustard seeds, tomato sauce, curry leaves and cream. Served with rice. Vegetarian.

138. Matter Paneer

Homemade cheese with fresh green peas cooked in a tomato sauce, mildly spiced. Served with rice. Vegetarian.

139. Shahi Paneer

Homemade cheese made with tomatoes, cashew and touch of cream with cardamom powder. Served with rice. Vegetarian.

140. Paneer Xacuti

Paneer cooked in tomato and cream sauce, roasted coconut, mustard seeds, curry leaves and spices. Served with rice. Vegetarian.

148. Masala Dosa

Plain dosa stuffed with spiced potatoes. Served with sambar and chutney.

150. Mysore Masala Dosa

Mysore plain dosa stuffed with spiced potatoes. Served with sambar and chutney.

164. Dry Gobi Manchurian

Crispy, battered deep fried cauliflower with a spicy tomato sauce. Served with sambar and chutney.

20. Chutney

Choice of flavor.

21. Pickles

Spicy assorted vegetables in a pungent, and spicy marinade.

22. Papad

Thin, crisp Indian cracker or flatbread.

23. Raita

Home yogurt with cucumbers and tomatoes.

23. Plain Yogurt

Home yogurt.

37. Garlic Naan

Naan topped with garlic and cilantro. Indian bread – prepared in a clay oven.

32. Tandoori Roti

Unleavened whole wheat bread baked in the tandoor. Indian bread – prepared in a clay oven. Vegan.

33. Tawa Roti

Whole wheat bread cooked on tawa pan. Indian bread – prepared in a clay oven. Vegan.

34. Naan

Soft leavened white flour bread baked in clay oven. Indian bread – prepared in a clay oven.

35. Lachedar Parantha

Multilayered whole wheat bread. Indian bread – prepared in a clay oven.

36. Bhature

2 pieces of puffed, deep fried white flour bread. Indian bread – prepared in a clay oven.

36. Puri

2 pieces of puffed, deep fried white flour bread. Indian bread – prepared in a clay oven.

38. Onion Kulcha

Delicious white flour bread stuffed with onion and cilantro. Indian bread – prepared in a clay oven.

39. Cheese Naan

Naan stuffed with mozzarella cheese, chopped onions and tomatoes with cilantro. Indian bread – prepared in a clay oven.

40. Peshawari Naan

Naan stuffed with coconut, raisin, pistachios and homemade cheese. Indian bread – prepared in a clay oven.

41. Aaloo Parantha

Whole wheat bread stuffed with moderately spiced potatoes cooked on tawa pan. Indian bread – prepared in a clay oven.

43. Chicken Tikka Naan

Naan stuffed with minced tandoori chicken tikka. Indian bread – prepared in a clay oven.

45. Bread Basket

Naan, garlic naan, onion kulcha, tandoori roti and lachedar parantha. Indian bread – prepared in a clay oven.

49. Onion Chili Naan

Naan stuffed with onions and chilies. Indian bread – prepared in a clay oven.

50. Black Olive Naan with Onions

Naan stuffed with black olives, garlic and cilatro. Indian bread – prepared in a clay oven.

51. Black Olive Nann with Garlic

Naan stuffed with black olives, garlic and cilantro. Indian bread – prepared in a clay oven.

141. Rasmalai

Sweet spongy cheese dumplings flavored with cardamom.

142. Gulab Jamun

Cake like spongy balls made from cheese and dry milk, fried and then soaked in sweet syrup.

143. Gajar Ka Halwa

Grated carrots reduced in milk, glazed with butter and flavored with cardamom, garnished with nuts.

144. Kheer

Creamy rice pudding garnished with pistachios.

Corona

Must be 21 to purchase.

Heineken

Must be 21 to purchase.

Heineken Light

Must be 21 to purchase.

1947 Premium Lager

12 oz. Must be 21 to purchase.

Taj Mahal Lager

12 oz. Must be 21 to purchase.

1947 Premium Lager

22 oz. Must be 21 to purchase.

Flying Horse

22 oz. Must be 21 to purchase.