Fresh mozzarella, imported San Marzano tomato sauce, basil, and EVOO - "Napoli style".
Fresh mozzarella, imported San Marzano tomato sauce, basil, and EVOO - "Napoli style".
Imported san Marzano tomato sauce & mozzarella - "new york style".
Imported san Marzano tomato sauce & mozzarella - "new york style".
Imported san marzano tomato sauce, grated reggiano parmigiano.
Imported san marzano tomato sauce, grated reggiano parmigiano.
Spicy salami, imported san Marzano tomato sauce, burrata cheese, Calabrian chili peppers, honey.
Spicy salami, imported san Marzano tomato sauce, burrata cheese, Calabrian chili peppers, honey.
Spicy soppressata, nduja sausage from Calabria, meatball, imported san Marzano tomato sauce, burrata & truffle oil drizzle.
Spicy soppressata, nduja sausage from Calabria, meatball, imported san Marzano tomato sauce, burrata & truffle oil drizzle.
Burrata with speck.
Ricotta, fresh mozzarella, grated parmigiana cheese, drizzled in imported truffle oil.
Ricotta, fresh mozzarella, grated parmigiana cheese, drizzled in imported truffle oil.
Grated mozzarella topped with arugula salad, cherry tomatoes, shaved parmigiana.
Grated mozzarella topped with arugula salad, cherry tomatoes, shaved parmigiana.
Buffalo chicken, mozzarella, pecorino, blue cheese drizzle.
Buffalo chicken, mozzarella, pecorino, blue cheese drizzle.
Sweet sausage, roasted red pepper, Parmigiano, fresh mozzarella.
Sweet sausage, roasted red pepper, Parmigiano, fresh mozzarella.
Broccoli, tomato, ricotta, mozzarella.
Broccoli, tomato, ricotta, mozzarella.
Mozzarella cheese on the bottom imported san Marzano tomato sauce on top with freshly grated Locatelli cheese.
Mozzarella cheese on the bottom, Rocco's vodka sauce on top with freshly grated Locatelli cheese.
Mozzarella cheese on bottom imported san Marzano tomato sauce on top with breadcrumbs, onions & anchovies.
Cauliflower thin crust, artichoke hearts, mushroom, onions, vegan cheese.
Cauliflower thin crust, spinach, cherry tomato, vegan cheese.
Our executive chefs imported a selection of meats & cheeses from Italy.
Served with cherry tomatoes, arugula, and balsamic reduction.
Mozzarella di bufala, sliced local heirloom tomato & basil, finished with EVOO.
Marinated grilled octopus, served with farro salad cherry tomato, arugula and fennel, frisée salad finished in a Sicilian salmoriglio dressing.
Calamari rinsed, strained, and deep-fried, coated with semolina, served with your choice of homemade sauce. Available in 4 styles.
Delicious long island little neck clams served oreganata style finished in our coal brick oven.
Sautéed mussels & manila clams, tossed with garlic, pepperoncino, white wine, and EVOO.
Eggplant rollatini stuffed with ricotta and mozzarella di bufala served with Sicilian tomato and basil.
Rocco's family meatball recipe served with fresh imported ricotta cheese.
Crispy rice filled with truffle pesto, Parmigiano Reggiano cheese & diced mozzarella.
Homemade buffalo sauce topped with imported blu cheese.
Deep-fried cheese sticks. Crispy on the outside, gooey on the inside. Virtually guaranteed to be a table favorite! Served with a side of marinara sauce.
Homemade caesar dressing with romaine lettuce and croutons tossed with garlic, anchovies, and parmigiana Reggiano cheese.
Romaine lettuce with cucumbers, tomatoes, red onions, Locatelli cheese with red wine vinegar/olive oil.
Baby arugula, cherry tomatoes, fresh mozzarella, tossed in a homemade exotic lemon-lime dressing.
Mixed greens, apple, gorgonzola, pignoli nuts, tossed in raspberry champagne dressing.
Provolone cheese, salami, olives, cherry tomatoes, onions, banana peppers & special dressing.
Arugula, baby spinach, gorgonzola, onions, limoncello dressings.
Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior & a light fluffy interior. Seasoned to perfection!
Grilled eggplant, zucchini, portobello mushrooms, roasted peppers.
Bread, topped with garlic, herb seasoning, baked to perfection.
Coal brick oven baked with mozzarella and ricotta cheese.
Thin sliced imported prosciutto, arugula, tomatoes, fresh mozzarella, EVOO.
Breaded chicken cutlet, marinara sauce, fresh mozzarella.
Grilled Italian sausage, sautéed broccoli rabe, garlic & oil.
Napolitano eggplant, fresh tomato & basil, fresh mozzarella, topped with pecorino cheese.
Breaded veal thin cut, marinara sauce, fresh mozzarella.
Homemade grandma's meatballs, marinara sauce, fresh mozzarella.
Grilled chicken, fresh mozzarella, arugula, honey mustard.
Breaded chicken cutlet, fresh mozzarella, lettuce, and mayo.
Sautéed italian sausage, julienne onions, hollandaise peppers.
Homemade linguini & white clam sauce.
Homemade pappardelle pasta, alfredo sauce.
Rocco's homemade recipe - layered fresh pasta, meat ragu, parmigiano reggiano, fresh mozzarella & basil.
Guanciale, onions, pecorino romano cheese, egg & black pepper.
Homemade large & short paccheri, mussels, baby clams, calamari, baby shrimp, baby scallops, served with cherry tomatoes, garlic, oil, fra diavola style.
Fresh penne with homemade vodka sauce, prosciutto bits & a touch of cream.
Cheese ravioli, tomato sauce, basil, parmigiana, baked in our coal brick-fired oven.
Linguini tossed in sautéed garlic, olive oil, red pepper flakes, and fresh parsley.
Homemade fresh pasta stuffed with rocco's 4 cheese ricotta, tossed in a prosciutto pink crème sauce.
Home-made two-colored tagliatelle pasta with veal, beef, pork braised in a rich tomato sauce topped with a spoon of bechamel sauce.
Rocco's homemade recipe - layered fresh pasta, meat ragu, parmigiano reggiano, fresh mozzarella & basil.
Homemade gnocchi tossed in 100-day creamy gorgonzola finished with caramelized walnuts.
Homemade spaghetti & grandma's meatballs.
Smoked black pepper, crispy guanciale, pecorino romano cheese tomato sauce
Smoked black peppers white sauce no cream.
Breaded eggplant topped with mozzarella cheese & tomato sauce.
Breaded chicken cutlet, topped with red tomato sauce & mozzarella cheese.
Breaded chicken cutlet, topped with creamy vodka sauce & mozzarella cheese.
Chicken breast served in white wine lemon sauce.
Chicken served with sautéed domestic and porcini mushrooms in marsala wine sauce.
Chicken breast with sautéed mushrooms & onions, topped with melted mozzarella.
Fried breaded chicken cutlet, topped with tomatoes, arugula, shaved parmigiana.
Grilled and served with arugula salad.
Lambchop marinated with herbs & garlic, finished on our grill served with sautéed broccoli rabe.
Bone-in, tomatoes, arugula, shaved parmigiana.
16 oz. Ribeye seasoned & grilled served with sage roasted potatoes & homemade truffle butter.
Sautéed with caramelized hot & sweet peppers, onions.
Bone-in, prosciutto, mozzarella, marsala mushroom sauce.
Bone-in, tomato sauce, mozzarella cheese.
Thinly sliced veal scallopine, sautéed in white wine lemon sauce.
Pounded veal scaloppine served with sautéed domestic and porcini mushrooms in marsala wine sauce.
Breaded veal cutlet topped with tomato sauce, mozzarella cheese.
Filet of salmon baked with white wine lemon sauce finished with spinach touched with EVOO.
Sautéed shrimps tossed in our lemon butter sauce.6 jumbo shrimp
Breaded, topped with tomato sauce and mozzarella cheese.
"Rocco's signature" served over a bed of spinach finished with white wine lemon sauce. 6 jumbo shrimp
Sautéed shrimp served with, baby clams, spicy cherry tomatoes, white wine, garlic & oil finished with a touch of marinara.
Filet of sole served with shrimp over a bed of spinach, finished in our coal brick oven served with Italian herbs, breadcrumbs, homemade white lemon sauce.
Crispy artichoke hearts, lemon sauce over spinach.
Delicious chicken tenders.
Deep-fried cheese sticks. Crispy on the outside, gooey on the inside. Virtually guaranteed to be a table favorite! Served with a side of marinara sauce.
Classic cheesecake with a rich, dense, smooth & creamy consistency.
A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & mascarpone cheese, flavored with cocoa.
Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.
A delicious pizza crust topped with a delicious Nutella creme.
Hours of Service:
Friday: 12:00PM - 10:00PM
Monday: Closed
Sunday: 12:00PM - 08:30PM
Tuesday: 12:00PM - 10:00PM
Saturday: 12:00PM - 10:00PM
Thursday: 12:00PM - 10:00PM
Wednesday: 12:00PM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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