Paneer Tikka

Homemade cheese filled with mint, coriander chutney, and cooked in the tandoor.

Chicken Tikka

Boneless cubes marinated in ginger garlic paste yogurt, ground spices, skewered, and cooked.

Malai Kabab

Boneless cubes marinated with crushed white pepper, and sour cream, and cooked in a pit oven.

Tandoori Chicken

Chicken marinated in red chilies, and spices, and cooked in a tandoor.

Mix Grill

A platter with tandoori chicken, chicken tikka, Malai kebab, shrimp reshmi kebab, and seekh kab.

Tandoori Shrimp

Jumbo prawns marinated in cream cheese, ground spices, and cooked in tandoor.

Tandoori Lamb Chops

Tender lamb chops marinated with ginger, pepper, yogurt, and spices slow-cooked in a clay oven.

Lobster

Lobster taken out of its shell and sauteed with vegetables in your choice of sauce.

Lobster Hong Kong

Hong Kong Style lobster taken out of its shell, cooked with peppers, and cashews in traditional Hong Kong style.

Szechwan Shrimp

Shrimp is prepared in a spicy szechwan sauce.

Chili Shrimp

Sauteed with onions and green peppers in a spicy chili sauce.

Shrimp with Hot Garlic Sauce

Sauteed with vegetables.

Shrimp with Black Pepper Sauce

Sauteed with vegetables.

Shrimp Black Bean

Shrimp cooked with authentic Chinese spices, onions, and green peppers in a black bean sauce.

Shrimp Cantonese Style

Wok-fried shrimp tossed with black mushrooms and baby corn served on a bed of spinach.

Thai Shrimp Curry

Spicy coconut milk curry with shrimp. Choice of red, green, yellow, and Penang.

Basil Ginger Shrimp

Wok-fried shrimp in a ginger and basil sauce.

Thai Fish Curry

White fish filet cooked with authentic Thai paste and coconut milk with your choice of sauce.

Chilly Fish

Fillet of fish cooked with onions and fresh green chili in our chili sauce.

Red Snapper Filet

Served with your choice of chili, hot garlic, szechwan, ginger, black bean, or black pepper sauce.

Crispy Whole Red Snapper

Served with your choice of chili, hot garlic, szechwan, ginger, black bean, or black pepper sauce.

Lamb Rogan Josh Curry

Tender meat pieces simmered in a blend of exotic spices, ginger, and caramelized onions.

Goat Rogan Josh Curry

Tender meat pieces simmered in a blend of exotic spices, ginger, and caramelized onions.

Goat Vindaloo

Tender meat pieces simmered in a blend of exotic spices, ginger, and caramelized onions.

Lamb Vindaloo

A goan delicacy, the meat is prepared with crushed sauteed peppers, dry chilies, and cooked in vinegar.

Palak Gosht

Cubes of lamb cooked with spinach, garlic, cardamom, onions, and tomatoes.

Shrimp Curry

Seafood curry fresh prawns or fish sauteed with mustard, chilies, and curry leaves cooked in an onion based sauce.

Fish Curry

Seafood curry fresh prawns or fish sauteed with mustard, chilies, and curry leaves cooked in an onion based sauce.

Kadhai Shrimp

Jumbo prawns cooked with diced, peppers, tomatoes, fresh herbs, and dry spices.

Sweet Corn Soup

Homemade corn soup prepared with your choice of chicken or vegetables.

Spinach and Tofu Soup

A delicious clear vegetable broth with fresh spinach and tofu and lightly flavored with soy sauce.

Hot and Sour Soup

Combination of mushrooms and tofu with your choice of chicken or vegetables.

Noodle Soup

A clear noodle soup. Served with your choice of chicken or vegetable.

Manchow Soup

A traditional, spicy lemon-flavored soup with mushrooms and coriander.

Spicy Lemon Coriander Soup

A traditional, spicy lemon-flavored soup with mushrooms, and coriander.

Tom Yam Soup

Thai soup with vegetables, mushrooms, lemongrass, and lime juice with a choice of chicken or shrimp.

Fried Chilly Lamb

Sliced lamb sauteed with onions and fresh green chilly.

Lamb Szechwan

Sliced lamb in an authentic spicy szechwan sauce.

Lamb In Oyster Sauce

Wok-fried slices of lamb with button mushrooms and green peas in an oyster.

Ginger Lamb

Stir-fried lamb with green peppers in a fresh ginger sauce.

Thai Lamb Curry

A traditionally prepared spicy lamb curry with bamboo shoots and cooked with coconut milk.

Nanking Fried Rice

Basmati rice stir-fried to perfection.

Szechwan Fried Rice

A spicy blend of vegetables or chicken. Szechwan style.

Chili Garlic Fried Rice

Spicy rice with robust garlic flavor.

Young Chow Fried Rice

Combination of chicken, shrimp, egg, and vegetables.

Spicy Curry Fried Rice

Thai fried rice with onions, tomatoes, carrots, tofu, and basil in a light curry sauce.

Thai Fried Rice

Thai-style fried rice with scallions, chili, and basil.

Pineapple Fried Rice

Rice stir-fried with raisins, cashew nuts, and pineapple.

Jasmine Rice

Malai Kofta

Cheese and potato dumplings in a thick onion tomato sauce with light cream and chili sauce.

Palak Paneer

Spinach cooked in onions, tomatoes, fenugreek, and homemade cheese.

Paneer Makhani

Cubes of homemade cottage cheese cooked in a tomato-based gravy finished with butter and topped with cream.

Bhindi Masala

Crispy sauteed okra served with onions, cilantro, and lemon juice.

Baingan Ka Bhartha

Eggplant is roasted on a fire and cooked with onions and peas.

Dal Makhani

A delicious preparation of black lentils simmered overnight with onions, buttermilk, and tomatoes.

Dal Tadka

Tadka Yellow lentils cooked with tomatoes, turmeric, ginger, chilies, and asafetida.

Chana Masala

Chickpeas cooked in aromatic onions, tomato, and spice sauce.

Vegetable Biryani

Traditional Indian dish prepared with vegetables and rice.

Chicken Biryani

Traditional Indian dish prepared with chicken, vegetables, and rice.

Lamb Biryani

Traditional Indian dish prepared with lamb, vegetables, and rice.

Goat Biryani

Traditional Indian dish prepared with goat, vegetables, and rice.

Shrimp Biryani

Traditional Indian dish prepared with shrimp, vegetables, and rice.

Basmati Rice

Hakka Noodles

Hakka-style Chinese noodles.

Chilly Garlic Noodles

Noodles stir-fried with garlic and chili.

Singapore Noodles

Thin egg rice noodles stir-fried to perfection, Singaporean style.

Pad Thai Noodles

Flat rice noodles with vegetables, tofu, bean sprouts, and ground peanuts.

American Chop Suey

Crispy noodles within a sweet and sour sauce.

Naan

Leavened white flour bread baked in the tandoor.

Tandoori Roti

Baked in the tandoor.

Garlic Naan

Leavened white flour bread. Topped with garlic and coriander.

Onion Kulcha

Leavened white flour bread stuffed with spiced onions and coriander.

Paneer Kulcha

Leavened white flour bread stuffed with spices, cheese, and cilantro.

Aloo Paratha

Whole wheat bread prepared with a stuffing of spicy mashed potatoes.

Laccha Paratha

Whole wheat bread.

Bread Basket

A combination of paratha, garlic naan, and naan.

Masala Fries

French fries with Indian spices.

Bhel Poori

Crispy puffed rice, gram flour noodles, and peanuts tossed with mint and tamarind chutneys.

Dahi Aloo Papadi Chaat

Crispy puffed rice, gram flour noodles, and peanuts tossed with mint and tamarind chutneys.

Assorted Pakoras

Assorted vegetable fritters.

Samosa Chaat

Mildly spiced potatoes, peas, cashew nuts, raisins stuffed in a light pastry, and deep-fried.

Samosa

Mildly spiced potatoes, peas, raisins stuffed in a light pastry, and deep-fried.

Amritsari Fasal

Fresh seasonal vegetables marinated in yogurt and grilled.

Lamb Seekh Kabab

Tender rolls of ground lamb blended with aromatic herbs, spices, and skewered and slow-cooked in a clay oven.

Chicken Reshmi Kabab

Tender rolls of ground chicken blended with aromatic herbs and spices, skewered, and slow-cooked in a clay oven.

Salmon Tikka Fish

Marinated with yogurt and cream cheese, seasoned with chilies, and cooked in the tandoor oven.

Amritsari Machili

Fish pieces coated with a delicately spiced gram flour batter, golden fried, and served.

Vegetable Spring Rolls

Golden fried crispy vegetable rolls. Served with a sweet chili sauce.

Kai Chi (Dr. of Heaven)

Tender chicken wings marinated with fresh herbs, chilies garlic, and tossed in wok-fried and served with chili.

Crispy Chicken with Honey and Dried Chilies

Crispy boneless pieces of chicken sauteed in chili honey sauce.

Nanking Lettuce Wrap

Chili Chicken with Bone

Chicken with fresh green chili, onions, garlic, and light soy sauce.

Chicken Wings

Chilli Paneer (Dry)

Cubes of cheese sauteed with fresh chilly and onions in light soya sauce.

Crispy Lotus Crispy Lotus Stems

Stir-fried with onions in a honey sauce.

Vegetable Manchurian (Dry)

Golden fried vegetable dumplings tossed with onions in a chili garlic sauce.

Cauliflower Manchurian (Dry)

Golden fried dumplings of cauliflower tossed with onions in a chili sauce.

Papaya Salad

Julienned raw papaya served with chopped basil, chili, and roasted peanuts in a light tamarind sauce.

Asian Calamari

Fried calamari tossed with onions,and peppers.

Chilly Garlic Fried Shrimp

Coconut-crusted golden fried shrimp tossed with onions, garlic, and chili.

Nanking Kung Bao Potatoes Vegetables

Potatoes and cashewnut cooked in pan-Asian sauce.

Paneer

Served with your choice of chili, schezwan, black pepper, and manchurian sauce.

Vegetable Manchurian

Golden batter-fried vegetables in a spicy manchurian sauce.

Braised Chili Tofu

Cubes of tofu sauteed with vegetables in a chili sauce.

Sweet and Sour Vegetable

Stir-fried vegetables in sweet and sour sauce with pineapple.

Broccoli and Baby Corn

Sauteed broccoli and baby corn in a garlic-infused soy sauce.

Eggplant with Hot Garlic Sauce

Slices of eggplant cooked in a hot chili sauce.

Chili Cauliflower

Stir Fried cauliflower in a hot chilli sauce.

Thai Vegetable Curry

A traditionally prepared spicy vegetable curry with coconut milk.

Hakka Chili Chicken

Boneless pieces of chicken prepared with fresh herbs and chilly with traditional Hakka style. Spicy.

Chicken In Black Bean Sauce

Stir-fried chicken with green peppers and onions in a mildly spiced black bean sauce.

Chicken Manchurian

Chicken dumplings sauteed in manchurian sauce.

Sweet and Sour Chicken

Tender pieces of boneless chicken, green peppers, and onions are served in a sweet and sour sauce.

Szechwan Chicken

Authentic preparation of chicken in a spicy szechwan sauce.

Black Pepper Chicken

Diced chicken pieces sauteed in a black pepper sauce.

Ginger Chicken

Boneless pieces of chicken stir-fried in ginger soy sauce.

Chicken with Broccoli

Sauteed in savory brown sauce.

Chicken Hong Kong Style

Diced chicken cooked with a spiced blend of green peppers, onions, and cashews.

Thai Chicken Curry

Traditionally prepared chicken curry with bamboo shoots and coconut milk.

Chicken Teriyaki

Chicken cooked in Asian Teriyaki sauce.

Chicken with String Beans

Chicken cooked with string beans in pan-Asian sauce.

FBI

Fried banana with vanilla ice cream.

Gulab Jamun

A light pastry dumpling made from dry milk and honey. Served hot.

Rasmalai

Sweet cottage cheese dumplings flavored with saffron and cardamom.

Halwa Pudding

Chicken Curry

Chicken cooked in North Indian style.

Chicken Kadhai

Chicken cooked in North Indian style.

Chicken Saag

Chicken cooked in North Indian style.

Chicken Vindaloo

Chicken cooked in North Indian style.

Chicken Tikka Masala

Boneless chicken marinated in yogurt, herbs and spices grilled in the tandoor and simmered in a tang.

Butter Chicken

Boneless Chicken Marinated in yoghurt,herbs, and spices,grilled in tandoor in aromatic Indian tomato sauce