topped and baked with seasoned breadcrumbs
fresh mozzarella cheese lightly breaded and fried to a golden brown. served with a side of tomato sauce for dipping
portobello mushroom stuffed with sausage, broccoli rabe and sun-dried tomatoes in a white wine sauce
lightly breaded and fried then served in a homemade marinara sauce
portobello mushroom stuffed with our homemade seafood stuffing. served with white wine scampi sauce
tubatini pasta with white cannellini beans, sautéed with garlic and prosciutto in a light tomato broth
spinach and egg drop consommé
a hearty combination of fresh vegetables served in a light tomato broth
beef broth with onions topped off with toasted bread and provolone cheese
crisp romaine topped with shrimp, asparagus, roasted red peppers, diced tomatoes and chopped garlic with freshly squeezed lemon and a touch of extra virgin olive oil
baby spinach tossed with fresh pineapple, dried cranberries, red onions and crumbled feta cheese in a honey vinaigrette dressing
crisp romaine topped with homemade garlic croutons, aged parmesan cheese and homemade dijon caesar dressing
chopped crisp romaine and iceberg lettuce tossed with field greens, topped with diced tomatoes, red onions, cucumbers and shredded mozzarella cheese
crisp romaine and iceberg lettuce topped with tomatoes, cucumbers, green peppers, red onions, olives and feta cheese in our homemade vinaigrette dressing
topped with sliced ripe tomato and melted fresh mozzarella cheese. served in a light filetto di pomodoro sauce
lightly breaded and fried chicken topped with diced fresh mozzarella cheese, roma tomatoes and chopped red onions. served warm with balsamic vinegar and virgin olive oil
sweet italian sausage, fresh mushrooms, artichoke hearts, bell peppers and roasted potatoes in a light brown sauce
sautéed with shitake mushrooms, shallots and sun-dried tomatoes in a creamy white gorgonzola cheese sauce
lightly egg battered chicken sautéed in a lemon, butter and white wine sauce
rolled and stuffed with prosciutto, provolone, mortadella and mozzarella cheese. served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce
sautéed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce
square pizza with cheese
a round pizza with cheese
served with the works
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.