Sautéed w/ marsala wine, mushrooms, & garlic
With marinara, fra diavolo, or cocktail sauce
Butter garlic sauce, sausage, & utica greens
With marinara, fra diavolo, or cocktail sauce
Fresh slices of chicken breast, cherry peppers, scallions, spices, rigatoni, in marinara sauce.
Shrimp, cherry peppers, scallions, spices, rigatoni, in marinara sauce
Sautéed w/ mushrooms, marinara sauce & sherry wine
Sautéed w/ lemon, butter, white wine
Sautéed w/ marsala wine, mushrooms, & garlic
Sautéed w/ mushrooms, peppers, onions & tomatoes in wine sauce
Egg battered chicken sautéed w/ shrimp, artichoke hearts, & mushrooms in a creamy marinara sauce.
Sautéed w/ garlic, mushroom, & dry white wine
Haddock w/ marinara sauce
Egg battered haddock, pan seared then sautéed w/ lemon, butter, white wine
Fresh slices new york strip w/ peppers, onions, mushrooms, & mozzarella
Fresh sliced chicken, chopped bacon, & ranch based sauce
Vodka sauce, mozzarella, & chicken riggies
Fresh sliced chicken, BBQ sauce, & red onion
Butter garlic sauce w/ broccoli, mushrooms, & roasted red peppers
Butter garlic sauce, sausage, & utica greens
Capicola, salami, provolone w/ red roasted peppers, lettuce, tomato on oven toasted sub roll
Fresh slices new york strip w/ green peppers, onions, mushrooms, & mozzarella on a toasted sub roll
6oz of fresh chicken breast w/ green peppers, onions, mushrooms, & mozzarella on a toasted sub roll
Antonio's To-go does not have online ordering available.
To place an order, please call the restaurant at 315-410-1414
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 8:30pm
Sunday: 12:00pm - 7:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.