SOUP OF THE DAY

Made fresh daily!

GARLIC BREAD

A full loaf of crusty garlic bread, baked to order.

BEER-BATTERED ONION RINGS

FRENCH FRIES

FRIED RAVIOLI

With marinara sauce for dipping.

MOZZARELLA STICKS

Mozzarella cheese lightly breaded and fried golden brown. Served with raspberry or marinara sauce.

CHICKEN FINGERS

Select chicken breast strips lightly fried to perfection and served with our homemade marinara sauce.

BUFFALO SHRIMP

Tender, bite-sized Gulf shrimp, lightly breaded and fried golden brown. Served hot or mild.

BREADED MUSHROOMS

A generous portion of breaded mushroom caps, fried golden brown and served with blue-cheese dipping sauce.

POTATO SKINS

A generous portion of potato skins fried golden brown and topped with melted Wisconsin cheddar cheese and bacon.

SHRIMP COCKTAIL

Fresh jumbo shrimp served with our special spicy sauce.

SAUSAGE

2 (pcs)

MEATBALLS

2 (pcs)

FRIED CALAMARI

A basket of calamari lightly breaded and fried golden brown. Served with a spicy marinara.

FRESH CLAMS

Littleneck clams, available steamed or raw, traditional style.

CREATE YOUR OWN COMBO PLATTER

Choose any 3 items

SPAGHETTI SAUCE - Pint

SPAGHETTI SAUCE - Quart

ITALIAN SALAD

Lettuce, tomato, cucumbers, and black olives.

CHEF SALAD

Lettuce, turkey, ham, cheese, tomato, cucumber, olives, and onions.

ANTIPASTO

A selection of salami, ham, pepperoni, tomatoes, lettuce, black olives, onions, provolone cheese, anchovies, and peppers.

CAESAR SALAD

Crisp romaine lettuce, tossed with a creamy Caesar dressing, jumbo croutons, and Parmesan cheese

GRILLED CHICKEN SALAD

Our large-size Italian salad, topped with a generous portion of tender grilled chicken breast.

SIDE SALAD

MEAT SAUCE

MEATBALLS

PEPPERS

SAUSAGE

TOMATO SAUCE

BUTTER SAUCE & CHEESE

CLAM SAUCE

ALFREDO SAUCE

ALFREDO WITH CHICKEN

ALFREDO WITH CHICKEN & BROCCOLI

PENNE ALLA VODKA

Freshly cooked pasta, simmered in our pink vodka cream sauce and tossed with Parmesan cheese

SEAFOOD FRA DIAVALO

Fresh clams, shrimp, and scallops simmered in our chunky marinara sauce with a hint of sambuca or white scampi sauce served over pasta.

SAUSAGE AND PEPPERS

Sliced sausage topped with sauteed peppers and sauce. Served with your favorite pasta.

LASAGNA

Homemade lasagna with mozzarella cheese, ricotta, parmigiana, meatballs and sausage.

BAKED ZITI

PENNE

Oven-baked pasta mixed with ricotta and mozzarella cheeses and tomato sauce.

SHELLS

Oven-baked pasta mixed with ricotta and mozzarella cheeses and tomato sauce.

RAVIOLI

Jumbo ravioli stuffed with three cheeses and layered with our house red sauce.

STUFFED SHELLS PARMIGIANA

Large shells stuffed with ricotta and Romano cheeses.

EGGPLANT PARMIGIANA

Fresh breaded eggplant fried to perfection and finished in the oven with a blend of cheeses and sauce. Served with a side of pasta or potato.

VEAL & PEPPERS

Medallions of milk-fed veal sautéed with fresh garlic and topped with our homemade tomato sauce.

CHICKEN PARMIGIANA

SAUSAGE & PEPPERS

ROMAN FINGERS

Tender strips of chicken breaded then fried to a golden brown and topped with melted cheese and marinara sauce.

ALLA PARMIGIANA

Tender veal or chicken cutlet, hand breaded and topped with melted mozzarella and Parmesan cheeses.

ALLA FRANCAISE

Tender sliced veal or chicken dipped in cheese batter, fried to golden brown, and finished with a lemon butter sauce.

ALLA MARSALA

ALLA PICCATA "RED FRONT STYLE"

Boneless breast of chicken or veal cutlet breaded with a light cheese batter and finished with a lemon butter sauce.

ALLA SORRENTINO

Chicken or veal cutlet layered with eggplant, house red sauce, and mozzarella cheese.

REEF AND BEEF

A full pound of Alaskan king crab legs served with a 16 oz. portion of prime rib.

SHRIMP AND RIB

A 16 oz. portion of prime rib served with a generous portion of sautéed Gulf shrimp.

CHEF'S SPECIAL

Fresh clams, shrimp, and scallops served on a bed of pasta with your choice of red or white clam sauce.

DELMONICO STEAK

A full pound of ribeye steak, cut fresh and char-broiled to perfection.

SIRLOIN STEAK

Choice of center cut strip, char-broiled just the way you like it.

PRIME RIB (SERVED FRIDAY AND SATURDAY ONLY)

Slow roasted in our special ovens, seasoned to perfection. Friday and Saturday only.

SLICED SIRLOIN

Center cut strip, char-broiled and served and toast points with butter garlic sauce.

JUMBO SHRIMP DINNER

Battered and fried golden brown. Served with your favorite sauce.

SEAFOOD PLATTER

An array of fish, clams, scallops, and shrimp broiled or fried the way you like it.

CATCH OF THE DAY

Fresh North Atlantic white fish served broiled or fried.

FRIED CLAM DINNER

A mound of cold water strip clams served with cocktail sauce.

SCALLOP DINNER

Tender, fresh sea scallops served broiled or fried to order.

SHRIMP SCAMPI

Six large shrimp sautéed in traditional garlic butter and broccoli served on a bed of pasta.

ALASKAN KING CRAB LEG

One and a half pounds of succulent king crab legs split and cracked for enjoyable eating. (Market Price)

6 CUT SMALL (ROUND)

Cheese

10 CUT LARGE (SQUARE)

Cheese

24 CUT LARGE (SQUARE)

Cheese

10" Gluten Free Pizza (ROUND)

Cheese

RED FRONT SOUTHERN-FRIED CHICKEN IN A BUCKET

Served with french fries or pasta.

BREADED CHICKEN DRUMMERS

CHICKEN WINGS

BONELESS CHICKEN WINGS

HOMEMADE BLEU CHEESE

ITALIAN MIX

HAM

With lettuce and tomato.

ROAST BEEF

TURKEY

TUNA FISH

GRILLED CHEESE

GRILLED HAM AND CHEESE

BLT

SALAMI

PEPPER AND EGG

HAMBURGER (8 OZ.)

Served with french fries and pickle.

CHAR-BROILED CHICKEN SANDWICH

CLUB SANDWICHES

Add toppings to my sandwich

MEATBALL PARMIGIANA

SAUSAGE PARMIGIANA

EGGPLANT PARMIGIANA

CHICKEN CUTLET PARMIGIANA

PHILLY STEAK SUB

With peppers, onions, mushrooms, and cheese.

VEAL AND PEPPERS

HOT TURKEY

With fries.

HOT ROAST BEEF

With fries.

2 LITTER

MOLTEN LAVA CHOCOLATE CAKE

Our moist dark chocolate cake enrobed with dark chocolate and filled with a dark chocolate truffle that melts out when heated.