honeydew shooter
baby spinach, goat cheese, walnuts and aged balsamic
bufala mozzarella, local beefsteak tomato and micro purple basil
grapes, olives, parsley, fingerling potatoes and pureed yellow lentils
sweet italian sausage, with sauteed peppers and onions street fair style
humbolt fog goat cheese and black truffle vinaigrette
mache, cherry tomatoes, bonamini olive oil and lemon juice
southern italian pork ragu
wild mushrooms, parmigiano and white truffle oil
ragu alla bolognese
littleneck clams, spring garlic, birdseye chile and parsley
morels, snap peas and bread crumbs
maine shrimp, cherry tomato and light cream
mascarpone cheese and cream
pomodoro
potato galette, baby carrots and buerre blanc
parsley potatoes and sauce grabiche
sauteed broccoli rape, garlic and lemon oregano jam
sunchoke puree, morel mushrooms, asparagus and sweet garlic foam
mashed potatoes, balsamic red onion and veloute
farro, brussel sprouts and cinzano vinaigrette
spring garlic, brussel sprouts, carrots and anchovy-porcini sauce
arugula and buttermilk mashed potatoes
vanilla gelato
pastry cream and chocolate cream
vanilla gelato
raspberries, puff pastry and cream
maple glaze and crushed walnuts
saba
huahua farm vanilla beans
espresso espuma and old fashion sugar doughnut
shortbread cookie
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.