A cut of meat taken from the shoulder.
8 pieces.
Cooked over dry heat. Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
8 pieces. Fried or steamed.
8 pieces. Fried or steamed.
12 shrimp.
Hot.
Hot and spicy.
Cooked in oil. Chinese dumpling that comes with filling.
Hot and spicy.
Hot and spicy.
3 pieces.
Soup that is made from beaten eggs and broth.
Best.
Soup that is made from beaten eggs and broth.
Hot and spicy.
Chicken or roast pork.
Chicken or roast pork.
Savory liquid dish made with a variety of vegetables.
Savory liquid dish made with a variety of vegetables.
Savory soup with a poultry base.
Pork, chicken, and shrimp.
Shrimp, crab meat, and scallop.
Stir fried.
Stir fried.
Mild sweet meat that has been roasted
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Hot and spicy.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Hot and spicy.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Hot and spicy.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Hot and spicy.
Hot.
Moo goo gai pan.
Hot.
Poultry.
Poultry.
Hot.
Hot.
Sauce on the side.
Shelled prawns served with a lobster sauce.
Hot.
Hot.
Shelled prawns served with snow peas.
Hot.
Hot.
Shelled prawns served with tofu.
Shelled prawns served with a black bean sauce.
Hot.
Hot. Kung po shrimp.
Hot.
Hot.
Stir fried steak with vegetables and a savory sauce.
Hot.
Hot.
Hot.
Meat that has been broiled or roasted.
Hot.
Hot.
Hot.
Sliced, breaded, and baked or fried.
Hot.
Tofu.
Hot.
Hot.
Hot.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Poultry.
Hot and spicy.
Sauce on the side.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Poultry.
Hot and spicy.
Moo goo gai pan.
Spicy stir-fry.
A meal that combines various types of food or drinks.
Hot and spicy.
Tofu.
Hot and spicy.
Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shelled prawns served with a lobster sauce.
A meal that combines various types of food or drinks.
Shelled prawns served with snow peas.
Hot and spicy.
Hot and spicy.
4 pieces.
12 shrimp.
4 pieces.
4 Pieces
4 pieces.
Fried potatoes.
4 Pieces
Ribs that have been broiled, roasted, or grilled.
3 pieces.
Hot. Tenderloin chicken chunks marinated with onion red and green pepper, broccoli in spicy sauce.
Chicken, jumbo shrimp and beef sauteed with garden veg in house special sauce.
Hot.
Shrimp, chicken, roast pork, beef, and seasonal mixed vegetable in special sauce.
Hot.
Hot. Chicken tenderloin with broccoli, onion, red and green pepper in special mandarin flavor sauce.
Hot. Beef tenderloin with broccoli, onion, red and green pepper in special mandarin flavor sauce.
Chunks of lobster meat, crabmeat prawn, scallops with straw mushroom, baby corn bamboo shoots, and broccoli in white sauce.
Hot. Splendid combination, jumbo shrimp roast park, white meat chicken sauteed with garden veg in chef's special garlic sauce.
Jumbo shrimp, lobster, scallop, beef, chicken, and pork sauteed with garden vegetable in chef's special sauce.
Hot.
Hot. Sliced pork and jumbo shrimp sauteed with red-green pepper, broccoli in Szechuan special sauce.
Hot. Tender chunk chicken with house special sesame sauce. Served with broccoli, onion, red and green on the side and sesame seeds on the top.
A truly unique dish, jumbo shrimp cooked with seasonal veg, in special egg white sauce.
Chicken, pork, jumbo shrimp, scallops, lobster meat with Chinese vegetable in house special sauce.
Hot. Sauteed jumbo shrimp in a hot spicy sauce on the one side and beef with red and green pepper, baby corn, and broccoli with special sauce.
Bean curd, sliced white meat chicken, jumbo shrimp with fresh garden vegetables in our chef's special sauce.
Sauteed with Chinese mixed vegetables in our chef's special brown sauce.
Hot. Sliced white meat chicken with red-green pepper, broccoli in Szechuan special sauce.
Hot. Deep-fried crispy bean curd with red-green pepper, broccoli in chef's special sauce.
Hot.
Crispy white meat chicken on top of fresh mixed vegetables.
With brown sauce and vegetables.
Hot. Crispy chicken din with chunks fresh vegetable (hot and spicy kung pao sauce).
Flat rice noodles.
Soup with thin noodles made from rice flour.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Hot and spicy.
16.9 Fl Oz
Small or Large
12oz Can or 20oz Bottle
12oz Can or 20oz Bottle
12oz Can or 20oz Bottle
12oz Can or 20oz Bottle
12oz Can or 20oz Bottle
12oz Can or 20oz Bottle
12oz Can or 20oz Bottle
Variety Snapple Juice Drinks 16oz Plastic Bottle (Orangeade, Apple, Peach Tea, Lemon Tea, Mango Madness, Kiwi Strawberry, Raspberry)
20oz Bottle
20oz Bottle
20oz Bottle
16 Fl Oz Bottle
20oz Botle
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.