Mill House Inn

284 Mill Rd, Yaphank, NY 11980
Tuesday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Sesame Crusted Yellowfin Tuna

seared on the ouside, raw in the center served with wasabi and pickled ginger

Chicken Bites

chicken bited in your choice of buffalo or teriyaki sauce

Steak Tid Bits

marinated steak served with horseradish cream sauce

Golden & Crispy Calamari

three dipping sauces wasabi mayo, spicy marinara, & thai chile sauce

Baked Clams

overstuffed and topped in a butter garlic sauce

Jumbo Maryland Crab Cake

a jumbo lump crab cake served with fancy greens, spicy remoulade sauce, corn salsa

Mill House Inn Wings

buffalo or teriyaki

Clams Casino

red and green peppers, chopped bacon & butter garlic sauce

Outrageous Seafood Potato Skins

filled with shrimp and sea scallops tossed in a cajun cream sauce topped with melted cheddar served with sour cream

Bbq Chicken Nachos

with the works

French Onion Au Gratin

Soup Du Jour

please ask your server for today's soup

House Salad

fresh mixed greens, shredded carrots, red onions, tomatoes & garlic croutons

Mill House Inn Specialty Salad

mixed greens, tossed with sugar coated walnuts, dried cranberries, red onions, carrots, avocado, crumbled bleu cheese, mangi, sliced hard boiled egg, in our signature balsamic vinagrette served with garlic bread

Cesar Salad

crispy romaine lettuce, creamy cesar dressing, garlic croutons, parmesan cheese served with garlic bread

Reuben

thin sliced corned beef on rye topped with coleslaw, swiss & 1000 island dressing

Panini Of The Day

ask your server for today's special

Chicken Wrap

grilled chicken, tomato, lettuce, cheddar, red onion, bacon, mayo & spicy sauce in a soft grilled wrap with bleu cheese to dip

Crab Burger

a jumbo lump crab burger on a soft seeded roll with american cheese served with remoulade sauce, lettuce & tomato

Classic Chicken Sandwich

your choice of grilled, cajun or fried chicken on a roll with lettuce, tomato & mayo

Mill House Chicken

rispy fried chicken on a garlic club roll topped with bacon & provolone served with brown gravy to dip

Philly Cheese Steak

topped with onions and american cheese

Fishamajig

fried flounder on a roll with melted american cheese served with lettuce, tomato & tartar

Open Steak Sandwich

topped with crispy thin cut onions straws

Build Your Own Burger

1/2 lb. cooked to your liking burger served with lettuce, tomato & pickle

16oz Rib Eye

plain or marinated and cooked to your liking

Bleu Cheese Crusted Rib Eye

Cajun Rib Eye

Seafood Platter

your choice of broiled or fried scallops, shrimp and flounder

Pan Seared Sesame Crusted Tuna

yellow fin tuna seard on the outside, raw in the center then served over mixed greens, fresh bleu cheese, sugary walnuts, cherry tomatoes, carrots drizzled with a teriyaki glaze, wasabi and our house balsamic dressing topped with fresh pickled ginger and avacado

Penne Ala Vodka

add chicken or shrimp

Bleu Cheese Crusted Chicken

beurre blanc sauce

Chicken Ala Rachel

chorizo sausage, shrimp, mozzarella over mashed potatos in a creole cream sauce

Chicken Parmesan

served over linguin

Flounder Florentine

spinach & mozzarella in a light white wine cream sauce over rice

Ravioli Of The Day

made on premise

Seafood Fra Diavlo

shrimp, scallops, clams over linguine in a spicy marinara

Sauerbraten

prime cut of beef with our signature ginger snap gravy served with potato ball, red cabbage & gravy

Rouladen

rolled beef stuffed with pickles, onions, bacon, served with potato ball, red cabbage, gravy

German Mixed Plate

rouladen, sauerbraten, bratwurst served with a potato ball & red cabbage

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