Made here, from scratch. No canned, boxed or bagged soup. Served with a green salad.
Premium albacore white tuna mixed with Italian sweet onions, celery, dried cranberries, balsamic vinegar, garlic and mayo. Served either on a croissant, pretzel roll or an artisan bread roll and a green salad.
Sliced turkey breast, strawberry balsamic jam, tomato, onion, lettuce, feta cheese on a French baguette. Served with a green salad.
Chicken breast baked in Dijon mustard, basil, pine nuts, paprika, sun-dried tomatoes, capers and mayonnaise. Served either on a croissant, pretzel roll or an artisan bread roll. Served with a green salad.
Shredded beef, Venezuelan style, in a succulent sauce - made with onions, garlic, tomatoes and seasonings. Served on an artisan bread roll with.
Sliced lean roast beef with our own marinated baby Bella mushrooms and a dash of grained white wine Dijon mustard on a French baguette. Served with a green salad.
Hours of Service:
Friday: 05:00AM - 02:30PM
Monday: 05:00AM - 02:30PM
Sunday: Closed
Tuesday: 05:00AM - 02:30PM
Saturday: Closed
Thursday: 05:00AM - 02:30PM
Wednesday: 05:00AM - 02:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.