Saffron rice tossed with mixed vegetables, dried fruit, and nuts.
A choice of curry, nizami, makhani, and tikka
A blend of two different kinds of lentils and ginger root. Served with saffron rice.
A blend of two dark lentils and kidney beans with Indian spices. Served with saffron rice.
Sauteed chickpeas served in a fresh tomato and onion sauce. Served with saffron rice.
Charbroiled eggplant sauteed with ginger, garlic, onion, and green peas. Served with saffron rice.
Fresh mixed vegetables with tomatoes and herbs. Served with saffron rice.
Fresh crisp fried okra, cooked to perfection with onions, bell peppers, ginger, and garlic. Served with saffron rice.
Fresh cauliflower and potatoes cooked with ginger, garlic, tomatoes, and Indian spices. Served with saffron rice.
Fresh mixed vegetables tossed in a cashew cream sauce. Served with saffron rice.
Balls of fresh minced vegetables and homemade paneer swimming in a cashew cream sauce. Served with saffron rice.
Indian cheese cubes tossed in a creamy spinach sauce. Served with saffron rice.
Indian cheese cubes and green peas served in a cashew and onion gravy. Served with saffron rice.
Indian cheese cubes, bell peppers, and onions served in a tomato cream sauce. Served with saffron rice.
Indian cheese cubes tossed in a cashew cream sauce. Served with saffron rice.
Two pieces of round sweets made with dry milk, deep fried and marinated in sweet syrup.
Two pieces of sweet cheese served in a saffron cream sauce.
Traditional rice pudding made with milk, raisins, and almonds.
Pistachio ice cream.
Warm turtle brownie topped with coconut ice cream.
Indian bread baked in the tandoor, smothered with butter.
Bread baked and topped off with roasted garlic and cilantro.
Bread stuffed with spiced onions and herbs.
Bread stuffed with spiced potato and green peas.
Bread stuffed with paneer, herbs, and onion.
Bread stuffed with cheese.
Bread stuffed with crushed coconut, almonds, cashews, and cherries.
Bread stuffed with hot chili peppers.
Flat wheat bread baked to perfection.
Flat wheat bread basted with sweet butter, crispy, and flaky.
Two pieces of wheat flour bread, deep fried to a golden perfection.
Boneless chicken breast with sauteed bell peppers cooked in tomato sauce with a touch of cream. Served with saffron rice.
Traditional chicken curry tossed in an onion sauce. Served with saffron rice.
Boneless chicken breast and sauteed potatoes tossed in a traditional onion tomato sauce. Served with saffron rice.
Boneless chicken breast tossed in a creamy cashew sauce. Served with saffron rice.
Boneless chicken breast tossed in a traditional creamy Indian spinach sauce. Served with saffron rice.
Boneless chicken breast tossed in a sweet and savory mango sauce. Served with saffron rice.
Boneless chicken breast tossed in a coconut milk, mustard seed, and onion tomato sauce. Served with saffron rice.
Boneless chicken breast tossed in a green chili and tomato sauce, with sautéed bell peppers and onions. Served with saffron rice.
Boneless chicken tossed in a creamy butter and tomato sauce. Served with saffron rice.
Marinated boneless lamb with sauteed bell peppers cooked in tomato sauce with a touch of cream. Served with saffron rice.
Marinated boneless lamb tossed in a cashew cream sauce. Served with saffron rice.
Boneless lamb cooked into a traditional onion tomato curry leaf sauce and sauteed bell peppers and onions.
Marinated boneless lamb cooked in a thick onion sauce served in a traditional Balti style. Served with saffron rice.
Marinated boneless lamb tossed in a creamy Indian spinach sauce. Served with saffron rice.
Marinated boneless lamb and sauteed potatoes tossed in a traditional onion tomato sauce. Served with saffron rice.
Marinated boneless lamb tossed in an onion sauce with a touch of yogurt. Served with saffron rice.
Marinated boneless lamb cooked in an onion sauce flavoured with spices and herbs. Served with saffron rice.
Marinated bone-in goat cooked in an onion sauce flavoured with spices and herbs. Served with saffron rice.
Mixed greens, carrot, cucumber, and tomato served with yogurt dressing.
Mixed greens, carrot, cucumber, tomato, and chickpeas served with yogurt dressing.
2 pc. bone-in tandoori chicken.
Served with a choice of saffron rice or fried potatoes and a choice of applesauce or side salad.
Sauteed salmon served in a coconut-milk curry sauce tossed with mixed vegetables. Served with saffron rice.
Sauteed shrimp served in a creamy cilantro and coconut milk curry. Served with saffron rice.
Prawn tossed in a sauteed green pepper and onion sauce with a touch of lemon. Served with saffron rice.
Prawn served in a sweet coconut milk and saffron gravy. Served with saffron rice.
Sauteed shrimp and scallops tossed with fresh tomatoes in an onion sauce.
Chickpeas topped with two vegetable samosas, yogurt, mint, and tamarind chutney.
Crispy fried dumplings stuffed with potato and vegetables and deep fried to golden perfection.
Crispy fried dumplings stuffed with ground lamb and deep fried to golden perfection.
Potato, cabbage, and cauliflower, coated in chickpea batter, and deep fried to golden perfection.
Indian cheese with mint coriander center, coated in chickpea batter, and deep fried to golden perfection.
Seasoned potato with curry leaves, mustard seeds, and cashew, coated in chickpea batter, and deep fried to golden perfection.
Hot peppers stuffed with ginger, garlic, and cheese, coated in chickpea batter, and deep fried to golden perfection.
Boneless chicken breast, sauteed in tomato cream sauce with bell peppers and onions.
Sauteed shrimp, bell peppers, and onions tossed in a delicious creamy garlic sauce.
Sampler that includes 2 vegetable samosas, batata vadas, and assorted vegetable pakoras.
Sampler that includes 2 lamb samosas, and boneless chicken, shrimp, and lamb kebab tossed in tomato cream sauce with bell peppers and onions.
Mixture of boneless lamb, chicken, and shrimp. Traditional Indian basmati rice with golden raisins and mixed nuts served with a side of raita.
Traditional Indian basmati rice with golden raisins and mixed nuts served with a side of raita.
Traditional Indian basmati rice with golden raisins and mixed nuts served with a side of raita.
Traditional Indian basmati rice with golden raisins and mixed nuts served with a side of raita.
Traditional Indian basmati rice with golden raisins and mixed nuts served with a side of raita.
Mango, Sweet or Salty
Assortment of chicken tikka, tandoori chicken, lamb kebab, and tandoori shrimp. Served with saffron rice.
Smoked lamb chops marinated in yogurt and Indian spices. Served with saffron rice.
Smoked ground lamb marinated in ginger and Indian spices. Served with saffron rice.
Smoked bone-in chicken marinated in Indian spices. Served with saffron rice.
Boneless chicken breast marinated in cream cheese, ginger, and black pepper. Served with saffron rice.
Smoked salmon, mahi mahi, and tilapia. Served with saffron rice.
Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 5:00pm - 10:00pm
Monday: 11:30am - 2:30pm
Monday: 5:00pm - 9:30pm
Sunday: 12:00pm - 3:00pm
Sunday: 5:00pm - 9:30pm
Tuesday: 11:30am - 2:30pm
Tuesday: 5:00pm - 9:30pm
Saturday: 12:00pm - 3:00pm
Saturday: 5:00pm - 10:00pm
Thursday: 11:30am - 2:30pm
Thursday: 5:00pm - 9:30pm
Wednesday: 11:30am - 2:30pm
Wednesday: 5:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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