Spring greens, herbed chicken breast, tomato, carrots, cheddar cheese, bell peppers and sunflower seeds with Dijon vinaigrette.

Spring greens, red and white quinoa, shaved Gruyere, dried cranberries, orange segments, candied pecans with honey balsamic vinaigrette.

Kale greens, roasted sweet potato, dried cranberries, goat cheese crumbles, toasted walnuts with Dijon vinaigrette.

Spring greens, bell peppers, carrots, tomato and hard boiled egg with your choice of dressing.

Carrots, celery, bell peppers, whole wheat crackers, tomato, Kalamata olives, mozzarella cheese and hardboiled egg with hummus.

Tuna salad with green onions, dill, and cheddar cheese, celery sticks, pita bread, and mixed greens.

Smoked turkey breast, roasted red pepper, provolone cheese, spring greens and parmesan peppercorn mayonnaise on a ciabatta roll.

Curried chicken breast salad with carrots, green onions, celery, golden raisins and mango chutney on a pita bread.

Creamy egg salad on a butter croissant.

Seared buffalo chicken, crisp carrot and celery, cheddar cheese, spring mix in a spinach wrap with house ranch dip on the side.

Smoked turkey breast, mixed greens, parmesan pepper aioli, on a ciabatta roll.

Seasonal.