Flank steak cooked to your liking, then it's topped with bearnaise and accompanied with cheesy scrambled eggs and potato of the day. Served with texas toast.
Our house-made crab cake is served over texas toast and topped with a poached egg and bearnaise. Served with potato of the day.
Topped with fried egg, hot peppers, slab-cut bacon, lettuce, tomato, and mayonnnaise.
Romaine and iceberg blend topped with fresh jumbo lump crab, slab cut bacon, tomatoes, avocado, hard-boiled egg, and our house-made ranch dressing.
Aloha Texas toast dipped in our custard batter and grilled, topped with seasonal fruit. Served with slab-cut bacon.
Fried chicken breast served with a cheddar waffle, honey butter, and fried pickles.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.