a half dozen of crispy breaded cheese sticks served with red sauce.

steak fries topped with cheddar, provolone cheese, and crispy bacon. served with ranch or sour cream

a half dozen of delicious wings in three great flavors! plain, bbq, hot. double it for 2.50 more!

fresh jumbo black tiger shrimp served with our homemade cocktail sauce.

breaded all-white chicken served with your choice of dipping sauce.

crispy steak fries topped with our award winning chili, cheddar cheese, and diced onion. served with a dallop of sour cream

four of our potato skins topped with cheddar and provolone cheese and crispy bacon. served with ranch or sour cream. add two more for a buck!

two slices of our fresh italian bread topped with a blend of seasonings, fresh tomato & mozzarella, baked to a golden brown.

deep fried to a golden brown or grilled in garlic butter and served with cocktail sauce

our own pizza dough lightly brushed with garlic butter, parmigiana cheese & served with red sauce. add provolone cheese to your order for just 99 cents!

a heaping double portion of our lightly breaded onion rings fried to a golden brown

our fresh homemade garlic bread is a great addition to any meal! pile it high with provolone cheese and parsley for an added taste for just 60 cents more!

a different look on an old favorite! a must-try for all you risk-takers out there!

your choice of our fresh-cut fries, steak fries, or seasoned mini-wedges.

button mushrooms fried to a golden brown and served with ranch.

hail to the chef! cheddar and provolone cheese covering pepperoni, olives, egg and tomato

pepperoni, olives, egg and tomato with our own honey baked ham, and all covered with cheddar, swiss, and provolone.

fiesta breaded chicken strips with black olives, cheddar cheese, banana peppers and diced tomatoes. for some added arriba, try it with salsa or some sour cream

all-white breaded chicken strips with egg, tomato, provolone and cheddar cheese, olives and tomatoes

(featured above) grilled honey chicken breast, mandarin oranges, pineapple rings and cashews (featured above)

grilled chicken breast, penne pasta, tomato, parmesan, banana peppers, olives, and onions

wide italian noodles in our own homemade white cheese sauce garnished with parsley flakes add a grilled chicken breast 2.50 top with california vegetables .99

wide italian noodles in our homemade alfredo sauce topped with juicy grilled shrimp. looking for something new? we also serve it in our garlic butter sauce. why not go all out and add vegetables, too? just 99 cents

delicious pasta pockets stuffed with a blend of cheese and spices and topped with red sauce and melted provolone.

tasty pasta pockets stuffed with a unique blend of spices and ground beef and topped with red sauce and melted provolone.

gramma lenos special recipe! thick layers of ricotta cheese, italian spices & ground beef. served with meat sauce.

our grilled chicken breast or breaded chicken strips with provolone cheese & red sauce, served with spaghetti or penne pasta.

breaded veal with provolone cheese & red sauce, served with spaghetti or penne pasta.

our homemade roast beef, grilled with peppers and mushrooms, topped with provolone cheese.

our own homemade meatballs topped with green peppers & provolone cheese

cmon, go big... or wimp out with a single for just 3.39

our roast beef sliced thin and served with au jus and horseradish sauce for dipping

our own honey ham sliced thin, stacked high , and served on a bun

we still laugh when we say it, too our own homemade sausage patty topped with green peppers and onions

three of our crispy chicken strips with cheddar and bacon, topped with lettuce tomato and mayo.

a pair of chicken tenders between grilled texas toast with bacon and swiss cheese, served with a side of honey mustard.

6 ounces of tender grilled steak, cooked any way you like it, on a garlic toasted bun topped with mushrooms, onions, peppers, and provolone.

this will surely phill-ya up right! boneless, skinless chicken breast topped with grilled mushrooms, peppers, and provolone cheese, all served on a toasted sub bun.

a half pound of tender chopped sirloin steak, any way you like it, topped with mushrooms and swiss cheese, all served between two slices of texas toast.

our sweet sticks with a flair! made the same delicious way only this time the crust is stuffed with apples and cinnamon. enough to share!

a chocolate fudge brownie with ice cream topped with hot fudge, whipped cream, and a cherry. best eaten if shared!

our pizza dough, deep-fried and sprinkled with cinnamon, sugar, and powdered sugar. served hot with maple syrup!

two scoops of ice cream with baked cinnamon apples with a caramel glaze and topped with whipped cream. guaranteed to make you say "yum!" (hence the name)

two scoops of vanilla ice cream with chocolate syrup and peanut butter, topped with whipped cream and a peanut butter cup