Hot Bacon Scallops

Wilted Greens, Gorgonzola Cheese, Fried Egg, Hot Bacon Vinaigrette

Crab Bisque

Colossal Crab Meat Cocktail

Steamed Mussels

Pancetta, Tomato, Sherry Cream, Served with Toasted Ciabatta

Lump Maryland Crab Cake

Oysters Rockefeller

Fried Pork Belly

Braised & Flash-Fried Pork Belly, Strawberry-Rhubarb Compote, Balsamic Glaze, Fried Garlic Chips

Shrimp Cocktail

3 Huge Tiger Shrimp Served with Horseradish Cocktail Sauce

Alaskan King Crab

4 oz. Piece

Virginia Blue Point Oysters

Specialty Oysters

Huge Tiger Shrimp

Horseradish Cocktail Sauce

Classic Caesar

Hearts of Romaine, Imported Parmigiano-Reggiano Frico & House-Made Croutons

Freddie

Romaine, Roma Tomatoes, Bacon & Ranch Dressing

The Aronoff

Baby Arugula, Belgian Endive, Hearts of Palm, Pink Lady Apples, Indiana Goat Cheese, Toasted Almonds, Apple Vinaigrette

Iceberg & Bleu

Iceberg, Toasted Pecans, Bacon, Maytag Bleu Cheese Dressing

Marinated Asparagus Salad

Green & White Asparagus, Baby Arugula, Hard Boiled Egg, Champagne Vinaigrette, Shaved Pecorino Romano

Steakhouse Hash Browns

With Onions

Baked Potato

House-Made Mashed Potatoes

Potatoes Anna

Golden Brown Outside, Soft & Buttery Inside

Frazier Fries

Todd's Favorite Potato from His & Jeff's Jersey Shore Roots

Jeff Ruby's Baked Macaroni & Cheese

6 Imported Cheeses

Thick Grilled Nueske's Bacon

A Peter Luger Specialty In Brooklyn

Sauteed French Green Beans

Garlic, Shallots & Butter

Grilled Asparagus

Citrus Herb Butter

Fried Veggies

Cauliflower & Brussels Sprouts Fried with Jeff Ruby Steakhouse Seasoning & Garlic Oil

Roasted Baby Carrots

Pecan Bourbon Vinaigrette

Seasonal Mushrooms

Fresh Herb Sherry Butter

Classic Creamed Spinach

Dry Aged Porterhouse

Center-Cut, 24 oz.

Dry Aged Bone-In "Hatchet"

Long-Bone Ribeye, 28-30 oz.

Dry Aged Bone-In Filet Mignon

16 oz.

Bone-In Strip

16 oz.

Bone-In Cowboy Steak

Bone-In Ribeye, 22 oz.

Jeff Ruby's Jewel

Chili Rubbed Bone-In Rib 22 oz. with Cipollini Onions & Shishito Peppers

Barrel-Cut Filet Mignon

Cut from the thickest part of the tenderloin, 12 oz.

Jeff Ruby's Gem

16 oz. Center Cut Filet

New York Prime King Strip

20 oz.

New York Strip

14 oz.

Filet Mignon

Our Petite Filet, 9 oz.

Cognac Peppercorn Sauce

Bearnaise Sauce

Red Wine Truffle Sauce

Sauteed Mushrooms & Onions

Seared Foie Gras

Petite Lobster Tail

Maytag Bleu Cheese Butter

Garlic Butter

Sweet Onion Bacon Jam

Cold Water Lobster Tail

12 oz.

Surf & Turf

12 oz. Cold Water Lobster Tail & 12 oz. Filet Mignon

Pan-Seared Wild Striped Bass

Sautéed Wild Mushrooms, Edamame, Sweet Peas, Celery Root Puree, Lemon-Thyme Butter Sauce

Grilled Scottish Salmon

Israeli Couscous, Roasted Baby Carrots, Caramelized Onion, Pickled Red Onion, Saffron Cream

Imported Dover Sole

Filleted Tableside, Pan Seared & Light Lemon Butter Sauce

Roasted Chicken Amandind

Haricot Verts, Toasted Almonds & Lemon Butter

Broiled Berkshire Pork Chop

Cinnamon-Apricot Compote & Golden Raisins

Broiled Lamb Loin Chop

Parmigiano-Reggiano Cream, Herb-Roasted Tomatoes, Arugula Pesto

Jeff Ruby's Kimchee Burger

Kimchee & Shrimp Salad, Cheddar Cheese, Fried Egg, Served with Boardwalk Fries