Stuffed pasta.
Zucchini, squash, and marinara.
Crispy 3 cheese, risotto, lemon pesto, fresh basil, and marinara.
Italian sausage, mozzarella, marinara, and fresh basil.
Hearts of romaine, aged Parmesan, croutons, and house-made dressing.
White French dressing, dried blue cheese, sliced pears, and toasted walnuts.
Mixed greens, goat cheese, candied walnuts, and balsamic drizzle.
Red wine braised, shiitake mushrooms, baby carrots, pearl onions, and egg noodles.
Chardonnay-lemon cream sauce, wild mushroom risotto, and roasted vegetables.
Ricotta, Romano cheese, spinach, marinara, and garlic green beans.
Goat cheese potato pancake, Brussel sprouts, and bordelaise reduction sauce.
Italian sausage, cremini mushrooms, onions, red peppers, red sauce, and aged Parmesan.
Scallion-potato pancake, grilled tomato, spinach, blackened shrimp, and port reduction.
Caramelized onions, sweet peas, tomato-vodka cream sauce, and Romano cheese.
Spanish rice dish.
Roasted baby carrots, lemon-thyme-natural juices, and basmati rice.
Citrus rice pilaf, grilled asparagus.
Asiago-pine nut crust, chardonnay cream, ham-bacon-snow pea risotto, and green beans.
Sea shell pasta, grilled onions, braised butternut squash, cheddar, and Romano cheeses.
Chardonnay-lemon butter sauce, capers, and grilled asparagus.
Daily selection of artisan cheeses, crostinis, fresh fruit, and nuts.
Large.
Large
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.