corn tortilla chips with your choice of seasoned pulled chicken or chili. topped with white queso, cheddar cheese and pico de gallo. garnished with jalapeños, sour cream and salsa.

a combination of pork, beef, mushrooms and asian vegetables sautéed in sesame oil, wrapped and fried until golden. served on a bed of thai peanut slaw.

filled with a blend of cheeses, seasoned chicken and corn & black bean salsa. garnished with pico de gallo, guacamole, shredded lettuce, sour cream and salsa.

served with seasoned sour cream.

asian chicken skewers with stir-fry vegetables. served with thai peanut sauce and sweet soy dressing.

french bread layered with spicy seafood crab salad and a blend of cheeses, baked and served with a side of marinara.

with garden or caesar salad.

a champps favorite. freshly made with tender onions, topped with a crostini and melted provolone cheese.

topped with bacon pieces, cheddar cheese and croutons.

we make our own daily. ask for today’s selection.

fresh ingredients tossed with herb vinaigrette.

topped with sour cream, cheddar cheese and chives.

fresh romaine tossed with traditional caesar dressing and herb toasted croutons.

mixed greens topped with garden vegetables.

sautéed shrimp in a fresh garlic, tomato and white wine sauce, served over penne pasta. topped with shredded parmesan cheese.

sliced grilled chicken tossed with fresh broccoli, mushrooms and penne pasta in a creamy mushroom tomato sauce. topped with grated parmesan cheese.

ricotta cheese tortellini tossed with sautéed chicken, spinach and basil in a sun-dried tomato cream sauce.

blackened chicken served atop a bed of fettuccine with sautéed spinach, garlic, mushrooms and red peppers tossed in our homemade creamy alfredo sauce. topped with fresh parmesan.

we start with perfectly cooked farfalle pasta and add diced chicken, mushrooms, peas and sun-dried tomatoes. it’s all tossed in a spicy vodka cream sauce and sprinkled with freshly grated parmesan cheese.

tender grilled chicken sautéed with fresh garlic, olive oil and white wine. tossed with fresh tomatoes, sun-dried tomatoes, fresh basil, spinach and roasted artichoke hearts. topped with grated parmesan cheese. our chef recommends a glass of kendall-jackson chardonnay.

choose a light side portion of any one of our pasta selections and enjoy it with a side garden, greek or caesar salad or a bowl of soup. available only during lunch.

sautéed shrimp in a spicy cream sauce with a medley of peppers and red onions. served over penne pasta and topped with lime sour cream. perfect with a glass of chateau ste. michelle riesling.

a half rack of our slow-cooked baby back pork ribs, a juicy grilled chicken breast and a side of pulled pork all smothered in bourbon bbq sauce. served with waffle fries and coleslaw.

chicken stir-fried in a spicy sauce with carrots and crunchy peanuts. comes with jasmine rice and our own seasoned vegetables.

pan-seared chicken breasts with chopped walnuts and hazelnut pecan sauce. served with seasoned vegetables, garlic mashed potatoes and tabasco fried onions.

tender chicken breasts lightly seasoned and sautéed with mushrooms and roasted artichoke hearts in a lemon caper broth, served with garlic mashed potatoes and seasoned vegetables.

samuel adams beer-battered fillets golden fried, served with fries and coleslaw.

this hearty, homemade pot pie is made with oven-roasted pulled chicken, carrots, celery and peas in rich, creamy gravy. served under a flaky puff pastry that’s baked to order.

fresh salmon fillet marinated in our sweet bourbon sauce, grilled and served with garlic mashed potatoes and seasoned vegetables.

a premium melt-in-your-mouth kobe beef burger with cheddar cheese and all the classic fixings. this burger is a home run.

perfectly seasoned and topped with bourbon bbq sauce, melted cheddar cheese, creamy coleslaw and crispy fried onion strings.

two champps favorites combined on one bun. our signature burger with cheddar cheese, applewood-smoked bacon and topped with bbq pulled pork, chipotle mayo, lettuce and tomato.

our signature burger. american, swiss, pepperjack, provolone, monterey jack or cheddar.

melted bleu and cheddar cheeses. topped with two strips of applewood-smoked bacon.

our signature burger topped with melted pepperjack cheese, home-made guacamole, pico de gallo, cilantro and crisp iceberg lettuce. garnished with a lime wedge and served on a toasted sesame seed bun with fries.

cooked the way you like it and loaded with sautéed mushrooms and swiss cheese.

two patties topped with pepperjack cheese and applewood-smoked bacon. served with queso fries.

a fresh pita filled with sliced lamb and beef, diced tomato, onion and lettuce. topped with cucumber sauce and served with potato chips.

grilled chicken breast tossed in buffalo sauce and topped with crumbled bleu cheese. served on a toasted sesame seed bun with shredded lettuce, tomato and a side of fries.

a satisfying hot bowl of soup plus a hearty half of a champps sandwich. choose between our reuben, turkey or chicken salad sandwiches.

roasted london broil, sliced thin and piled on a toasted hoagie roll brushed with horseradish sauce. served with steaming hot house au jus and fries.

a tomato tortilla rolled with grilled strips of chicken breast, pepperjack cheese, tomato, lettuce and ranch dressing. served with tortilla chips and fresh salsa.

a slice of rich new york cheesecake topped with chopped pecans, whipped cream and dripping with decadent caramel and fudge sauces.

a slice of rich new york style cheesecake topped with fresh seasonal berries.

a warm chunky chocolate chip cookie topped with french vanilla ice cream and drizzled with chocolate and caramel sauces, finished with whipped cream.

brandy infused chocolate cake covered with a rich chocolate ganache frosting. served with our signature brandy cream, dusted with powdered sugar and mint.

our delicious desserts - miniaturized! cookie espress, spiked chocolate torte and your choice of turtle or new york style cheesecake.

the champps mega dessert that is big enough to share! rich french vanilla, mocha-almond fudge and classic chocolate ice creams, layered on a chocolate cookie crust and topped with whipped cream, chocolate sauce, caramel sauce and toffee pieces.