Steamed soybeans
Salmon white fish tuna crab shitaki corn and shiso
Pan seared chicken and vegetable dumplings
Thinly tenderized and deep fried
Grilled or lightly battered
Duo of traditional and panko
Shrimp and scallop fusion delicately fried
Cracked king crab legs grilled with a spicy lemon sauce
2 pcs toro 2 pcs kobe 2 pcs white tuna
Along with a specialty sauce and mixed greens
Along with a specialty sauce and mixed greens
Garnished with caviar
Seaweed and wasabi tobiko crab salad duo
Seafood salad with lemon vinaigrette dressing
Walnut panko crusted rice patties choice of sp tuns sp crab or fresh salmon
Manila clams, spinach scallions
Shrimps scallops clams, calamari, white fish, tofu, and assorted vegetables with udon noodles
Served hot or cold japanese thick udon noodle soup
With tropical miso dressing
With cucumbers, avocado, carrots, tomatoes and quail eggs
Olives, mozzarella, avocado and cucumbers
Choice of two pre, selected standard roll
9 pcs chef, s selection sashimi
5 pcs chef, s selection nigiri and tuna roll
Choice of beef. chicken or vegetabIe bulgolgi choice of half sushi roll. California. Sp Tuna. Sp Salmon or Eel Roll accompanied with shrimp and vegetable tempura chicken wings and dumpling Choice of Miso soup or House Salad.
Grilled chicken breast in teriyaki sauce served with stir fried vegetables
Grilled salmon filet in teriyaki sauce Served with stir fried vegetables
Korean-style thinly sliced marinated rib eye with assorted vegetables
Assorted vegetables. beef and egg over rice in a stone por served with hot Pepper Paste
Panko breaded chicken and egg served over rice
Spicy stir-fry chicken with assorted vegetables
Assorted bibimbap vegetables wrapped in spinach wrap
Choice of beer. chicken. shrimp. or tofu, Japanese pan-fried noodles with assorted vegetables
Choice of shrimp. chicken. beef, or tofu stir-fried rice noodles with assorted vegetables
Japanese beer battered halibut served with sweet potato chips
Chocolate cake with molten chocolate center
With fresh berries and berry reduction
With mixed berries
Steamed soybeans
Salmon white fish tuna crab shitaki corn and shiso
Pan seared chicken and vegetable dumplings
Thinly tenderized and deep fried
Grilled or lightly battered
Duo of traditional and panko
Shrimp and scallop fusion delicately fried
Cracked king crab legs grilled with a spicy lemon sauce
2 pcs toro 2 pcs kobe 2 pcs white tuna
Along with a specialty sauce and mixed greens
Along with a specialty sauce and mixed greens
Garnished with caviar
Seaweed and wasabi tobiko crab salad duo
Seafood salad with lemon vinaigrette dressing
Walnut panko crusted rice patties choice of sp tuns sp crab or fresh salmon
Manila clams, spinach scallions
Shrimps scallops clams, calamari, white fish, tofu, and assorted vegetables with udon noodles
Served hot or cold japanese thick udon noodle soup
Stir fried rice noodles choice of chicken beef shrimp or vegetable
Pan fried japanese noodles choice of chicken beef shrimp or vegetable
With tropical miso dressing
With cucumbers, avocado, carrots, tomatoes and quail eggs
With cucumbers, avocado, carrots, tomatoes and quail eggs
Olives, mozzarella, avocado and cucumbers
Lightly seared kobe beef served over olives mozzarella avocado and cucumbers
Broiled miso marinated black cod served with banana avocado roll accompanied with berries and pepper salad
Served with kabocha mash and avocado salad
Yama-imo miso and walnut topped served with shitake and baby bok choy
Pan-seared smoked salmon wrapped scallops in sake butter sauce and spicy lemon jumbo prawns sewed with grape olive salad
Stewed with ginseng shitake, baby potatoes, dates. chestnuts, and carrots served with whole lobster tail in sake butter sauce
Stewed with ginseng shitake, baby potatoes, dates. chestnuts, and carrots served with whole lobster tail in sake butter sauce
Grilled korean style marinated short ribs Accompanied with scallions and romaine vinaigrette salad and oshi tashi
Japanese beer battered fresh halibut served with sweet potato chips
Choice of beef, chicken, or vegetable bulgolgi Choice or sushi roll: California, spicy tuna, spicy salmon or eel accompanied wkh shrimp and vegetable tempura. chicken ‘sings and dumpling Choice of Miso Soup or House Salad
Assorted vegetables beef, and egg over rice in stone pot served with hot pepper sauce
Thinly sliced raw Kobe beef, tofu, shitake, and assorted fresh vegetables served with a pot of kelp broth accompanied with ponzu and sesame dipping sauces
Kobe, shitake, tofu, udon noodles, and assorted fresh vegetables simmered in sweet broth
Served with stir fried vegetables
Served with stir fried vegetables
Warm chocolate cake with molten chocolate center
With fresh berries and berry reduction
With mixed berries
Shrimp tempura, cream cheese, avocado topped with spicy crab salad. tempura flakes and special spicy peanut sauce
Panko white fish, pickled ginger, asparagus, cream cheese.avocado wrapped in mame non topped with spicy tuna and tempura batter in spicy sauce
Avocado. cream cheese. asparagus. sweet potato deep fried in walnut panko in sweet miso sauce
Tomato, tuna, shitake deep fried in tempura batter topped with mozzarella cheese in tomato mayo sauce
Toro, yellowtail, white fish. cucumber, avocado. wasabi, tobiko
Negi toro. scallions, avocado topped with white tuna and tuna tataki in special ponzu sauce
Shrimp. crab, cucumber, avocado salad topped with shrimp and avocado and tempura batter
Unagi jalapeno.crab.avocado deep fried in walnut panko with thai chili mayo sauce
Smoked salmon, cream cheese. avocado. kayawari spinach rolled in tempura batter
White fish. tuna, crab. seaweed salad. avocado, black and red tobiko and salmon wrapped in cucumber skin and mame nori in a specialty sauce
Tempura king crab, asparagus. shitake topped with Kobe tataki. gamished with fried leeks and drizzled with truffle demi-reduction sauce
Unagi, asparagus, jalapeno. daikon topped with baked yellowtail and salmon in thai spicy sauce
Banana, cream cheese and avocado wrapped in mame nori
Tuna roll, 10 pcs chef selection nigiri Sashimi Combo 15 pcs chef selection sashimi
15 pes chef selection sashimi
Sushi Deluxe and 6 pcs chef selection sashimi
Moshi roll. spicy tuna roIl 8 pcs chef selection nigiri and 5 pcs chef selection sashimi
Hours of Service:
Friday: 11:30am - 2:00pm
Friday: 5:00pm - 10:30pm
Monday: 11:30am - 2:00pm
Monday: 5:00pm - 10:00pm
Sunday: 5:00pm - 9:30pm
Tuesday: 11:30am - 2:00pm
Tuesday: 5:00pm - 10:00pm
Saturday: 5:00pm - 10:30pm
Thursday: 11:30am - 2:00pm
Thursday: 5:00pm - 10:00pm
Wednesday: 11:30am - 2:00pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.