Veal Parmigiana

served with side of spaghetti, salad, rolls & breadsticks.

Baked Rigatoni

Add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks

Eggplant Parmigiana

served with side of spaghetti, salad, rolls & breadsticks.

Angel Hair with two Meatballs

Add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks

Chicken Breast Parmigiana

served with side of spaghetti, salad, rolls & breadsticks.

Homemade Spaghetti with two Meatballs

Add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks.

Shrimp Parmigiana

served with side of spaghetti, salad, rolls & breadsticks.

Fettuccini Alfredo

Add chicken or shrimp for an additional. add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks.

Cod Fish Filet Parmigiana

served with side of spaghetti, salad, rolls & breadsticks.

Meat or Cheese Filled Ravioli

With red or white sauce, add sausage, mushrooms, meat sauce or baked cheese to any of the above for an additional. Served with salad, rolls and breadsticks.

Fresh Veal Cutlet Parmigiana

Topped with melted provolone and mushrooms. served with side of spaghetti, salad, rolls and breadsticks.

Homemade Cheese Manicotti

Add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks.

Our Famous Homemade Lasagna

Add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks.

Gnocchi di patate with Meatball

Add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks.

Spaghetti with two Meatballs

Add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks.

Spaghetti or Rigatoni alla Milano

Meatball, mushrooms, sausage, and meat sauce. add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks

Rigatoni with two Meatballs

Add sausage, mushrooms, meat sauce or baked cheese for an additional. served with salad, rolls and breadsticks.

Italian Sampler

Meatball, sausage, lasagna and fettuccini alfredo. add sausage, mushrooms, meat sauce or baked cheese for an additional . served with salad, rolls and breadsticks.

Orecchiette al Amatriciana

Named after Amatrice, a village Northeast of Rome, this old world recipe features chopped bacon mixed in our homemade red sauce (Lazio)

Spaghetti alla Marinara

Originally created as a Mariner’s sauce of all kinds of seafood, marinara sauce is now popularly used primarily as a light red sauce using plum tomatoes, basil and garlic (Campania)

Linguine alle vongole

A dish from the coasts of Italy made with fresh clams tossed in a light garlic red sauce.

Michael’s Casarecce al Pesto

I came up with this simple idea of mixing our creamy pesto sauce with bacon using Casarecce pasta so as the sauce is trapped in its tube shape…and when is it ever wrong to use bacon, pancetta or prosciutto? (Sicilia)

Bucatini alla Carbonara

I came up with this simple idea of mixing our creamy pesto sauce with bacon using Casarecce pasta so as the sauce is trapped in its tube shape…and when is it ever wrong to use bacon, pancetta or prosciutto? (Sicilia)

Spaghetti alla Puttanesca

An exotic dish from Naples, inspired by “Ladies of the Night” with black olives, capers, anchovy, garlic in our red sauce (Campania)

Tortellini alla Panna

Meat Tortellini with our homemade alfredo sauce, peas and prosciutto.

Orecchiette di Stagione

Translated as “small ear” pasta, this flavorful dish of the season can be enjoyed throughout the year. This dish is prepared with sausage, sun-dried tomatoes in garlic and red sauce (Puglia)

Penne Arrabbiata

“Angry” Penne rigate pasta cooked with our homemade marinara sauce and hot chili pepper (Lazio)

Fettuccini Napoli

Our homemade alfredo sauce with broccoli, and grilled chicken (Campania)

Linguine Primavera

Originally created in New York City, this dish is now a favorite in Italy too! Our homemade linguine pasta tossed in olive oil with grilled chicken and fresh vegetables.

Pappardelle Cerretano

A hometown favorite of ours from the village of Cerreto, Italy. A rustic dish made with pappardelle pasta, ground beef, prosciutto, diced onions and carrots lightly mixed in our marinara and white sauce (Molise)

Farfalle alla Romana

A light Roman dish of “butterfly” pasta tossed in oil with garlic and spinach and topped with fresh romano (Lazio)

Penne Rigate alla Calabrese

Pasta with sausage and peppers in our spicy homemade marinara sauce (Calabria)

Rotini alla Bolognese

Bolognese sauce is derived from the city of Bologna. I use rotini pasta because I felt the spirals of pasta would fully capture the flavors of our homemade meat sauce (Emilia-Romagna)

Bianca’s Farfalle al Pesto

A Genovese dish of farfalle pasta, topped with diced tomatoes and onions in our creamy pesto sauce (Liguria)

Rotini Cajun Chicken

Mixing a traditional recipe with an Italian-American flavor. Grilled chicken, seasoned with Cajun spice and served on Rotini in our alfredo sauce.

Tortellini al Pesto

Yes, I’m in love with Pesto! Here’s another dish using our creamy pesto sauce but this time with our Meat Tortellini.

Chopped Sirloin

Served with rich mushroom gravy.

10 oz. Delmonico Steak

Veal Marsala

Veal Piccata

Chicken Piccata

Chicken Marsala

Chicken Cacciatore

Tilapia

With lemon pepper breading.

Orange Roughy

Liver and Onions

Two 8 oz. Pork Chops

Cod Fish Filet

Breaded cod; deep fried to a golden brown.

Shrimp Dinner

Breaded butterflied shrimp; deep fried to a golden brown.

Salmon Steak

Topped with our pink sauce.

Shrimp Scampi

Sauteed shrimp in lemon butter over homemade linguine.

Mozzarella Sticks

Fried Zucchini

Breaded Mushrooms

Sausage and Peppers

Breaded Calamari

Shrimp Cocktail

Italian Garlic Bread

Italian Garlic Bread

with provolone cheese

10 in personal Cheese Pizza

10 in personal Pepperoni Pizza

10 in personal Pizza al Pesto

Basil pesto sauce topped with shrimp, tomato and onions

Classic Bruschetta

Tomato and basil with shredded provolone.

Bruschetta Spinach with Gorgonzola

spinach and pesto with gorgonzola.

Balsamic Caprese Bruschetta

Tomato and basil, fresh mozzarella, drizzled with balsamic vinegar.

Two Meatballs with Red Sauce

Two Meatballs with Red Sauce

with provolone cheese.

Wedding Soup

Chef Salad

Grilled Chicken Salad

Antipasto Salad

Grilled Chicken Caesar Salad

Salmon Salad

House Salad

Delmonico Steak Salad

Large House Salad

Tuna Salad

with a cup of soup

Fish Sandwich

our new Atlantic pollock, on a torpedo sub bun.

Meatball Sub

Milano's famous homemade meatballs and sauce on a toasted sub bun with melted provolone cheese.

Sausage Sandwich

Carfagna’s sausage, onion, peppers on a torpedo sub bun.

Club Sandwich

our traditional club with mayo, served on sourdough.

Grilled Reuben

Corned beef, sauerkraut, thousand island, marble rye.

Italian Sub

Cappacola ham, salami, provolone cheese, lettuce, tomatoes and peppers; served hot or cold.

Chopped Sirloin Burger

10 oz. burger, served on a pretzel bun.

Children's Spaghetti

Rigatoni with Meatball

Children's Meat Ravioli with sauce

Children's Milano’s Homemade Lasagna

Children's Fettuccini Alfredo

Children's 10 in personal Cheese Pizza

Children's 10 in personal Pepperoni Pizza

Side Fettuccini

Side Vegetable

Side French Fries

Side Spaghetti

Side Mashed Potatoes

Side Meatball

Side Baked Potato (dinner only)

Eggplant Parmigiana

Veal Parmigiana

Chicken Parmigiana

Baked Rigatoni

Fettuccini Alfredo

Shrimp Parmigiana

Served with spaghetti, salad, rolls and breadsticks.

Meat Filled Ravioli

Cheese Filled Ravioli

Homemade Cheese Manicotti

The Italian Sampler

Meatball, sausage, lasagna, fettuccini alfredo.

Gnocchi with Meatball

Chicken Piccata

Cod (fried) Fish Filet

Tilapia

with lemon pepper breading.

Liver and Onions

served with salad, rolls and breadsticks.

Chopped Sirloin

8oz. Pork Chop

Fresh Veal Cutlet Parmigiana

Pasta with sausage, sun-dried tomatoes in red sauce.

Linguine alle vongole

Fresh clams tossed in a light garlic red sauce.

Michael’s Casarecce al Pesto

Pasta in a creamy basil pesto sauce with chopped bacon.

Bucatini alla Carbonara

Pasta mixed in oil, bacon, garlic, white sauce and egg.

Spaghetti alla Puttanesca

spaghetti with black olives, capers, anchovy, garlic in our red sauce.

Fettuccini Napoli

Fettuccine in our homemade alfredo sauce with broccoli and grilled chicken.

Tortellini alla Panna

meat tortellini with our homemade alfredo sauce, peas and prosciutto.

Penne Arrabbiata

Angry penne rigate pasta cooked in our red sauce with hot chili pepper.

Linguine Primavera

Linguine pasta tossed in olive oil with grilled chicken and fresh vegetables served with side, salad, rolls and breadsticks.

Mozzarella Sticks

Fried Zucchini

Breaded Mushrooms

Sausage and Peppers

Breaded Calamari

Shrimp Cocktail

Italian Garlic Bread

10 in personal Cheese Pizza

10 in personal Pepperoni Pizza

10 in personal Pizza al Pesto

Basil pesto sauce topped with shrimp, tomato and onions.

Classic Bruschetta

(Tomato and basil with shredded provolone)

Spinach Bruschetta with Gorgonzola

(spinach and pesto with gorgonzola)

Balsamic Caprese Bruschetta

(Tomato and basil, fresh mozzarella, drizzled with balsamic vinegar)

Two Meatballs with Red Sauce

Wedding Soup

Tuna Salad

with a cup of soup

Chef Salad

Antipasto Salad

Salmon Salad

Delmonico Steak Salad

Grilled Chicken Salad

Grilled Chicken Caesar Salad

House Salad

Large House Salad

Grilled Reuben

Corned beef, sauerkraut, thousand island, marble rye.

Chopped Sirloin Burger

10 oz. burger, served on a kaiser bun.

Club Sandwich

our traditional club with mayo, served on white bread.

Sausage Sandwich

Carfagna’s sausage, onion, peppers on a torpedo sub bun.

Meatball Sub

Milano's famous homemade meatballs and sauce on a toasted sub bun with melted provolone cheese.

Italian Sub

Capicola ham, salami, provolone cheese, lettuce, tomato, onion and peppers.

Fish Sandwich

our new Atlantic pollock, on a torpedo sub bun.

Spaghetti with Meatball

Rigatoni with Meatball

Milano’s Homemade Lasagna

Meat Ravioli with sauce

Fettuccini Alfredo

10 in personal Cheese Pizza

10 in personal Pepperoni Pizza

Fettuccini

French Fries

Mashed Potatoes

Vegetable

Spaghetti

Meatball