Mesclun greens, onions, raisins, pine nuts, Gorgonzola and berries served with homemade balsamic vinaigrette.
Traditional with homemade croutons and Rocco's dressing.
Iceberg lettuce loaded with veggies served with ranch, Italian and homemade balsamic.
Artichoke hearts, roasted red peppers and spinach. Vegetarian.
Pepperoni, sausage and pancetta.
Herbed olive oil with mozzarella, tomatoes and basil.
Marinated eggplant, spinach, sun dried tomatoes and feta.
Pesto, grilled chicken, kalamata olives and sun dried tomatoes.
Cut into 8 pie shaped slices. 16" size.
Cut into 8 pie shaped slices. 16" size.
Spinach, artichoke and roasted red pepper. Vegetarian.
Button, cremini and shiitake mushrooms in a red sauce with a touch of cream. Served with crusty Italian bread and homemade garlic butter.
Beef, Italian sausage and sliced meatballs in a savory red sauce. Served with crusty Italian bread and homemade garlic butter.
Basil, garlic and chunky tomatoes. Served with crusty Italian bread and homemade garlic butter. Vegetarian.
Served with crusty Italian bread and homemade garlic butter.
Shiitake, oyster and button mushrooms in a marsala cream sauce. Served with crusty Italian bread and homemade garlic butter.
Traditional Alfredo with a twist. Served with crusty Italian bread and homemade garlic butter.
Mushrooms, pepper, fennel and tomatoes. Served with crusty Italian bread and homemade garlic butter. Spicy and vegetarian.
Smoked jalapeno peppers, garlic, basil and cream. Served with crusty Italian bread and homemade garlic butter. Vegetarian.
Basil, Romano, pine nuts, garlic and XVOO. Served with crusty Italian bread and homemade garlic butter. Vegetarian.
This red sauce has whole roasted garlic cloves. Served with crusty Italian bread and homemade garlic butter. Vegetarian.
Served with crusty Italian bread and homemade garlic butter. Spicy and vegetarian.
Cream sauce. Served with crusty Italian bread and homemade garlic butter. Vegetarian.
Similar to arrabbiata sauce but with sausage added. Served with crusty Italian bread and homemade garlic butter.
Gorgonzola. Served with crusty Italian bread and homemade garlic butter. Vegetarian.
Served with crusty Italian bread and homemade garlic butter.
Homemade every time. Served with crusty Italian bread and homemade garlic butter.
Served with crusty Italian bread and homemade garlic butter.
Served with crusty Italian bread and homemade garlic butter.
Salami, capicola, pepperoni, provolone, lettuce, tomato, banana peppers and Italian dressing.
Turkey, provolone, pancetta, lettuce, onion, tomato, garlic mayo and Dijon mustard.
Roast beef, Swiss, lettuce, tomato and mayo.
Mortadella, pesto, artichoke hearts, sun dried tomatoes and provolone.
Turkey, ham, roast beef, lettuce, tomato onion, honey mustard and mayo.
Homemade meatballs, pizza sauce and provolone.
Breaded chicken, pizza sauce and mozzarella.
Marinated eggplant, pesto, sun dried tomatoes, provolone, lettuce and tomato.
Grilled chicken, ham, Swiss, lettuce, tomato and honey mustard.
Slice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.