imported spaghetti like pasta with our veal & italian sausage meatballs tossed in marinara sauce
a traditional italian meat sauce tossed with rigatoni pasta and finished with a touch of mascarpone cheese
tossed with peppers, onions & roasted red pepper sauce topped with house made italian sausage
with italian sausage, penne pasta and shaved italian cheeses
shiitake mushrooms, sundried tomatoes, pine nuts, black olives, spinach, pecorino cheese & red pepper garlic oil
maryland crab filled pasta in a lemon dill sauce topped with sauteed spinach, three cheeses & baked
seared sea scallops, shrimp and capellini pasta in a white wine alfredo sauce
linguine, scallops, shrimp, & fried clams
topped with four cheeses, roasted tomatoes, basil & balsamic reduction
sauteed chicken breast with crimini mushrooms in a marsala wine sauce
meatballs, sausage stuffed cubanella pepper, stuffed eggpland, marinara & four italian chesses
lasagne style
parmesan encrusted 8oz frenched pork chop served on penne marinara
veal scaloppine, proscuitto, fresh sage & four cheese
clams, mussels, shrimp, & italian sausage simmered in a white wine tomato broth
with sherry/molasses sauce & yuon gold mashed potatoes
with cheddar scalloped potatoes & caramelized brussel sprouts
with cheddar scalloped potatoess & caramelized brussel sprouts
penne pasta tossed in a roasted red pepper/coconut cream sauce topped with a jerk chicken breast
on curry/coconut linguine
on sesame/peanut noodles
with crisp spinach & creamy cilantro vinaigrette
with cheddar scalloped potatoes & creole slaw
seared rare sushi grade ahi tuna on fresh cut romaine hearts with a creamy wasabi vinaigrette
with wasabi mashed, asian slaw and a wasabi vinaigrette
with a pine nut risotto cake, creole slaw and cilantro vinaigrette
with wasabi mashed, asian slaw, and a sesame/peanut sauce
with yukon gold mashed potatoes & house vegetable
extra virgin olive oil, four cheeses, smothered with grape tomatoes, drizzeled with balsamic reduction & fresh basil
virginia ham, gruyere cheese & a dijon mustard sauce
seven italian cheeses, extra virgin olive oil, and baby spinach
house made sauce, fresh mozzarella, and fresh basil
sauteed crimini mushrooms, extra virgin olive oil, (asiago, provolone, romano, & mozzarella) cheeses
marinated artichoke hearts, asiago, mozzarella and sweet italian peppers
meatballs, importedpepperoni, roasted red pepper sauce and four italian cheeses
breaded & fried, thin cut eggplant, roasted red pepper sauce, provolone, asiago, romano, and mozzarella cheeses
roasted red pepper sauce, houes made sweet italian sausage, provolone, asiago and mozzarella cheese
house made sauce, provolone, mozzarella and imported pepperoni
house made sauce and four italian cheeses (provolone, mozzarella, romano, asiago
with vanilla/bourbon sauce
warm deep dish chocolate chip brownie topped with vanilla bean ice cream
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.