Seasoned sauteed shrimp topped with red cabbage, jalapeno slaw, pineapple pico de gallo, and drizzled with cilantro lime cream sauce.
Our battered chicken tossed in sweet pineaaple chili sauce. Topped with grilled pineapple, jalapenos, and crunchy red cabbage slaw.
Steak with a tangy Korean BBQ sauce. Topped with tangy kimchi and sriracha mayo.
Vermont white cheddar cheese curds with a side of marinara.
Golden-fried IPA battered onion rings. Served with ranch.
Deep-fried pickle chips served with ranch.
Hours of Service:
Friday: 11:30AM - 09:30PM
Monday: 11:30AM - 09:30PM
Sunday: 11:30AM - 09:30PM
Tuesday: 11:30AM - 09:30PM
Saturday: 11:30AM - 09:30PM
Thursday: Closed
Wednesday: 11:30AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.