Gyoza

Handmade, pan-fried pork dumplings.

Crispy Spring Roll

Crispy Shrimp Spring Roll

Handmade crispy Shrimp and vegetable with sweet chili dipping sauce.

Shrimp Shumai

Japanese steamed shrimp dumplings.

Tempura Shrimp

Fried jumbo shrimp with crispy tempura coating served in lemon cream sauce.

Vegetable Dumplings

Steamed dumplings with mushrooms, chives, onions and scallions.

Edamame

Steamed Japanese green soybeans with sea salt.

Thai Crab Cake

Crab, red peppers and cilantro with house green salad.

Peasant Grill Chicken

Grilled marinated white meat chicken or beef on a skewer, served with peanut sauce.

Chicken Lettuce Wraps

Stir fried chicken, celery and peppers served with lettuce cups.

Crab Rangoon

Cream cheese, crab meat, celery and onion.

Sushi Appetizer

Chef's assortment of best cuts - 5 pieces.

Tuna Dumplings

Russian Roll

Yellowtail, salmon, tuna, kani (crab) and asparagus in a cucumber wrap.

Sashimi Appetizer

Chef's assortment of best cuts - 10 pieces.

Yellowtail Jalapeno

Comes with yuzu dressing.

Amazing Salmon

Salmon, red onion, mango and tobiko (fish roe).

Wonton Soup

Shrimp and pork Cantonese style.

Japanese Miso Soup

Miso paste broth, tofu, wakame seaweed and scallion.

Veggie Hot and Sour Soup

Fresh shiitake mushroom, bamboo shoot, tofu and wood ear mushroom. Spicy.

Egg Drop Soup

Egg, peas, carrot and mushroom.

Spicy Kani Salad

Crabmeat, cucumber, flying fish roe with spicy mayo sauce.

Japanese Seaweed Salad

Seaweed, jicama (Asian potato) and mango.

Paradise Shrimp Salad

Shrimp, mix green, lettuce, mango with sweet sauce.

Asian Garden Salad

Spring mixed greens, mango and grape tomato. Comes with your choice of dressing.

Eel

Squid

Tuna

Egg

Crab

Salmon

Octopus

Mackerel

Shrimp

Yellowtail

White Tuna

Striped Bass

Red Clam

Salmon Roe

Flying Fish Roe

Smoked Salmon

Red Snapper

Scallop

Boston Roll

Alaskan Roll

Rainbow Roll

Tuna Roll with Avocado

Tuna Roll with Cucumber

Spicy Tuna Roll

Peanut Avocado Roll

White Tuna Jalapeno Roll

Veggie Roll

Veggie Tempura Roll

Eel Roll

Dragon Roll

California Roll

Salmon Avocado Roll

Salmon Cucumber Roll

Spicy Salmon Roll

Spicy Scallop Roll

Philadelphia Roll

Shrimp Tempura Roll

Spider Roll

Soft shell crab.

Sweet Potato Tempura Roll

Spicy Kani Roll

Snow crab, scallion and crunchy with spicy mani, spicy mayo and honey wasabi sauce on top.

Salmon Lover

Spicy salmon and avocado with seaweed salad, fresh salmon and spicy mayo sauce on top. Spicy.

Mango Roll

Tuna and avocado topped with mango.

Marine Roll

Shrimp tempura and cucumber topped with lobster salad.

Pink Lady Roll

Spicy crab, eel, avocado and tobiko (fish roe) wrapped in pink soybean sheet.

Spicy Girl Roll

Crunchy, spicy tuna and spicy yellowtail with crunchy spicy salmon.

Bengals Tiger Roll

Tiger soybean sheet wrapped yellow tail, salmon, tuna, avocado and tempura crunch.

Soho Roll

Tuna, salmon, yellowtail, tobiko (fish roe), avocado in soybean sheet.

Paradise Roll

Tempura fried chicken, cream cheese, cucumber with spicy crab stick on the top.

Rock N Roll

Shrimp tempura and lettuce, topped with eel, avocado and tobiko (fish roe).

Red Head Roll

Shrimp tempura with tempura crunch and spicy tuna on top.

Temptation Roll

White fish tempura, kani (crab), avocado and cream cheese.

Out Of Control Roll

Spicy tuna, avocado and salmon topped with fish eggs and eel.

Fantastic Roll

Shrimp, avocado, crab and tempura crunch topped with smoked salmon and eel.

Ohio Autumn Roll

Tuna, smoked salmon and avocado wrapped with fresh salmon and green tobiko (fish roe).

Volcano Roll

Crab, shrimp and asparagus topped with spicy tuna.

Mind Eraser

No rice. Tuna, white tuna, salmon, lobster salad and avocado topped with sweet sauce.

Tri-Color Sushi and Sashimi

3 tuna, 3 yellowtail, 3 salmon and 1 California roll.

Sushi Platter

Chef's choice of best cuts - 9 pieces of sushi and 1 California roll.

Sashimi Platter

Special assortment - chef's choice of best cuts 18 pieces.

Sushi and Sashimi Platter

A combination of 12 chef's choice sashimi, 5 sushi and 1 tuna roll.

Sambal Sauce

Malaysian sauce of citrus and chilie. Spicy.

Fresh Mango Sauce

Sweet and spicy mango flavor. Spicy.

Szechuan Peppercorn Sauce

Famous Chinese chili sauce. Spicy.

Broccoli Soy Brown Sauce

Garlic ginger flavor.

Thai Curry Sauce

Thai coconut yellow curry sauce. Spicy.

Black Bean Sauce

Seasoned and mixed with black bean preserve.

Sizzling Beef

Filet beef with onion and pepper served on a hot sizzling plate. Spicy.

Mango Apple Grilled Shrimp

Grilled prawns and mixed greens with apple and mango sauce.

Mongolian Beef

Flank steak, wok-cooked with scallions, onions and peppers. Spicy.

Crispy Walnut Shrimp and Chicken

Honey glazed walnuts, lemon cream shrimp and sweet crispy chicken.

General Tso’s Chicken

Crispy white meat chicken with sweet and spicy sauce. Spicy.

Sesame Chicken

Crispy white meat chicken with sweet and spicy sauce.

Vietnamese Basil Beef

Sauteed with fresh Vietnamese basil, shiitake mushrooms, peppers and broccoli.

Crispy Red Snapper

Crispy red snapper with charred jalapeno-basil vinaigrette. Spicy.

House Special Pan Fried Noodles

Chicken, pork and shrimp with mix Asian greens on top of crispy and thin egg noodles.

Pan Roasted Chilean Sea Bass

Roasted with sake-miso over steamed asparagus, peppers, onions, mushrooms and brown wasabi sauce.

Pan Asian Grilled Salmon

Grilled salmon with steamed jicama (Asian potato), sugar snap peas, zucchini, broccoli, pineapple and asparagus.

Crispy Peking Duck

A tender 1/2 duck served with mixed, steamed Asian greensand Cantonese-style glazed with plum sauce.

Sambal Delight

Jumbo shrimp, scallops and chicken stir-fried with sugar snap peas, jicama (Asian potato), peppers, onions, mushrooms and asparagus. Spicy.

Pad Thai

Fettucine rice noodles.

Lo Mein

Chinese egg noodles.

Udon

Japanese wheat noodles.

Singapore Mai Fun

Rice vermicelli.

Thai Style Pineapple Fried Rice

Peas, carrots and egg mixed with shrimp paste.

Steamed Mixed Vegetables

Onions, peppers, sugar snap peas, jicama (Asian potato), zucchini, asparagus and broccoli.

Mixed Vegetables with Tofu

Mixed Vegetables with Chicken

Mixed Vegetables with Beef

Mixed Vegetables with Jumbo Shrimp

Steamed Mix Veg

White Rice

Brown Rice

Black Bean Sauce

8 oz.

Brown Sauce

8 oz.

Curry Sauce

8 oz.

General Tso's Sauce

8 oz.

Mango Sauce

8 oz.

Mongolian Sauce

8 oz.

Sanbal Sauce

8 oz.

Sesame Sauce

8 oz.

Szechuan Sauce

8 oz.

White Sauce

8 oz.

Cream Sauce