2 pieces.
Japanese soybean.
Pan fried Japanese dumplings.
4 pieces.
Lightly battered deep-fried assorted vegetables.
Lightly battered deep-fried shrimp and vegetables.
5 pieces.
5 pieces.
Lightly fried tofu with chef special sauce.
Sliced octopus and radish with vinegar sauce.
Partially cooked tuna with ponzu sauce.
Salmon roll with spicy kani in spicy mayo sauce.
Deep-fried, Jalapeno with cream cheese, spicy variety of fish on top.
Variety of fish with spicy mayo sauce.
Kani.
Saba.
Sake.
Unagi.
Masago.
Ebi.
Hotutegui.
Maguro.
Tako.
Tai.
Hamachi.
Sweet Egg.
Served with Clear Soup or Green Salad.
Served with Clear Soup or Green Salad.
Crab stick, avocado and cucumber.
6 pieces sushi and 1 California roll.
8 pieces of assorted sushi and 1 California roll.
14 pieces of assorted sashimi with varieties of fish.
18 pieces assorted sashimi with varieties of fish.
8 pieces sashimi, 8 pieces sushi and 1 tuna roll.
16 pieces raw fish, 1 California roll and 1 yummy roll.
Shrimp tempura, cucumber and avocado.
Deep-fried, variety of fish, cream cheese, avocado, crab stick.
Deep-fried spicy salmon, cream cheese, avocado, crab stick.
Soybean, seaweed, masago, avocado and crab stick, with spicy sauce.
Shrimp tempura, cucumber, outside eel and avocado, topped with eel sauce.
Soft shell crab, avocado and cucumber magoyo with masago.
Deep-fried spicy tuna and avocado.
Shrimp tempura, eel, crab meat, cucumber and avocado, top tobiko, with eel spicy sauce.
Shrimp tempura, crab meat on top, with spicy mayo.
Eel and cucumber with avocado on top.
Shrimp tempura and cucumber inside, topped with crunch lobster salad and masago.
Shrimp tempura, cucumber and avocado inside, spicy tuna on top.
Shrimp tempura eel cream cheese inside, salmon and avocado on top, with honey wasabi and eel sauce.
Hot and spicy. Crunchy spicy tuna, spicy yellowtail, covered with crunchy spicy salmon.
Tuna, salmon, masago and crunch inside, topped with yellowtail and avocado.
Crab stick, avocado, cucumber, topped with eel and eel sauce.
Hot and spicy. Spicy tuna and tempura crunch with spicy salmon tempura crunch on top.
Crab stick, avocado and cucumber with variety of fish outside.
Cucumber, avocado and crunchy top with white tuna, eel and honey wasabi sauce.
6 pieces, deep-fried, Without rice. Crab, shrimp, avocado and cream cheese, topped with spicy tuna, eel sauce and spicy mayo.
Crunchy spicy tuna and avocado, lobster salad, shrimp tempura, with eel sauce and spicy mayo.
Spicy crab salad, cucumber inside, top with shrimp and avocado.
Shrimp tempura and crunchy spicy tuna inside, topped with avocado.
Spicy tuna and avocado inside, topped with torched tuna, masago and green onions.
Crunch spicy tuna inside, tuna and white tuna on top.
Crunchy spicy tuna, spicy salmon, lobster salad and avocado inside with pink seaweed.
Hot and spicy. Spicy tuna, spicy salmon and avocado inside, with lobster salad jalapeno on top.
Lobster salad, cream cheese, avocado inside, pink seaweed wrap, spicy crab on top, with eel sauce and spicy mayo.
Zucchini, onions, mushrooms, broccoli and red peppers.
Beef tips.
Yakiniku, chicken and shrimp.
Chocolate, vanilla, green tea.
Chocolate, vanilla, green tea.
60 pieces.
64 pieces.
70 pieces.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.