Rice paper or crispy dough filled with shredded vegetables.
Pastry made from rice flour and coated with sesame seeds.
Chinese dumpling that comes with filling.
Shrimp that has been cut symetrically.
Mollusk. Cooked in an oven.
Dumpling.
Squid. Cooked in oil.
Fried chicken covered in panko bread crumbs.
Battered and fried.
Battered and fried.
Battered and fried. Poultry.
Crab that has recently molted and still has a soft shell. Battered and fried.
Salad with a seasoned microalgae base.
Slices cucumber with ponzu sauce.
Tuna, salmon, shrimp, crab with avocado and cucumber. Choice of chef's special sauce: yuzu wasabi, miso soy, toast sesame.
Soup that is made from miso paste.
Poultry. Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Fried noodle dish.
Poultry. Fried noodle dish.
Shell fish. Fried noodle dish.
Battered and fried.
Broiled eel, oshinko with side riceand salad and soup.
Raw or seared. Assorted sashimi, radish with side rice and salad and soup.
Thick wheat flour noodles.
Thick wheat flour noodles.
2 pieces of chicken katsu with side rice and salad and soup.
Crab, avocado, cucumber.
Spicy, crab, avocado, cucumber.
Grill salmon skin, cucumber.
Bake salmon, avocado.
Spicy salmon, crunch.
Spicy tuna, crunch.
Grill steak, avocado, cheese.
Crispy bacon, tamago, cheese.
Fried chicken, avocado, cucumber.
Fried soft shell crab, asparagus, jalapeno.
Tempura roll. Tuna, crab, cucumber.
Tempura roll. Salmon, crab, cheese, masago.
Tempura roll. Spicy salmon, jalapeno, cheese.
Real snow-crab, avocado, cucumber.
Black tiger shrimp, crab, avocado, crunch.
Smoke salmon, cheese, avocado.
Fried shrimp, avocado, cucumber.
Tempura roll. Salmon, tuna, yellowtail, avocado.
Bake salmon, carb, cucumber with egg wrap.
deep fried sushi rolls
Cooked. Salmon or shrimp.
Served with onion and avocado.
Fried tofu skin.
Egg omelet.
Tuna.
Salmon.
Yellowtail.
Shrimp.
Crab.
Surf clam.
Capelin roe.
Octopus.
Sweet, buttery and delicate.
Mackerel.
Super white tuna.
Imitation crab.
Battered and fried.
Cooked. Barbeque water eel.
Tuna.
Served tuna with sweet wasabi sauce.
salmon roe
Avocado, cucumber, asparagus, sweet potato with soy wrap.
Spicy tuna and crunch in, top with red snapper tempura, avocado.
Crab, shrimpand cucumber in, top salmon and chopped peanuts.
Crab, avocado, and cucumber in, top with BBQ eel, masago.
Spicy crab in, top with shrimp, avocado and red tobiko.
Tuna, salmon, kaniand avocado wrap with cucumber.
Crab, avocado, cucumber in, top with assorted fish.
Crabmeat, lobster meat, avocadoand crunch with soy wrap.
Shrimp tempura and cream cheese in, top with spicy salmon and scallion.
Salmon tempura, avocado, and cream cheese in, top with spicy crab, crunch.
BBQ eel, tamago and cucumber.
Sweet rice flour dessert.
2 oz
2 oz
2 oz
2 oz
2 oz
Hours of Service:
Friday: 09:30AM - 09:30PM
Monday: 09:30AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 09:30AM - 09:00PM
Saturday: 09:30AM - 09:30PM
Thursday: 09:30AM - 09:00PM
Wednesday: 09:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.