Ribbons of Spaghettie in Choice of Sauce
Hand tossed crust with our signature tomato sauce and cheese blend. Add toppings to customize your pie
Elbow pasta tossed with our 5 cheese blend.
Layers of pasta with choice of Meat or Garden Filling.
Pockets of pasta with choice of Meat or Cheese Filling and choice of sauce.
Chicken Tenders served with French Fries
VANILLA BUTTER CAKE LAYERED WITH SALTY CARAMELCRUCH PIECES AND CUSTARD. TOPPED WITH CARAMEL AND WHIPPED TOPPING.
BREAK INTO THE CENTER AND A RIVER OF CHOCOLATE GREET’S YOU. A CHOCOLATE DREAM.
OUR HOUSE RECIPE NEW YORK STYLE CHEESECAKE WITH A HINT OF LEMON. SERVED ON A TRADITIONAL GRAHAM CRACKER CRUST.
Spinach, Zucchini, Mushrooms, Olives, Onions and Tomato’s. Baked with Marinara and Cheese.
Italian Sausage, Pepperoni, Olives, Mushrooms and Cheese. Baked with Ernesto’s Meat Sauce and Cheese.
Italian Sausage, Pepperoni, Olives, Mushrooms and Cheese. Baked with Ernesto’s Meat Sauce and Cheese.
Spinach, Zucchini, Mushrooms, Olives, Onions and Tomato’s. Baked with Marinara and Cheese.
Medallions sautéed in Marsala Wine with Fresh Mushrooms, Garlic and Parsley.
Lightly floured, battered and coated in our house breadcrumbs then fried and dressed in our Slow Roasted Marinara and Signature Cheese Blend.
Floured medallions sautéed in Lemon, Garlic, Herbs, Capers, Artichoke Hearts and white wine served on a bed of capellini pasta.
8oz filet of Salmon Grilled in Lemon and Butter, Garnished with Parsley. Served with sauteed vegetables.
Eggplant and Portabella Mushroom brushed with olive oil, garlic and Italian spice.
Char Broiled to order and served with a Brandy Peppercorn Sauce. Served with sauteed vegetables.
Half a chicken slow roasted in olive oil, rosemary, sage, and garlic. Served with sauteed vegetables.
Battered and lightly fried served with our house coleslaw.
Two 1/3rd pound natural beef patties char broiled, seasoned and topped with sautéed mushrooms in a marsala demiglace
Mozzarella, Roma tomatoes, basil, and garlic with tomato sauce as a base. Small serves 1-2 people, medium serves 3-4, large serves 5-6.
Combination of chicken breast, tomatoes, feta cheese, gorgonzola, basil, provolone, and roasted garlic with tomato sauce as a base. Small serves 1-2 people, medium serves 3-4, large serves 5-6.
Served on a thin crust with ranch dressing, blend of cheese, roasted chicken, bacon, Roma tomato, green onion, and mozzarella with tomato sauce as a base. Small serves 1-2 people, medium serves 3-4, large serves 5-6.
Sauce and blend of cheeses with tomato sauce as a base. Small serves 1-2 people, medium serves 3-4, large serves 5-6.
Canadian bacon and pineapple and blend of cheeses with tomato sauce as a base. Small serves 1-2 people, medium serves 3-4, large serves 5-6.
Salami, pepperoni, Italian sausage, and mushroom with tomato sauce as a base. Small serves 1-2 people, medium serves 3-4, large serves 5-6.
Pepperoni, Italian Sausage, Canadian Bacon, Ground Beef, American Bacon & Salami. With our signature cheese Blend and tomato sauce.
Pepperoni, Italian Sausage, Canadian Bacon, Onion, Roasted Garlic, Mushroom and Roma Tomato with our signature cheese blend over tomato sauce.
Olives, mushrooms, tomatoes, green peppers, and onion with tomato sauce as a base. Small serves 1-2 people, medium serves 3-4, large serves 5-6.
Our Alfredo sauce topped with our Signature Cheese blend, Roasted Chicken, Mushrooms and Broccoli.
Garlic butter crust with our Signature Cheese Blend, Mushrooms, Roasted Chicken, Diced Tomato, Green Onion and Oregano.
Make it your way!
Make it your way!
Make it your way!
A blend of ricotta, Romano, mozzarella and Parmesan cheeses, and spices. Topped with marinara. Served with and baked focaccia.
You choose the pasta and create a masterpiece for your meal.
Pockets of Pasta stuffed with Italian Beef and Pork dressed with our slow roasted meat sauce.
A blend of ricotta, Romano, mozzarella cheese, Parmesan cheese, and spices. Topped with marinara.
Spaghetti and Choice of Meat or Cheese Ravioli with choice of Meat Sauce or Marinara Sauce.
Spaghetti and Choice of Meat or Cheese Ravioli with choice of Meat Sauce or Marinara Sauce.
Italian sausage, prosciutto, roasted garlic, Romano Cheese and whole egg sautéed in a cream sauce with spaghetti pasta.
Italian sausage, prosciutto, roasted garlic, Romano Cheese and whole egg sautéed in a cream sauce with spaghetti pasta.
Potato dumplings with marinara sauce sauteed in butter and garlic. Served with baked focaccia.
Potato dumplings sautéed in butter and garlic and dressed in marinara or meat sauce.
Rings of pasta filled with choice of meat or cheese and dressed in marinara or meat sauce.
Rings of pasta filled with choice of meat or cheese and dressed in marinara or meat sauce.
Chopped and steamed clams sauteed in butter, lemon and garlic with angel hair pasta
Cold water Shrimp, Scallops and Cod sautéed in a Light Cream Sauce with Romano Cheese and Fettucine Pasta.
Shrimp and mushrooms sauteed in roasted garlic and tossed with a white wine sauce basil and Roma tomatoes over angel hair pasta.
Steamed and chopped clams seasoned with butter, roasted garlic, and lemon. Served over angel hair pasta with your choice of a red or white sauce.
Cold water Shrimp, Scallops and Cod sautéed in a Light Cream Sauce with Romano Cheese and Fettucine Pasta.
Cold water Shrimp sautéed in Olive Oil, Butter, Tomato, Garlic and Olives, served over Capellini Pasta.
Cold water Shrimp sautéed in Olive Oil, Butter, Tomato, Garlic and Olives, served over Capellini Pasta.
1/3 lb lean ground beef. Served with red onion, pickle, lettuce, and tomato on a kaiser roll. Served with your choice of side.
Sliced meatballs in meat sauce. Served open face on sourdough French and topped with a blend of cheese.
Our Italian Sausages sautéed with Roasted Red Peppers in Marinara and topped with Provolone Cheese and served on Toasted French Bread.
Grilled Eggplant and Portabella Mushrooms with Roasted Red Peppers, Provolone Cheese, Lettuce and Tomato served on Toasted French Bread with choice of Marinara or Pesto Aioli dressing.
Broiled breast of chicken topped with provolone. Served on french bread with roasted red peppers and your choice of marinara or pesto aioli.
Italian sausage, pepperoni, salami, provolone cheese, and roasted red peppers with lettuce tomato and pepperoncini on French Bread.
Sliced Pepperoni, Canadian Bacon, Salami, Provolone Cheese, Cheddar Cheese, Lettuce, Tomato, Red onion, Pepperoncini and Italian Dressing on Toasted French Bread.
A selection of broccoli, cauliflower, carrots, onion, and Zuchini.
Single Sausage in choice of Sauce.
Single Meatball in Choice of Sauce
Side of Chicken Breast prepared how you would like.
Grilled Salmon
Served ala carte
Choose meat with meat sauce or cheese with marinara
Penne pasta with pesto sauce
Grilled or Fried
Choice of Caesar or Garden with Choice of Dressing
Fresh cut romaine lettuce with parmesan cheese, croutons with Caesar dressing. Pictured with Grilled Chicken
Made just as Ernesto did in the Monte Carlo since 1927. Made fresh daily.
Scratch made daily with our award winning Chicken Pesto on Wednesday's and Clam Chowder Friday's and Saturday's.
Scratch made daily with our award winning Chicken Pesto on Wednesday's and Clam Chowder Friday's and Saturday's.
Fresh cut Romaine Lettuce with Aged Salami, Pepperoni, Provolone Cheese, Fresh Mushrooms, Kalamata olives, Roma Tomato and Artichoke Hearts with Ernesto’s signature Italian Dressing.
Fresh cut Romaine Lettuce with Aged Salami, Pepperoni, Provolone Cheese, Fresh Mushrooms, Kalamata olives, Roma Tomato and Artichoke Hearts with Ernesto’s signature Italian Dressing.
Tender top Sirloin Char Broiled to order served over Romaine Lettuce with Gorgonzola Cheese, Grilled Portabella, Grilled Onions, Croutons with a Peppercorn Parmesan Dressing.
Tender top Sirloin Char Broiled to order served over Romaine Lettuce with Gorgonzola Cheese, Grilled Portabella, Grilled Onions, Croutons with a Peppercorn Parmesan Dressing.
Garden fresh spinach tossed with poppy seed dressing, apple wood smoked bacon, fresh mushrooms, boiled egg and crumbled blue cheese.
Garden fresh spinach tossed with poppy seed dressing, apple wood smoked bacon, fresh mushrooms, boiled egg and crumbled blue cheese.
Fresh cut Iceberg lettuce with Roma tomato, red onion, cucumber, kalamata olive, Pepperoncini, feta cheese, garlic, salt, pepper, oregano and dressed in red wine vinegar and olive oil.
Fresh cut Iceberg lettuce with Roma tomato, red onion, cucumber, kalamata olive, Pepperoncini, feta cheese, garlic, salt, pepper, oregano and dressed in red wine vinegar and olive oil.
Romaine lettuce with salami, pepperoni, provolone cheese, mushrooms, olives, tomatoes, and artichokes tossed together with Italian dressing.
Our Italian Sausage, Italian Beef, Pepperoni and Salami with Ernesto’s Meat Sauce and Blend of Cheeses layered between sheets of pasta and baked to perfection.
Blend Italian sausage, Italian beef, and salami layered between thick pasta with a blend of cheeses and meat sauce. Served with baked focaccia bread.
Pockets of Pasta stuffed with Italian Sausage, Beef, garlic, Romano and Ricotta Cheese topped with Ernesto’s Meat Sauce and Provolone Cheese, then broiled.
Pockets of Pasta stuffed with Italian Sausage, Beef, garlic, Romano and Ricotta Cheese topped with Ernesto’s Meat Sauce and Provolone Cheese, then broiled.
Rigatoni pasta tossed in our house meat sauce topped by alfredo then baked with our signature cheese blen and garnished with Romano Cheese
Rigatoni pasta tossed in Ernesto’s Meat Sauce topped with Alfredo Sauce and our Blend of Cheeses baked and garnished with Romano cheese.
Two large pasta tubes filled with a blend of meats, cheese, and blended spices. Smothered in meat sauce and broil till tender. Served with sauteed vegetables.
Pasta tubes filled with meats, cheeses, spices and covered in Italian meat sauce and cheese. Served with Sauteed Vegetables.
Two large pasta tubes filled with ricotta cheese covered with marinara sauce and cheese. Served with Sauteed Vegetables.
Tubes of pasta filled with Ricotta, Romano and Mozzarella and Parmesan Cheese with Egg, Garlic and Parsley topped with Slow Roasted Marinara and our Blend of Cheeses, then broiled. Served with Sautéed Vegetables.
A blend of mushrooms, onions, zucchini spinach, and tomatoes layered between thick pasta with a blend of cheeses and marinara.
A blend of mushrooms, onions, zucchini, spinach, and tomatoes layered between thick pasta with a blend of cheeses and marinara.
Mozzarella breaded, and lightly fried. Served with marinara.
Your choice of buffalo, teriyaki or BBQ. Served with celery and blue cheese.
Fresh zuchinni lightly battered and fried. Served with marinara
Aged salami, prosciutto, pepperoni, provolone cheese, kalamata olives, pepperocini, capers, roasted red peppers and marinated mushrooms.
Fresh mozzarella with roma tomato, basil, and balsamic with crostini
Fresh Mozzarella with Roma Tomato, Basil and Balsamic with Crostini
Loaf of Garlic Cheese Bread served with marinara or Pesto
1/2 Loaf of Garlic Cheese Bread served with Marinara or Pesto
Kalamata and Black Olives marinated with capers, sun dried tomato, fresh garlic, oregano, basil lemon, black pepper, olive oil and garnished with fresh parsley
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: 11:00am - 9:00pm
Sunday: 4:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 4:00pm - 9:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.