Steak and cheese in a crispy wrapper with spicy ketchup.
Gulf shrimp with red chili sauce & cucumber-wasabi slaw
Ground seasoned short rib meatballs in roasted plum tomato sauce and garlic bread.
Crispy cauliflower, tangy glaze, bird's eye chilis, sesame seeds
Uncured pepperoni, fresh mozzarella, fresh poppy seed semolina dough, house made marinara
Mixed field greens topped with grilled chicken breast, dried cranberries, candied pecans, hickory smoked bacon, apples, goat cheese, white chocolate and a house made white-honey vinaigrette.
A hearty cream soup in beef stock, with local wild mushrooms and a hint of sherry finished with fresh herbs.
Prime Angus beef brisket burger on brioche roll, cooked medium well and topped with your choice of cheese.
Slow roasted pork, tangy carolina style BBQ sauce & a side portion of coleslaw.
Grilled chicken breast, bacon & honey dijon mustard
Cajun spices, bourbon bacon jam, maytag blue cheese
Pan roasted chicken breast, Asiago and fontina cheeses, seasoned breadcrumbs, served with vegetable du jour & mashed potatoes.
Ground short rib and sirloin meatloaf, wrapped with applewood smoked bacon, topped with a tomato jam and served with mashed potato & vegetable du jour.
Salmon lightly grilled with herbs and butter, served with mashed potatoes and vegetable du jour
Hours of Service:
Friday: 10:00AM - 07:30PM
Monday: Closed
Sunday: 10:00AM - 07:30PM
Tuesday: 10:00AM - 07:30PM
Saturday: 10:00AM - 07:30PM
Thursday: 10:00AM - 07:30PM
Wednesday: 10:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.