4 Jumbo Gulf Shrimp served chilled with our cocktail sauce
Fried Shrimp in a basket
4 Jumbo Gulf Shrimp breaded with coconut and fried
4 Jumbo Gulf Shrimp wrapped in bacon and served with our Dijon horseradish sauce
Spicy Crab Balls fried golden brown
Potato skins stuffed with our Crab Imperial topped with cheddar cheese and bacon
Lightly breaded and fried, served with our marinara sauce
Mushroom caps stuffed with our Crab Imperial
Boneless Chicken breast lightly breaded and fried
Shucked to order, served on a bed of ice
Ice cold Littleneck Clams freshly shucked, served on a bed of ice
Chopped Clams, bacon, red and green peppers, garlic and spices
One Dozen Fresh Shucked Clams, baked whole, on our one of a kind tray
A heaping bowl of the freshest Prince Edward Island Mussels served with your choice of our red or white sauce
Fresh mozzarella lightly breaded, served with our marinara sauce
Basket of fries with Old Bay Seasoning
Big house salad topped with our homemade croutons
Fresh crisp romaine lettuce tossed with our Caesar dressing, croutons and shaved asiago cheese
Our Jumbo Lump Crab Cake served on a toasted bun
Boneless Breast grilled to perfection
Grilled as you like it
Boneless breast of Chicken lightly breaded and fried topped with marinara sauce and mozzarella cheese served on our Italian bread
Fresh Fried Flounder on a soft bun
Fresh Select Oysters lightly breaded fresh
Butter-flied Jumbo Shrimp breaded fresh
Dry Day Boat Sea Scallops breaded fresh
1/2 Pound of fresh Flounder breaded fresh
Flounder, Jumbo Lump Crab Cake, Jumbo Shrimp, and Sea Scallops
1/2 Pound of fresh Flounder broiled to perfection
Filet of Fish Crab Imperial, Jumbo Shrimp and Sea Scallops
8 oz. Ahi Tuna Steak cooked the way you like it: grilled, blackened or pan seared and served with soy sauce and wasabi
The Clam Tavern Original Recipe
Fresh Flounder stuffed with our Crab Imperial, topped with our Crab Sauce
Tony's Jumbo Lump Crab Cakes pan seared and finished in the oven, served with our Wasabi Cucumber sauce
Fresh filet of Tilapia, broiled or blackened
Jumbo Shrimp stuffed with our Crab Imperial topped with our Crab Sauce
Fresh filet of Salmon pan seared and finished in the oven
Fresh filet of Salmon topped with Jumbo Crabmeat, asparagus and hollandaise sauce
Fresh filet of Salmon topped with our Crab Imperial and Crab Sauce
A full pound of Dungeness Crab clusters
6oz Lobster Tail cooked to perfection
Dry Day Boat Sea Scallops
Boneless breast of Chicken pan fried, topped with our marinara sauce and mozzarella cheese served over pasta
Boneless breast of Chicken pan sautéed, topped with mushrooms, garlic, herbs and Marsala wine
Boneless breast of Chicken pan sautéed with white wine, Chesapeake Bay seasonings, topped with our Crab Imperial and cheese
Tender medallions of Veal topped with Jumbo Lump Crab, asparagus spears and hollandaise sauce
Three medallions of veal pan fried, topped with our marinara sauce and mozzarella cheese served over pasta
Tender medallions of Veal and a 6 oz. Lobster Tail sautéed in a Grand Marnier cream sauce
Tender medallions of Veal pan sautéed in a brandy mushroom sauce topped with Jumbo Shrimp
Tender medallions of Veal with mushrooms, garlic, herbs and Marsala wine topped with Jumbo Lump crab
Certified Angus Beef. Tender and juicy. Grilled the way you like it
Thick juicy 8oz Filet of Beef. A great steak!!!
Thick juicy 5oz Filet of Beef
Tender Jumbo Shrimp sautéed in our garlic white wine sauce
Tender Jumbo Shrimp & Sea Scallops sautéed in our garlic white wine sauce
A Fresh Filet of Malti surrounded by a dozen Littleneck Clams, topped with 2 Jumbo Shrimp and 2 Sea Scallops over a bed of pasta, in your choice of our red or white sauce
Clams, Mussels, Shrimp, Sea Scallops and Calamari, sautéed in our red or white sauce
Jumbo Shrimp sautéed in our blush Alfredo sauce
Lobster tail removed from the shell sautéed with garlic, olive oil, and white wine with our firey marinara sauce
Lobster stuffed Ravioli served in a light tomato cream sauce with topped with Jumbo Lump Crabmeat
One dozen Littleneck Clams sautéed in our red or white sauce
Served in our red or white sauce over your choice of pasta
Hours of Service:
Friday: 4:00pm - 11:00pm
Monday: 4:00pm - 9:00pm
Sunday: 3:00pm - 9:00pm
Tuesday: 4:00pm - 9:00pm
Saturday: 4:00pm - 11:00pm
Thursday: 4:00pm - 9:00pm
Wednesday: 4:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.