A creamy blend of cheeses, artichokes, spinach and spices. Warmed and served with pita chips, celery and carrots
An ABC classic! Three salted soft pretzel logs served hot with a side of our own Brewhaus mustard. Make it Cheesy!
Fresh homemade potato chips topped with melted bleu cheese crumbles and drizzled with bleu cheese dressing and a fresh balsamic glaze
Tri-colored tortilla chips covered with cheddar-jack cheese, red onions, black olives, tomatoes and jalapeños. Topped with shredded lettuce and spicy cheese sauce. Served with sour cream and salsa on the side
A blackened 4 oz. tuna steak sliced into strips then drizzled with chipotle ranch. Seared to medium rare with a beautiful pink center unless otherwise specified
Our new sea salt fries topped with cheddar cheese curds and our Irish whiskey gravy
A delicious serving of old fashion potato and cheese Pierogies sautéed with caramelized onions, garlic, butter and fresh herbs. Served with sour cream on the side
10 large and crispy chicken wings tossed in your choice of one of our signature house sauces and served in a basket with chunky bleu cheese dressing and celery. Pick your potion: Root Beer BBQ, Smoked Chipotle, Buffalo or Fiery Hot. Try our deluxe potions: Honey Habanero, Thai, Tequila Lime or Garlic Parmesan
A flour tortilla generously stuffed with diced chicken, red and green peppers, red onions and cheddar-jack cheese. Finished with our zesty tequila lime sauce
This vegetarian quesadilla is packed with black beans, roasted red and green peppers, red onion, portabella mushrooms and cheddar-jack cheese
Chipotle marinated steak, roasted red and green peppers, red onion, black beans and cheddar-jack cheese. Finished with our spicy smoked chipotle sauce
A wonderful blend of cheddar cheese and our very own Water Gap Wheat Ale. Accented with potatoes and green peppers. Topped with sour cream, cheddar-jack cheese and crumbled bacon
Our Campfire Chili is sure to send people running for bibs with its wake of Black Angus beef, onions, peppers, tomatoes, black beans, kidney beans and a secret three chili blend. Grab a cup or a crock. Great with “Jolly Scot” as a chaser!
Ask for our Chef’s choice of homemade soup
Not your average Caesar salad! We take a half romaine head, toss it quickly on the grill for flavor and serve it intact with croutons, parmesan cheese and our signature caesar dressing. Traditional Caesar Salad available too!
Fresh mixed greens and red onion topped with strips of tender steak, portabella mushrooms and crumbled bleu cheese. Served with croutons and our ABC Balsamic Vinaigrette
This salad is a perfect combination of baby spinach, Mandarin oranges, onions and carrots. It puts the crunch in crunchy with crisp sugar snap peas, thinly sliced toasted almonds and crunchy tortilla strips. Served with a side of our sesame ginger vinaigrette
Crisp juicy apple slices, Craisins®, walnuts and bleu cheese crumbles are arranged atop a bed of fresh mixed greens. Served with your choice of ABC’s Signature Dressings
Fresh crisp greens topped with cucumbers, red onion, cherry tomatoes, black olives, cheddar-jack cheese and croutons. Choose from one of ABC’s Signature Dressings
We take succulent pork, rub it, braise it in beer and slow roast it until it melts in your mouth. Add our Root Beer BBQ Sauce and you’ve got a classic ABC sandwich served on a brioche roll
This veggie delight is stuffed with tomatoes, fresh mozzarella, sweet pesto basil and topped with a fresh balsamic glaze. Served between two slices of Italian bread and pressed to perfection
Roasted pulled pork, cappicola ham, Swiss cheese, pickles and Brewhaus mustard. Served on fresh Italian bread and pressed to perfection
Thinly shaved corned beef with melted Swiss cheese, sauerkraut and homemade Thousand Island dressing. Served on marbled rye and pressed to perfection
Sliced turkey breast, tomato, bacon, coleslaw, provolone cheese and our Brewhaus mustard sauce. Served on fresh Italian bread and pressed to perfection
Your burger choice grilled and topped with your choice of American, Swiss, cheddar, provolone, pepper-jack cheese or bleu cheese. Topped with lettuce, tomato and onion
Your burger choice grilled and topped with cappicola ham, smoked bacon, caramelized onions, our Root Beer BBQ Sauce and provolone cheese. Topped with lettuce, tomato and pickle
Your burger choice grilled and topped with jalapeños, chipotle sauce, pepper-jack cheese, fried onion straws and a side of chipotle lime mayonnaise. Topped with lettuce, tomato and pickle
Your burger choice grilled and topped with brown sugar caramelized apple smoked bacon, sliced apples, caramelized onions and your choice of cheese
Your burger choice grilled and tossed in chipotle wing sauce. Topped with bleu cheese crumbles, celery bits, lettuce, tomato and pickle
Your burger choice grilled and topped with caramelized onions, white cheddar cheese, our famous Hog Wild BBQ Pulled Pork and our signature coleslaw
Your burger choice grilled and topped with cheddar cheese and piled high with our “cool as a cucumber” salad. Topped with lettuce, tomato, onion and pickle. Stay fresh my friends!
An 8 oz. beer battered Haddock filet, deep-fried and served with sea salt fries, tartar sauce and coleslaw. Suggested beer: Water Gap Wheat Ale
Beer battered Rockfish nestled between three flour tortillas with shredded cabbage, onions, tomatoes, cilantro and topped with a chipotle cream drizzle. Served with a side of Spanish rice and your choice of salsa or honey habanero sauce on the side. Suggested beer: Hoppy Trails IPA
Our homemade Black Angus meatloaf piled high on Texas toast. Topped with Yukon Gold garlic mashed potatoes, Irish whiskey gravy and fried onion straws. Suggested beer: “Jolly Scot” Scottish Style Ale
Not your grandma’s mac & cheese. We mix penne pasta in our specially brewed cheese blend and top it with bacon, bleu cheese crumbles and Japanese breadcrumbs. Suggested beer: Purest Pale Ale
Jumbo lump and claw crab cakes accompanied by a whole grain mustard sauce. Served with your choice of two sides. Suggested beer: Water Gap Wheat Ale
A tenderized pork loin breaded in our signature bread crumb mixture and fried to a crunchy golden brown. Served with Yukon Gold garlic mashed potatoes and topped with caramelized onions, portabella mushrooms and Irish whiskey gravy. Suggested beer: Mountain Lager
A tender pressed chicken breast encrusted in pretzel pieces, pan-seared to perfection and finished with a side of honey chipotle sauce. Served with Yukon Gold garlic mashed potatoes and fresh veggie of the day. Suggested beer: Hoppy Trails IPA
Three juicy Sheboygan bratwurst grilled and topped with tart red apples in a brown sugar and cinnamon sauce. Served with homemade Yukon Gold garlic mashed potatoes. Suggested beer: Purest Pale Ale
All-U-Can-Eat every Friday
Smothered in mozzarella, provolone, asiago, cheddar-jack and parmesan cheeses
Brushed with garlic herb butter and topped with Old Bay® seasoned shrimp, crab and a cheese blend
Roasted tomato, roasted garlic and fresh basil on a spread of creamy Ricotta cheese and topped with mozzarella and provolone
Our original boli! Cappicola ham, pepperoni, salami, Brewhaus mustard, mozzarella and provolone cheeses, inside a flavorful shell baked to a golden brown
Cappicola ham, roasted garlic, ricotta, mozzarella and provolone cheeses stuffed into a semicircle of dough then baked to perfection! Served with a side of marinara
Ask about our Chef’s weekly selection of desserts
Our craft Appalachian Root Beer served in a bottle with two scoops of vanilla ice cream in a pint glass. Add your root beer as you go to enjoy the best root beer float ever!
A plate of golden brown, deep-fried dough sprinkled with confectioner’s sugar and drizzled with raspberry and vanilla sauce. A great dessert for sharing!
A light and creamy Reese’s® peanut butter filling on a rich chocolate graham cracker crust drizzled with chocolate ganache and caramel, then topped with Reese’s Peanut Butter Cups®
free refills
free refills
free refills
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.