Jumbo Lump Crab Meat

Warm jumbo lump crab in garlic herb butter over toast points.

Asian Tacos

Deep fried shrimp in a sweet chili soy glaze in a soft taco with lettuce, cheese and tomato; drizzled with cusabi.

Deep Fried Zucchini Fries

Served with marinara sauce.

Sesame Seared Tuna

Tuna seared rare in black & white sesame seeds. served with cusabi dressing, sweet chili sauce and pickled ginger.

Fried Fontina Cheese Sticks

4 pieces. Served with marinara.

Chicken Fingers

Served with your choice of bleu cheese dressing, ranch, buffalo or BBQ sauce. Each additional sauce for additional charges.

Baked French Onion Soup

Topped with provolone and muenster cheese then baked.

Creamy Pepper jack Crab Soup

Asian Chicken Salad

Crispy chicken tossed in a sweet chili soy glaze, grilled pineapple, almonds, sesame sticks and mandarin oranges over garden greens with salad toppings. Drizzled with pineapple balsamic vinegar.

Cranberry Pear Salad

Pears, sun-dried cranberries, cashews and brie cheese over garden greens with salad toppings. Drizzled with cranberry pear balsamic vinegar.

Grilled Steak Salad

Tender steak pieces over fresh garden greens with salad toppings and cheese. Topped with French fries.

Grilled Chicken Salad

tender pieces of grilled chicken, cheese, and French fries served over garden greens.

Grilled Tuna Salad

Grilled tuna, black olives, tomatoes, hard boiled eggs and parmesan cheese over garden greens.

Georgia Peach Salad

Warm peaches, pecans and raisins over garden greens with salad toppings. Drizzled with peach balsamic vinegar.

Pistachio Crusted Salmon Salad

Over garden greens with sun dried cherries & cranberries and baby corn served with banana bread.

Tossed House

Fresh garden greens with all the right toppings. (including cheese).

Caesar Salad

Fresh garden greens with all the right toppings. (including cheese).

Spinach Salad

Plum Street Salad

Garden greens with salad toppings, candied pecans, sun dried cranberries, bleu cheese crumbles and granny smith apples.

Blackberry Chicken Sandwich

Breaded chicken breast served on your choice of grilled bread with blackberry BBQ sauce and monetary jack & cheddar cheese.

Three Cheese Grilled Cheese

Muenster, American & provolone on your choice of bread.

Warm Italian Hoagie

Salami, ham, pepperoni and provolone cheese on a toasted hoagie bun.

Reuben On Rye

Warmed corned beef, turkey swiss cheese, sauerkraut and 1,000 dressing on grilled marbled rye.

Hand Breaded Fish Sandwich

Red Lion Club

Ham, turkey, American cheese, lettuce and tomato piled high on two slices of toast.

Turkey and Bacon Club

Turkey breast, crisp bacon, lettuce and tomato on two slices of toast.

Kosher Club

Corned beef, turkey, swiss cheese, Cole slaw, lettuce and tomato on two slices of rye toast.

Egg Salad Sandwich

Turkey Sandwich

Corned Beef Sandwich

Baked Ham Sandwich

Lion Burger

6 ounces of char-broiled lean ground beef.

Bacon Cheeseburger

6 ounces of lean ground beef topped with American cheese and bacon.

Bleu Cheeseburger

6 ounces of lean ground beef topped with bleu cheese dressing and bacon.

Swiss Mushroom Burger

Our famous lion burger topped with mushrooms and swiss cheese.

BBQ Bacon Cheeseburger

6 ounce burger with bacon, monetary jack and cheddar cheese and BBQ sauce.

Soup and Salad Combination

Combinations

Potato & Cheese Pierogies

5 pierogis with butter and onions.

French Fries

Onion Rings

Zucchini Fries

Cole Slaw

Apple Sauce

Chicken Fingers

Fries and apple sauce.

Kids Three Fried Shrimp

Fries and apple sauce.

Kids Rigatoni

Salad.

Kids 6 oz. Sirloin Steak

Fries and apple sauce.

Kids Cheesy Pierogies

Four potato & cheese pierogies topped with butter and Monterey jack & cheddar cheese, with a salad.

Baked French Onion Soup

Topped with provolone and muenster cheese then baked.

Chicken Parmesan

Served over fettuccine with provolone cheese and marinara sauce.

Apricot Chicken

Chicken breast sautéed with spinach, pine nuts and sun-dried cranberries with an apricot glaze and splash of raspberry vinegar..

Cajun Tuna Steak

Served with bleu cheese risotto and broccoli.

Pecan Cranberry Salmon

Salmon filet sautéed with a cranberry pecan English mix. Topped with an Amaretto cream sauce.

Parmesan Crusted Mahi

mahi seared with parmesan cheese & bread crumbs. served over pierogies with broccoli. Drizzled with lemon and basil olive oil.

Pork Rhode Island

Pork medallions sautéed with jumbo lump crab meat in a garlic herb butter.

Crispy Chicken Piccata

Boneless chicken breaded in panko bread crumbs and deep fried. finished with a white wine, lemon, mushroom and caper garlic sauce. served with rigatoni and marinara sauce topped with asiago cheese.

Filet XXXX

7 oz. grilled filet with sautéed mushrooms & onions in a madeira demi glaze. Topped with bleu cheese crumbles.

Filet Newport

7 oz. filet with jumbo lump crab meat finished with a béarnaise butter.

Filet

7 ounce fillet grilled to your liking. $39.95 Add Jumbo Lump Crab for $11.00; Add Sauteed Shrimp for $8.00; Add Sauteed Mushrooms, or Onions for $2.00

Seafood Alfredo

Shrimp, scallops, and crab sautéed with garlic then finished with a white cheese sauce. served over rigatoni.

Pierogies Primavera

Potato & cheese filled pierogies, sautéed with garlic, olive oil, and a medley of fresh vegetables. Topped with Asiago cheese.

Turkey Devonshire

Turkey and cheddar cheese sauce over toast points topped with crumbled bacon.

Pierogies Topped With Cheese & Bacon

Potato filled pierogies sautéed with onions then topped with Monterey jack, cheddar cheese and bacon.

Rigatoni

Rigatoni with marinara or meat sauce and asiago cheese.

Calves Liver and Onions

Served with potato and vegetable.

Danica Marie Pasta

Cavatelli pasta tossed with mushrooms, spinach, onions and broccoli. Finished with a smoked gouda cheese sauce.

Fettuccine Alfredo

Fettuccine tossed with garlic and asiago cheese sauce. $21.95; With Grilled Chicken $28.95; With Sautéed Shrimp $29.95; With Crab Meat $32.95

Grilled Lemon Chicken

Chicken breast grilled with lemon and seasonings served over sautéed vegetables.