M&d Fries

famous house cut blend of kenned potatoes, sweet potatoes, and leeks

M&d Wicked Wings

with choice of buffalo or general tso sauces; served with roasted garlic aioli and celery sticks

Beef And Chicken Satay

seared marinated skewers of tender beef and chicken breast, garnished with pickled cucumber salad; served with peanut sauce and thai sweet chili sauce

M&d Signature Sliders

two beef burgers (duck confit with sour cherries and tomato chutney with olive tapestry) on mini challis rolls; served with a side arugula salad

M&d Onion Rings

thinly sliced onion rings in seasoned flour; served with chipotle mayo

Vegetarian Mezze Plate With Grilled Pita Bread

house made baba ghanoush, hummus, couscous salad, marinated olives, falafel and grape leaves

Pierogies

inspired weekly from fresh seasonal ingredients

Pistachio-crusted Sweetbreads

over sauteed spinach with bordello sauce

Soup Of The Day

inspired daily from fresh seasonal ingredients

Escarole Matza Ball Soup

chicken escarole soup with mini matzo balls and mini meatballs

Shanghai Salad

romaine lettuce, carrots, scallions, red peppers, snow peas, mandarin oranges, and toasted almonds; served with soy ginger vinaigrette

Spring Vegetable Salad

shaved asparagus, fennel, radish, spinach and artichoke bottoms over radicchio; served with a roasted tomato vinaigrette

Avocado Grapefruit Walnut Salad

on a bed of endive and baby arugula; served with a mojito vinaigrette

Penang Curry

spicy thai red curry and coconut milk with chicken, shitake mushrooms, snow peas, bean sprouts, carrots, basil, cilantro and couscous

Red Snapper Tacos

served with diced tomatoes, avocado, diced red onions, shredded lettuce and pico de gallo in soft taco shells

Farfalle With Spinach And Lentils

made with a rich vegetable broth, lentils, spinach, and your choice of tofu, chicken or roasted vegetables

Potato-crusted Salmon

pan-seared and served with lemon tarragon sauce

Moroccan Half Grilled Chicken

rubbed with moroccan spices and served with a light preserved lemon sauce

Grilled Aged Rib Eye

12 oz rib eye topped with red wine mushroom sauce

M&d Meat Loaf

topped with tangy tomato shallot sauce

Asian Bbq Ribs

served with mango barbecue sauce

Dijon Herbed Marinated Flat Iron Steak

served with a thyme wine reduction

M&d Signature Beef Burgers

ground fresh daily: 8oz of chuck grilled to order; served with lettuce, tomato, and red onion on a challis roll

Lime Meringue Tart

a simply delicious lime curd in a crisp coconut cashew crust

Cheesecake Of The Week

individual chef-inspired par eve cheesecake for two

Baked Alaska

double layer gelato on top of a sponge cake surrounded with torched meringue

Mousse Tower

flourless chocolate cake layered with a trio of dark chocolate, white chocolate, and coffee mousse

Muddy Mississippi

flourless chocolate cake in a cookie crust with a layer of chocolate pudding and whipped cream

Brownie Sundae

with vanilla gelato, chocolate sauce, whipped cream and a cherry on top

Duo Of Sorbet & Gelato

our innovative flavors made daily