Tender chicken wings marinated with fresh herbs, chilies and garlic, wok fried and served with chili sauce.
Cubes of homemade cheese sauteed with fresh chili and onions in light soy sauce.
Tender goat pieces simmered in a blend of exotic spices, ginger garlic and caramelized onions.
A goan delicacy, the meat is prepared with crushed sauteed peppers and dry chilies, cooked in vinegar.
Jumbo shrimp in coconut and lemon based curry.
Jumbo shrimp cooked with curry leaves, coconut creamy sauce and whole dry chili.
Traditional prepared chicken curry with bamboo shoots and coconut milk.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.