Choose 3: Spring Rolls, Grilled Shrimp, Grill Meatballs, Grilled Chicken, Grill Pork, Grill Beef in Grape leaves; served with lettuce, cucumber, tomatoes and rice vermicelli.
Crispy rolls stuffed with finely ground pork, onion, and mushrooms. Served with homemade fish sauce.
Shrimp, rice vermicelli, lettuce wrapped in rice paper. Served with peanut sauce.
Seasoned finely ground pork meatballs, lettuce, cucumber, rice vermicelli. Served with homemade fish sauce.
Seasoned ground beef wrapped in grape leaves, lettuce, cucumber, rice vermicelli. Served with homemade fish sauce.
Char-grilled marinated shrimp, minced lemongrass, lettuce, cucumber, rice vermicelli. Served with homemade fish sauce.
Char-grilled marinated squid, minced lemongrass, lettuce, cucumber, rice vermicelli. Served with homemade fish sauce.
Finely ground pork wrapped in wonton wrappers. Served steam or fried with homemade soy sauce.
Finely ground white meat chicken wrapped in wonton wrappers. Served steam or fried with homemade soy sauce.
Choice of grilled pork, chicken or beef, rice vermicelli, lettuce wrapped in rice paper. Served with peanut sauce.
Chicken wings seasoned in our homemade sweet and tangy sauce. Choice of mild or spicy.
Deep-fried quails with house special marinated sauce.
Shredded green papaya with shrimp and pork.
Beef ball soup topped with sliced onions and scallions.
Hot and sour Thai soup with choice of chicken, shrimp, or seafood.
Hot and sour Thai soup with coconut milk, choice of chicken, shrimp, or seafood.
Sliced white meat chicken with rice noodle soup.
Sliced beef with rice noodle soup.
Beef Balls with rice noodle soup.
Sliced flank steak, beef brisket, and beef balls with rice noodle soup.
Grilled pork with rice noodle soup.
Sliced roast pork, stuffed pork and shrimp wonton with egg noodle soup.
Stuffed pork and shrimp wonton with egg noodle soup.
Shrimp, Squid, Fish balls, mixed vegetables with egg noodle soup.
Sliced flank steak, beef brisket and Vietnamese ham with rice vermicelli noodle soup.
Pick up to three of your favorite meat: brisket, flank steak, or beef balls.
Crispy spring rolls with finely ground pork, onion, and mushrooms on vermicelli.
Marinated char-grilled chicken on vermicelli.
Marinated char-grilled pork on vermicelli.
Marinated char-grilled beef on vermicelli.
Marinated char-grilled shrimp on vermicelli.
Marinated char-grilled chicken, shrimp, pork and spring rolls on vermicelli.
Char-grilled marinated pork chops on jasmine rice.
Char-grilled marinated chicken on jasmine rice.
Char-grilled marinated pork on jasmine rice.
Char-grilled marinated beef on jasmine rice.
Char-grilled marinated shrimp on jasmine rice.
Char-grilled marinated squid in sate’ lemongrass sauce on jasmine rice.
Char-grilled marinated pork, chicken, beef and shrimp on jasmine rice.
Stir-fried vegetables, white meat chicken and eggs on fried rice.
Stir-fried vegetables beef and eggs on fried rice.
Stir-fried vegetables shrimp and eggs on fried rice.
Stir-fried vegetables, crabmeat, shrimp and eggs on fried rice.
Stir-fried vegetables, roast pork and eggs on fried rice.
Stir-fried vegetables and eggs on fried rice served with grilled slice pork on a side.
Stir-fried vegetables, white meat chicken, shrimp, pork and eggs on fried rice.
Stir-fried vegetables, roast pork, sausage, shrimp and eggs on fried rice.
Sautéed white meat chicken with mixed vegetables in garlic sauce over crispy egg noodle.
Sautéed sliced flank steak with mixed vegetables in garlic sauce over crispy egg noodle.
Sautéed shrimp, squid, fish balls, with mixed vegetables in garlic sauce over crispy egg noodles.
Sautéed chicken breast with bell peppers, onions, Vietnamese lemongrass sauce.
Sautéed chicken breast with bell peppers, onions, Vietnamese coconut curry sauce.
Sautéed chicken breast with bell peppers, onions, Vietnamese coconut curry sauce.
Sautéed sliced flank steak with bell peppers, onions, Vietnamese lemon grass sauce.
Sauteed sliced flank steak with bell peppers, onions, Vietnamese coconut curry sauce.
Sautéed sliced flank steak with mixed vegetables, garlic sauce.
Sautéed shrimp, pork, onions, bell peeper, scallion in Master-Chef’s special sauce. Served in clay pot.
Stir-fried filet mignon with bell pepper and onion served in sizzling plate.
Sliced pork simmered in traditional sauce with scallion, black pepper in clay pot. Served in clay pot.
Lightly battered white meat chicken stir-fried with bell peppers and onions. Served with homemade sweet and sour sauce and rice.
Stir-fried egg noodles, mixed vegetables, onion, and with choice of chicken, beef, pork, tofu, or seafood.
Sautéed mixed vegetables in your choice of coconut curry (spicy), lemongrass (spicy), or garlic sauce. Served with rice.
Lightly battered squid stir-fried with bell peppers & onions. Served with homemade sweet & sour sauce.
Lightly battered shrimp stir-fried with bell peppers & onions. Served with homemade sweet & sour sauce.
Scallop, shrimp, squid, fish balls, onions, and scallions simmered in clay pot.
Sautéed shrimp with bell pepper, onions, Vietnamese lemon grass sauce.
Sautéed shrimp with bell pepper, onions, Vietnamese coconut curry sauce.
Sautéed shrimp with mixed vegetables, garlic sauce.
Tilapia fish filet simmered in traditional sauce, with scallions, black pepper in clay pot.
Lightly battered deep fried Tilapia fish fillet in sweet and sour sauce.
Tilapia fish fillet steamed with ginger and scallion in special soy sauce and rice.
Sautéed shrimp, squid, fish balls, bell peppers, onions w/choice of Lemon Grass Sauce (SPICY) or Coconut Curry Sauce (SPICY). Served with rice.
Lightly battered shrimp, squid, scallop stir-fried with bell peppers and onions. Served with homemade sweet and sour sauce & rice.
Tofu, rice vermicelli, lettuce wrapped in rice paper. Served with peanut sauce.
Crispy rolls stuffed with shredded cabbage, carrots, onion, and mushrooms. Served with homemade fish sauce or sweet & sour sauce.
Crispy rolls stuffed with shredded cabbage, carrots, onion, and mushrooms on vermicelli. Served with homemade fish sauce or sweet and sour sauce
Stir-fried tofu, mixed vegetables and eggs on fried rice.
Tofu, mixed vegetables, rice noodle in clear vegetable broth.
Sautéed tofu with bell peppers, onions, lemongrass. Served with rice.
Sautéed tofu with mixed vegetables in garlic sauce. Served with rice.
Steamed mixed vegetables. Served with homemade peanut sauce and rice.
Sautéed tofu with mixed vegetables in garlic sauce on crispy egg noodle.
Lightly fried tofu simmered in traditional sauce, with mixed vegetables, black pepper in clay pot. Served with rice.
Our curry infused chicken breast skewered and grilled to perfection, accompanied with our sweet chili sauce.
Fresh ginger, onion and scallion in our flavored oyster sauce.
Cabbage, broccoli, carrots, baby corn, mushroom, bamboo shoots & tomato stir-fried in fresh garlic, sesame oil and our house special sauce.
Pineapple, onions, bell pepper, carrots, baby corn, mushroom, bamboo shoots & tomatoes stir-fried in our flavorful red sauce.
Our sauce included fresh garlic, diced cilantro, black pepper, broccoli, sweet soy sauce and our special house sauce.
Jasmine rice combined with eggs, onions, scallions and tomato.
Jasmine rice combined with eggs, onions, scallions, bell peppers, basil and a chili paste.
Jasmine rice combined with eggs, onions, pineapples, tomatoes, and cashew nuts, with a hint of curry flavoring.
Wok in special lemongrass sauce, bean sprouts, onion & fried onions served over vermicelli noodles, garnished with crushed peanuts paired with our house vinaigrette fish sauce.
Wok fried rice noodles topped with broccoli, cabbage, carrots, baby corn, mushroom, bamboo shoots & tomatoes in our mushroom flavored oyster sauce.
Wide rice noodles, egg, basil, onions, bell peppers, carrots, baby corn, mushroom, bamboo shoots & tomatoes pan fried with combination of our chili puree and sweet soy sauce
Wide rice noodles, eggs, and broccoli pan-fried in a sweet soy sauce combined with our special house sauce.
Rice noodles, egg, bean sprouts and scallions pan-fried in our sweet tamarind sauce garnished with carrots, limes and crushed peanuts.
Young coconut water with coconut pulp.
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.