an authentic recipe of black beans, slow cooked with chopped onions and ham. seasoned with a blend of spices and served with sides of shredded cheddar cheese, diced red onions, and sour cream
thinly sliced onions, sautéed in butter, then simmered in a rich broth. served with a crouton, then topped with provolone cheese and broiled to a golden brown
ground beef sautéed with green peppers and diced onions, then simmered with tomatoes, spices and kidney beans. topped with melted cheddar cheese and diced red onions. served with crisp tortilla chips
a unique blend of tomatoes, cream, sautéed onions, celery, mushrooms, and spices. served with a crouton, the topped with provolone and mozzarella cheese and broiled to a golden brown
a fresh combination of mixed greens, garbanzo beans, cherry tomatoes, red onions, and croutons
freshly made salad on a bed of mixed greens and garnished with hard cooked egg and cherry tomatoes
romaine tossed with croutons, parmesean cheese, and caesar dressing
mixed greens, feta cheese, calamata olives, cherry tomatoes, hard cooked egg, and purple onions. tossed with greek dressing
grilled chicken, sliced apples, dried cranberries, crumbled bleu cheese, caramelized pecans on a bed of mixed greens. we suggest our cranberry citrus vinaigrette dressing
cajun chicken fingers tossed in our medium hot wing sauce. served over mixed greens with cherry tomatoes, crispy tortilla chips, and red onion. we suggest bleu cheese dressing
sliced grilled chicken breast, sliced avocado, crumbled bacon, hard cooked egg, and cherry tomatoes on mixed greens
strips of sizzling chicken over mixed greens with tomatoes, cheddar cheese, and french fries. we suggest cajun vinaigrette dressing
grilled chicken, fresh romaine lettuce, parmesan cheese, and tuscan caesar dressing in a flour wrap
breaded chicken dipped in hot sauce, romaine lettuce, chopped celery, and crumbled bleu cheese served in a flour (he has “flower” – not sure if that’s what he wanted) wrap
seasoned chicken strips, sautéed onion and pepper strips, and melted cheddar cheese wrapped in a tortilla shell. served with sour cream and salsa
sliced roast beef, sautéed mushrooms, grilled red onions, and melted swiss cheese
sliced chicken breast, sliced tomatoes, mixed greens, mozzarella cheese, red onion, pesto mayonnaise, and vinaigrette dressing
crisp corn chips with salsa
tortilla chips layered with melted cheddar cheese. topped with shredded lettuce, diced tomatoes, and hot peppers. served with salsa and sour cream
tortilla chips with sweetly seasoned meat, cheddar cheese, hot peppers, shredded lettuce, and diced tomatos. served with sour cream and salsa
tortilla shell filled with diced chicken, diced tomatoes, green onions, cheddar cheese, and diced chillies. served with sour cream and salsa
lettuce, tomato, and onion
lettuce, tomoato, and onion with your choice of american, cheddar, provolone or swiss
melted cheddar cheese and bacon
sauteed mushrooms and melted swiss
blackened with cajun spices, served with lettuce, tomato and melted bleu cheese
melted jalapeno cheese, sliced tomato, sliced avocado, and fried onion straws
grilled ciabatta bread with roasted peppers, red onions, and melted provolone cheese
homemade marinara sauce, fried onion and peppers, and melted provolone cheese
grilled ciabatta bread with bbq sauce, sautéed mushrooms, fried onion straws, with melted cheddar cheese
choose your favorite bread and choice of american, swiss, provolone, or jalapeno cheese
crisp bacon, lettuce, and tomato and mayonnaise on white toast
a spicy grilled sausage served on a hoagie with your choice of diced onions, relish, sauerkraut, fried onions & peppers and tomato sauce
freshly made and served on your choice of bread with lettuce as a salad plate
served on rye bread with lettuce, tomato, and mayonnaise
deep fried and served with lettuce and mayonnaise on a toasted roll
deep fried cajun chicken fingers tossed in our medium hot wing sauce. served on a toasted roll with lettuce. bleu cheese dressing served on the side
capicola ham, provolone cheese, lettuce, tomato, and onion. served on a toasted garlic roll
breast of turkey with lettuce, tomato, and mayonnaise on rye bread
thinly sliced beef dipped in aujus. served on a hard roll
batter dipped, deep fried, and served on a toasted roll with lettuce. tartar sauce on the side
served warm on seeded rye bread
triple decker with cole slaw and russian dressing
roast beef, lettuce, cole slaw, and russian dressing on seeded rye
corned beef, swiss cheese, sauerkraut, and russian dressing
turkey, swiss cheese, sauerkraut, and russian dressing
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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