Succulent South African cold water lobster meat, melted smoked gouda, French batard

Sweet corn puree, applewood smoked bacon, pickled zucchini & carrots

Spinach, applewood smoked bacon, manchego cheese, roasted garlic aioli

Bacon wrapped scallops, clams casino, crab stuffed mushroom

Blistered peppadews, green onion, pomodoro sauce

Tempura battered shrimp with a sweet and tangy sauce

Hand breaded, Malibu crusted, orange marmalade

Middleneck clams, crispy bacon, bell peppers, onion, parmesan cheese

Middle neck clams served with brown butter

Beefsteak tomatoes, extra virgin olive oil, balsamic reduction, fresh basil

Pan seared, pomodoro sauce, basil pesto drizzle

Hand breaded, served with pomodoro sauce

Ask server for details

Served bubbling hot with melted cheeses and house made crostini

Anjou pear, goat cheese, glazed walnuts, grapes, sweet fig vinaigrette

Sliced beets, Orange segments, goat cheese, red onion, toasted almonds, mimosa vinaigrette

Crisp romaine, house made croutons, shaved parmesan, creamy Caesar dressing

South African cold water lobster tail, ricotta cavatelli, smoked gouda, herbed gratin, bacon, spinach

Zucchini, mushrooms, asparagus, spinach, cherry tomatoes, fusilli pasta in a light sherry cream

Served rare, sesame crusted, mixed greens, pineapple, cashews, pear, basil, mimosa vinaigrette, wasabi cream

Seared scallops and shrimp, house made linguine, garlic butter sauce

Beef, veal, pork, mirepoix, slow cooked tomato sauce and cream, served over fusilli pasta

Sweet basil garlic butter sauce, saffron risotto, asparagus

Applewood smoked bacon, shallot, wilted spinach and charred corn crust, saffron risotto, roasted garlic aioli

Shaved brussels sprouts, onions, mushrooms, black pepper, asiago & parmesan cream sauce, fusilli

Creamy cannellini beans, mushrooms, white truffle oil

Award winning! Broiled to perfection, housemade tartar

Considered the best lobster in the world, sweet and succulent, brown butter

Crab cake, crab imperial stuffed shrimp, haddock, sea scallops

Crab cake, fried scallops, fried shrimp

Extra-large, served with brown butter

Jumbo lump crab meat seasoned and baked with cooper sharp cheese

Delicate and mild white fish

Fresh pineapple, roasted cashews, butter rum sauce

The most tender cut of beef

Nicely marbled, executive cut

Caramelized onions, bacon, cheddar cheese, French fries (No additional sides)