Bruschetta

Tomato basil bruschetta, sautèed spinach, fresh mozzarella, and aged balsamic.

Alla Griglia

Cauliflower mash and broccolini.

Pasta Fagioli

Classic Caesar Salad

Arugula Salad

Arugula, onions, strawberries, lemon, extra virgin olive oil, and balsamic glaze.

Bacco Wings (12 pcs)

Oven-roasted, caramelized onions, and roasted garlic fired-up sauce.

Sweet and Spicy Wings (12 pcs)

Oven-roasted, sweet, and spicy glaze.

The Original Old World Pizza

Italian san marzano plum tomatoes, mozzarella, extra virgin olive oil, and flavorful cheeses.

Verdure Pizza

Roasted tomatoes, eggplant, roasted garlic, fontina, parmigiano, basil, and extra virgin olive oil.

Margherita Pizza

Fresh mozzarella, garden tomatoes, fresh basil, and extra virgin olive oil.

Quattro Stagioni Pizza

Artichoke hearts, roasted red peppers, olives, mushrooms, garlic, tomatoes, and mozzarella.

Neapolitan Pizza

Sausage, mushrooms, garlic, mozzarella, plum tomatoes, and oregano.

Tre-formaggi Pizza

Sautèed spinach, garlic, parmigiano, mozzarella, and gorgonzola cheese.

Broccoli Sauté Pizza

Broccoli, garlic, mozzarella, and parmigiano.

White Pizza

Fresh ricotta, mozzarella, garden tomatoes, white onions, garlic, and fresh basil.

Pesto Parm Pizza

Pesto, garlic, fresh mozzarella, parmigiano, and kalamata olives.

Buffalo Chicken Pizza

Grilled chicken, hot sauce, caramelized onions, and mozzarella.

Bacco Tomato Pie Pizza

San marzano tomatoes, oregano, garlic, parmigiano cheese, and extra virgin olive oil.

Brooklyn Pizza

Plum tomatoes, fresh mozzarella, fresh basil, and extra virgin olive oil.

Drunken Brooklyn Pizza

Vodka sauce, fresh mozzarella, fresh basil, and extra virgin olive oil.

Gamberi Risotto

Shrimp, peas, and scampi sauce.

Bronzino

Grape tomatoes, white wine, lemon butter, capers, thyme, and broccolini.

Salmon Dolce

Pan-seared honey garlic glaze, cauliflower mash, and grilled asparagus.

Spigola

Pan-seared chilean sea bass, garlic butter, garden herbs, and spinach sauté.

Bacco Calzone

Ricotta, mozzarella, parmesan, Italian ham, and marinara.

Cheesesteak Stromboli

Sautèed onions, green peppers, mushrooms, mozzarella, and marinara.

Escarole and Beans

Sautèed Spinach

Meatballs (2 pcs)

Broccoli Saute

Mushroom and Italian Long Hots

Cauliflower Mash

Tenders and Fries

Pasta Marinara

Ravioli

Hot Chick

Chicken cutlet, spinach, sharp provolone, long hots, and fries.

Toscano

Chicken cutlet, roasted red peppers, mozzarella, basil, extra virgin olive oil, and fries.

Nonna’s Meatball Sammich

Housemade meatballs, sharp provolone, pomodoro sauce, and crunchy tater tots.

Bada Bing Beef

Angus beef brisket, garlic crust, caramelized onions, sharp provolone, roasted garlic horseradish, and tater tots.

Philly Cheesesteak

American cheese, bell peppers, onions, and fries.

Bacco Famous Long Hots

Hot italian peppers, bacco stuffing, provolone, parmigiano, and extra virgin olive oil.

Cozze Cozze

Sauteed pei mussels.

Melanzane Pomodoro

Battered eggplant, fresh mozzarella, basil, and pomodoro sauce.

Bruschetta Trio

Caprese, cannellini, ricotta, and prosciutto.

Antipasto Misto

Zucchini, fresh mozzarella, roasted peppers, prosciutto, eggplant, and balsamic drizzle.

Funghi Portobello

Broccoli rabe, sausage, provolone, and garlic butter.

Calamari Fritti E Zucchini

Crispy fried calamari, zucchini, pepper sweet n’ sour, and marinara.

Mozzarella Wedges

Marinara, alfredo, and pesto.

Positano Pasta

Angel hair, lump crab meat, grape tomatoes, fresh basil, and white wine.

Tagliatelle Classico Pasta

Housemade pasta, fresh pomodoro, basil, extra virgin olive oil, white wine, garlic butter, and vidalia.

Pappardelle Vitello Pasta

Traditional house-made rich bolognese and ricotta

Radiatore Pasta

Gorgonzola cream and arugula.

Lobster Ravioli Pasta

Sweet lobster ravioli, butternut squash lobster cream sauce, and sage.

Fra Diavolo Pasta

House-made tagliatelle, shrimp, clams, scallops, mussels, and tangy san marzano marinara.

Pasta Primavera

Capellini, mushrooms, white onions, spring peas, garlic, grape tomatoes, and extra virgin olive oil.