Fried rice wrapped around thin egg crape.
Curry made with potato, onions, and carrots served over rice.
Chicken, green, red bell peppers, broccoli, and onions sauteed.
Salmon, green bell peppers, red bell peppers, broccoli, and onions sauteed.
Thin sliced beef, onion, and scallions cooked in sauce. Topped with eggs and served over rice.
Grilled eel over rice with sauce.
Chicken.
Pork cutlet served over steamed rice and miso soup.
Pork, chicken, and fish cutlet combo.
Katsu(Pork, Chicken or Fish) with small Udon.
Sauteed seafood (shrimp, squid, and mussel), vegetables, and udon noodles in yaki sauce.
Hours of Service:
Friday: 10:30AM - 07:30PM
Monday: 10:30AM - 07:30PM
Sunday: 10:30AM - 07:30PM
Tuesday: 10:30AM - 07:30PM
Saturday: 10:30AM - 07:30PM
Thursday: 10:30AM - 07:30PM
Wednesday: 10:30AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.