Citrus soy shrimp, snap pea, carrot, asparagus, and straw mushroom stir fry.
Flounder Florentine with spinach, diced tomatoes, and bell peppers. Served with steamed broccoli.
Grilled Bistro steak topped with Marsala and mushroom sauce. Served with green beans in olive oil and garlic.
Grilled cajun chicken breast over spinach sauteed with white beans and bacon. Served with roasted carrots.
Pecan crusted chicken drizzled with spicy real maple syrup. Served with roasted zucchini and yellow squash.
Smoked pork chop with sauteed cabbage and apples in a balsamic reduction. Served with green beans.
Hours of Service:
Friday: 08:00AM - 12:15PM
Monday: Closed
Sunday: Closed
Tuesday: 08:00AM - 12:15PM
Saturday: 08:00AM - 12:15PM
Thursday: 08:00AM - 12:15PM
Wednesday: 08:00AM - 12:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.